もんじゃ焼き 鉄板居酒屋 鑠鑠 しゃくしゃく 名駅店

Monjayaki YakinikuShakushaku Meieki

  • Credit Card
  • Private Room
  • Izakaya (Japanese Style Pub),Yakiniku (BBQ),Teppanyaki (Iron Grill) Cuisine
  • Dinner 3,500 JPY
  • 052-561-5999 (+81-52-561-5999)
  • Dinner: 16:00 - 24:00(L.O.23:30, Drink L.O. 23:30)
  • Meieki(Aichi)
    JR Nagoya Station 5-minute walk

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鉄板串焼き盛り合わせ

Assorted grilled skewers

Recommend

Platter of various kinds of grilled skewers.

  • Cooking: Skewer roasting

tax included

いつもの豚玉

Pork okonomiyaki

Recommend

Monja'-style thin pancake topped with pork meat.

  • Ingredients: Pork belly, Cabbage, Hen's egg, Soft flour
  • Flavor: Mayonnaise, Okonomiyaki sauce
  • Cooking: Bake/Roast

tax included

黒毛和牛はらみ タレ焼き

Wagyu beef skirt steak

Recommend

A meat dish made using a cut of Wagyu beef from the diaphragm called the skirt steak.

  • Ingredients: Beef skirt, Wagyu beef

tax included

鉄板焼野菜のシーザーサラダ

Roasted caesar salad

Recommend
  • Ingredients: Vegetable
  • Flavor: Caesar dressing
  • Cooking: Mix/Blend, Bake/Roast

tax included

月見とろろのお好み焼き

Japanese yam okonomiyaki

Recommend

Japanese yam and other ingredients are mixed into a wheat flour batter and cooked on a hot griddle.

  • Ingredients: Japanese yam, Wheat flour
  • Cooking: Bake/Roast

tax included

くずしトロ玉 広島焼き

Hiroshima-style okonomiyaki

Recommend

Batter made with just a little flour, and lots of vegetables, and grilled on an iron hot plate.

  • Ingredients: Pork belly, Cabbage, Scallion/Green onion, Hen's egg, Yakisoba, Tempura scraps, Soft flour
  • Cooking: Bake/Roast

tax included

黒毛和牛ロース タレ焼き

Wagyu beef ribeye

Recommend

A dish made with wagyu beef ribeye (back meat).

  • Ingredients: Beef loin, Wagyu beef

tax included

上ホルモン(シマチョウ)タレ焼き

Premium offal

Recommend

A dish consisting of cooked premium grade offal.

  • Ingredients: Processed meat product

tax included

ソーセージ

Sausage

Recommend
  • Ingredients: Pork, Sheep intestine
  • Cooking: Bake/Roast

tax included

牛タンねぎまみれ

Beef tongue with green onion

Recommend

Meat dish made using the tongue called "Tan," topped with green onions.

  • Ingredients: Beef tongue

tax included

とんトロ

Tontoro (pork neck)

Recommend

Pork dish made using meat cut from the neck called "Toro."

  • Ingredients: Fatty pork
  • Cooking: Bake/Roast

tax included

オリジナル餃子

Gyoza

Recommend

Grilled dumplings filled with ground meat and vegetables, etc.

  • Ingredients: Ground pork, Garlic, Dumpling wrappers
  • Cooking: Boil, Steam, Bake/Roast

tax included

台湾もやし炒め

Stir-fried bean sprouts

Recommend

A dish of bean sprouts seasoned and stir fried in a frypan.

  • Cooking: Stir-fry

tax included

篠島産たこの塩レモン焼き

Octopus teppanyaki

Recommend
  • Ingredients: Octopus
  • Cooking: Teppanyaki

tax included

鉄板焼きバーニャカウダ

Grilled vegetable bagna cauda

Recommend

Italian dish of various grilled vegetables enjoyed with a side of warm dipping sauce.

  • Cooking: Bake/Roast

tax included

もんじゃ焼き

Monja

Recommend

Thin wheat flour batter mixed with meat, vegetables and seafood and cooked on a hot griddle.

  • Ingredients: Cabbage, Soft flour
  • Cooking: Teppanyaki
もちもちジーマーミ豆腐

Tofu

Recommend
  • Ingredients: Tofu

tax included

チャン玉ご飯

Chanja and egg on rice

Recommend

Salt-marinated cod innards seasoned with sesame oil and chili pepper, etc. and egg served over rice

  • Ingredients: Cod, Rice, Hen's egg
  • Flavor: Sesame oil, Red pepper

tax included

フォンダンショコラのバニラアイスのせ

Fondant au chocolat and vanilla ice cream

Recommend

French sweet dish; dough of flour, butter, and chocolate, baked in a mold, served with vanilla ice cream.

  • Ingredients: Hen's egg, Wheat flour, Milk, Chocolate
  • Flavor: Butter, Vanilla essence
  • Cooking: Freeze, Bake/Roast

tax included

もっちもち杏仁豆腐

Almond jelly

Recommend

A Chinese dessert prepared by adding sugar and gelatin into powdered apricot seeds or almond powder, then chilled to harden.

  • Ingredients: Apricot kernel, Fresh cream, Milk, Gelatin
  • Cooking: Harden/Congeal

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Dinner: 16:00 - 24:00(L.O.23:30, Drink L.O. 23:30)

Close

Irregular holidays

Average price

Dinner: 3,500 JPY

Service Offer

  • All you can drink menu

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