飛騨牛一頭家 馬喰一代 名古屋WEST

Bakuroichidai Nagoya West

  • Credit Card
  • Private Room
  • Non-Smoking
  • English Menu
  • Yakiniku (BBQ),Sukiyaki (Japanese Beef Hot Pot),Shabu Shabu
  • Lunch 3,000 JPY Dinner 7,000 JPY
  • 052-581-4129 (+81-52-581-4129)
  • Monday - Sunday 11:30 - 24:00(L.O.23:00, Drink L.O. 23:30)
  • Meieki(Aichi)
    JR Nagoya Station Exit L2 1-minute walk

Free & Instant Reservation

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Detailed Course Contents

Recommend + Lunch

6,380 JPY Course (11 Items)

馬喰夢ランチ(100g)
  • Offer period:
    Year-round
  • Menu Order Reception Time:
    11:30 - 12:00
    13:30 - 13:30
  • Time Limit: 90 Min

tax included

Important Notes

Menu Information

前菜盛り合わせ
Assorted appetizers
Menu Info Platter of various kinds of appetizers.
自家製豆冨
Tofu
Ingredients Tofu
スティックサラダ
Vegetable sticks
Menu Info Raw vegetables cut into sticks and served with a side of dressing, etc. as a dip.
Ingredients Cucumber, Daikon radish, Carrot
Cooking Raw, Cut
特選飛騨牛刺身風盛り
Seared edible raw beef
Menu Info Cuts of beef prepared raw with only the surface seared.
Ingredients Hida beef, Wagyu beef
Cooking Broil/Barbecue
飛騨牛炙りトロサーロイン一本にぎり
Seared wagyu beef loin sushi
Menu Info Pieces of bite-sized vinegared rice topped with thinly sliced, seared wagyu beef loin.
Ingredients Hida beef, Wagyu beef, Beef sirloin, Rice
Flavor Vinegar
Cooking Cut, Seared
特選夢盛り
Assorted Wagyu beef, 2 kinds
Menu Info A platter of two different cuts of beef.
Ingredients Hida beef, Wagyu beef
焼野菜盛り
Seasonal grilled vegetables
Cooking Bake/Roast, Grill
ごはん
Rice
Ingredients Rice
Cooking Cook
香の物
Pickles
Menu Info A type of food in which ingredients are marinated in seasonings (salt, rice bran, vinegar, miso, soy sauce etc.).
Ingredients Cucumber, Daikon radish
Cooking Pickle
味噌汁
Miso soup
Menu Info A soup dish of vegetables, seafood, tofu and other ingredients stewed in dashi stock, flavoured with miso paste.
Flavor Miso, Dashi
Cooking Stew
デザート
Dessert of the day
Menu Info Dessert that changes every day.

* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

* Photos shown are for illustration purpose only.

* Price per person
* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday - Sunday 11:30 - 24:00(L.O.23:00, Drink L.O. 23:30)

Close

Open everyday

Average price

Lunch: 3,000 JPY
Dinner: 7,000 JPY

Service Offer

  • English menu available
  • Simplified Chinese menu available
  • All you can drink menu

You can check the restaurant information in the phone.

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