最とびスペシャル盛り
Assorted extra prime yakiniku
An assortment of several kinds of carefully selected meat.
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Ingredients:
Hida beef, Beef chateaubriand, Beef sirloin, Beef rump cap, Beef rump, Beef top blade
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Flavor:
Salt, Pepper, Sauce
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Cooking:
Bake/Roast
飛騨牛「最とび」極上シャトーブリアン 厚切り大判焼
Wagyu beef chateaubriand steak
A meat dish prepared by using the thickest rare part from the center of Wagyu beef hire (a cut from the lower back).
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Ingredients:
Hida beef, Beef chateaubriand
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Flavor:
Salt, Pepper, Sauce
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Cooking:
Bake/Roast
極上タン厚切り大判焼
Thickly sliced premium beef tongue
Thickly sliced premium grade beef tongue.
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Ingredients:
Beef tongue, Choice grade beef tongue
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Flavor:
Salt, Pepper, Sauce
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Cooking:
Bake/Roast
飛騨牛「最とび」肉厚 極上ヒレ
Extra premium beef filet mignon
A dish prepared from extra premium rank beef fillet mignon from a cow's loin area.
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Ingredients:
Hida beef, Beef fillet
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Flavor:
Salt, Pepper, Sauce
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Cooking:
Bake/Roast
飛騨牛「最とび」肉厚 極上カルビ
Extra premium Wagyu kalbi
A dish prepared with the highest grade wagyu kalbi (beef rib area).
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Ingredients:
Hida beef, Wagyu beef extra premium boneless short ribs
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Flavor:
Salt, Pepper, Sauce
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Cooking:
Bake/Roast
肉厚 エイジングロース
Thickly sliced premium beef loin
Thickly sliced premium grade rosu (beef back meat).
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Ingredients:
Wagyu beef premium loin
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Flavor:
Salt, Pepper, Sauce
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Cooking:
Bake/Roast
極上タン
Extra premium beef tongue
A meat dish prepared from extra premium rank meat from a cow's tongue called tan.
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Ingredients:
Premium tongue
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Flavor:
Salt, Pepper, Lemon juice
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Cooking:
Bake/Roast
Beef quickly char-grilled and seasoned with soy sauce and condiments, etc.
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Ingredients:
Wagyu beef, Hida beef
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Cooking:
Seared
活あわび焼き
Grilled live abalone
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Ingredients:
Abalone
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Cooking:
Bake/Roast
活 車海老
Salted and grilled Japanese tiger prawn
A dish of shell-on Japanese tiger prawns seasoned with salt and grilled.
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Ingredients:
Japanese tiger prawn
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Cooking:
Bake/Roast
Sushi rice topped with thinly-sliced beef and hand-pressed into nigiri sushi.
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Ingredients:
Vinegared rice, Hida beef, Wagyu beef
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Cooking:
Cut
飛騨牛 にぎり 五種盛り
Assorted beef sushi, 5 kinds
Platter of sushi rice shaped into a ball topped with thinly-sliced beef (5 pc).
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Ingredients:
Hida beef, Wagyu beef, Vinegared rice
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Ingredients:
Tofu
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Cooking:
Raw
馬喰サラダ
Other Japanese-style Salad
A salad of raw vegetables with a soy sauce-based dressing.
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Ingredients:
Beef, Japanese black wagyu, Red leaf lettuce, Tomato
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)