Detailed Course Contents
8,490 JPY Course (11 Items)
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Offer period:
Year-round -
Menu Order Reception Time:
11:30 - 14:00 - Time Limit: 90 Min
tax includedservice charge includedcover charge included
Additional Fee-related Details
The service charge is included in the course fee.
The cover charge is included in the course fee.
Important Notes
About Cancellation
No cancellation fee will apply for 1 days before your store visit, until 21:00
100% cancellation fee after the deadline.
Provided Days
SUN/MON/TUE/WED/THU/FRI/SAT
Reservation
Reserve by 21:00 3 days ahead.
Reservations may be cancelled for late arrivals over 30 minutes.
Order
Orders can be placed for a group of more than 1 guests.
Menu Information
Assorted appetizers
| Menu Info | Platter of various kinds of appetizers. |
|---|
Tofu
| Ingredients | Tofu |
|---|
Vegetable sticks
| Menu Info | Raw vegetables cut into sticks and served with a side of dressing, etc. as a dip. |
|---|---|
| Ingredients | Cucumber, Daikon radish, Carrot |
| Cooking | Raw, Cut |
Premium rare Wagyu beef tartare
| Menu Info | Premium Wagyu beef cooked rare, finely minced, and mixed with several different kinds of seasonings and spices, then topped with an egg yolk. |
|---|---|
| Ingredients | Hida beef, Wagyu beef, Egg yolk |
| Cooking | Dress |
Seared beef sushi
| Menu Info | Sushi rice topped with thinly sliced and seared beef, hand-pressed into nigiri sushi. |
|---|---|
| Ingredients | Hida beef, Beef, Vinegared rice |
| Flavor | Vinegar |
Wagyu beef sukiyaki
| Menu Info | Wagyu beef and vegetables simmered with soy sauce and sugar. |
|---|---|
| Ingredients | Wagyu beef, Japanese black wagyu |
| Flavor | Sugar, Soy sauce |
| Cooking | Simmer |
Grilled seasonal vegetables
| Menu Info | Vegetables are grilled and vary depending on the time of year. |
|---|---|
| Cooking | Bake/Roast |
Rice
| Ingredients | Rice |
|---|
Miso soup
| Menu Info | A soup dish of vegetables, seafood, tofu and other ingredients stewed in dashi stock, flavoured with miso paste. |
|---|---|
| Flavor | Miso, Dashi |
| Cooking | Stew |
Dessert of the season
Drinks
* Please select 1 dish from the menu below.
Draft beer
- Types of drink: Beer
Japanese Sake
- Types of drink: Japanese Sake
Plum Wine
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Types of drink:
Plum Wine
A Japanese liquor made by soaking plums in distilled alcohol.
Sour / Shochu highball
- Types of drink: Shochu Highball & Sour
Sweet Potato Shochu
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Types of drink:
Sweet Potato Shochu
A Japanese liquor made mainly from rice malt and sweet potato.
- Country of origin: Japan
Wine (glass)
- Types of drink: Wine
Soft Drinks
- Types of drink: Soft Drinks
* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
* Photos shown are for illustration purpose only.
* Price per person
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)