Detailed Course Contents
9,900 JPY Course (7 Items)
すっぽん
Recommend
-
Offer period:
Year-round -
Menu Order Reception Time:
11:00 - 15:00
17:00 - 22:00
tax includedservice charge excluded
Additional Fee-related Details
The service charge is generated separately.
Important Notes
Provided Days
SUN/MON/TUE/WED/THU/FRI/SAT
Reservation
Reservations must be made 1 business days in advance.
Order
Orders can be placed for a group of more than 2 guests.
Menu Information
生き血
Aperitifs
| Ingredients | Soft-shelled turtle |
|---|---|
| Flavor | Wine |
えんがわ
Other boiled / steamed dishes
| Ingredients | Soft-shelled turtle, Scallion/Green onion/Leek |
|---|---|
| Flavor | Grated daikon radish, Cayenne pepper powder, Ponzu |
| Cooking | Boil |
刺身
Sashimi
| Ingredients | Soft-shelled turtle, Perilla, Daikon radish |
|---|---|
| Flavor | Soy sauce, Ginger |
| Cooking | Raw |
唐揚げ
Deep-fried dish
| Ingredients | Soft-shelled turtle |
|---|---|
| Flavor | Salt |
| Cooking | Deep-fry |
すっぽん鍋
Softshell turtle hotpot
| Ingredients | Soft-shelled turtle, Chinese cabbage, Garland chrysanthemum, Japanese parsley, Shiitake, Enoki mushroom, Daikon radish, Scallion/Green onion/Leek, Tofu |
|---|---|
| Flavor | Soy sauce, Mirin, Ginger |
| Cooking | Simmer |
〆の雑炊
Zosui (rice and egg only)
| Ingredients | Rice, Hen's egg, Scallion/Green onion/Leek, Nori |
|---|---|
| Flavor | Soy sauce, Mirin |
| Cooking | Simmer |
デザート
Matcha ice cream
| Ingredients | Matcha ice cream, Red beans, Kinako (soy flour) |
|---|
* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
* Photos shown are for illustration purpose only.
* Price per person
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)