Soba miso
Miso mixed with buckwheat seeds, seven-spice chili pepper, and mirin, then cooked.
- Ingredients: Buckwheat
- Flavor: Miso, Mirin, Seven-spice chili pepper
- Cooking: Mix/Blend
tax included
Itawasa (fish cakes with wasabi and soy sauce)
Thinly-sliced 'kamaboko' (boiled fish paste) garnished with wasabi and soy sauce.
- Ingredients: Wasabi
- Cooking: Steam
tax included
Daikon radish and yuzu
- Ingredients: Daikon radish, Yuzu
- Cooking: Pickle
tax included
Pickled wasabi
Finely chopped wasabi roots and stems which are pickled in salt and combined with seasonings such as sake lees.
- Ingredients: Wasabi
- Cooking: Pickle
tax included
Shirishiri
Shiri-shiri' means grated or thinly sliced. This is a famous Okinawan home-style dish consisting of stir-fried grated carrot and egg
- Ingredients: Carrot, Hen's egg
- Cooking: Stir-fry
tax included
Scalded tomato steeped in dashi soup broth
A dish of scalded tomato steeped in dashi soup stock for seasoning.
- Ingredients: Tomato
- Flavor: Dashi
- Cooking: Chill
tax included
Egg-topped potato salad
- Ingredients: Potato, Soft boiled egg, Taro
- Cooking: Mix/Blend, Deep-fry
tax included
Edible horse meat
- Ingredients: Horse meat, Garlic
- Cooking: Raw
tax included
Toro-Taku in Fried Tofu Pouch
tax included
Super Squid Delight (Ika Fe Mucho)
tax included
Tuna yamakake (grated yam)
Raw tuna is cut into small pieces and topped with grated Japanese yam.
- Ingredients: Tuna, Chinese yam, Japanese yam
- Cooking: Cover/Add
tax included
Watercress salad
A salad dish made with the leafy vegetable called "watercress."
- Ingredients: Watercress, Lettuce, Wasabi greens
- Cooking: Mix/Blend
tax included
Japanese-style rolled omelet
- Ingredients: Hen's egg, Chicken
- Flavor: Dashi
- Cooking: Bake/Roast, Simmer
tax included
Cream cheese
A soft, mellow cheese which is made from milk or fresh cream.
- Ingredients: Cream cheese, Giant butterbur
- Flavor: Miso
- Cooking: Harden/Congeal, Dress
tax included
Chicken thigh
Grilled chicken thigh.
- Ingredients: Chicken thigh
- Cooking: Bake/Roast
tax included
Liver
A dish of grilled liver on a skewer.
- Ingredients: Beef liver, Chicken liver
- Cooking: Bake/Roast
tax included
Chicken skin skewer
Bite-sized chicken skin skewered and grilled over an open flame.
- Ingredients: Chicken skin
- Cooking: Bake/Roast
tax included
Grilled gizzard skewer
A dish of spit-roasted seasoned gizzards (a portion of a chicken's stomach) on a skewer.
- Ingredients: Chicken gizzard
- Cooking: Bake/Roast
tax included
Seseri (chicken neck meat)
A dish of spit-roasted seasoned chicken neck meat on a skewer.
- Ingredients: Chicken
- Cooking: Bake/Roast
tax included
Bonjiri (chicken tailbone meat)
A dish of bite-sized pieces of chicken coccyx on a stick.
- Ingredients: Chicken tail
- Cooking: Bake/Roast
tax included
Grilled chicken tenderloin skewer with plum
A dish of chicken tenderloin skewered and grilled, served with plum.
- Ingredients: Chicken tenderloin, Ume (Japanese apricot)
- Cooking: Skewer roasting
tax included
Japanese leek skewer
A dish of broiled, skewered bite-sized Japanese leek.
- Ingredients: Japanese leek
- Cooking: Skewer roasting
tax included
Tuna
Thinly cut raw tuna served with soy sauce.
- Ingredients: Tuna
- Flavor: Wasabi
- Cooking: Raw, Cut
tax included
Grilled vegetable skewer
Vegetables skewered then grilled.
- Cooking: Skewer roasting
tax included
Assorted grilled skewers, 5 kinds
Platter of 5 kinds of meat, vegetables and other cut into bite sized pieces and threaded onto skewers, grilled on an open flame.
- Cooking: Broil/Barbecue
tax included
Croquette
A dish of potato mixed with other ingredients, breaded, and fried in oil.
- Ingredients: Potato, Bread crumbs
- Cooking: Deep-fry
tax included
Mixed tempura of sakura shrimp
Sakura shrimp mixed in tempura batter and fried in oil.
- Ingredients: Sakura shrimp, Vegetable
- Flavor: Cooking oil
tax included
Fried chicken
Chicken meat lightly battered and fried in oil.
- Ingredients: Chicken cartilage
- Cooking: Deep-fry
tax included
Naniwa-style Red Pickled Ginger Tempura
tax included
French fries
- Ingredients: Potato, Salted seaweed
- Cooking: Deep-fry
tax included
Grilled Black Hanpen
tax included
Simmered sinew
A dish of beef sinew simmered in a miso-based tare sauce.
- Ingredients: Beef tendon
- Flavor: Miso
- Cooking: Bake/Roast
tax included
Fried Atka Mackerel Sticks
tax included
Rice
tax included
Inari sushi
Sushi rice stuffed inside sweet tofu.
- Ingredients: Thin slice deep-fried tofu, Vinegared rice
- Flavor: Dashi
tax included
Boiled and dried baby sardines with Japanese pepper
Boiled, dried baby sardines and Japanese peppercorns fried in a soy-sauce based sticky sauce.
- Ingredients: Boiled and dried baby sardine, Rice
- Flavor: Japanese pepper
- Cooking: Roast/Parch
tax included
Candied sweet potatoes
Sweet potato deep-fried and candied.
- Ingredients: Sweet potato
- Flavor: Sugar, Soy sauce, Mirin
- Cooking: Deep-fry
tax included
Vanilla ice cream
- Ingredients: Vanilla ice cream, Sweet potato
tax included
Seasonal ice cream
- Ingredients: Ice cream
- Cooking: Freeze
tax included
Seasonal sherbet
Juice of seasonal fruit added with sugar and essence, then frozen.
- Flavor: Sugar
- Cooking: Freeze
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)