Steamed in a bamboo steamer
Dishes made from putting foodstuffs into a bamboo basket and steaming them from below.
- Ingredients: Spiny lobster, Turban shell, Leaf vegetable, White flesh fish(small), Rice, Egg
- Flavor: Salt, Soy sauce, Miso
- Cooking: Steam, Raw, Bake/Roast, Simmer, Deep-fry
tax included
Steamed in a bamboo steamer
Dishes made from putting foodstuffs into a bamboo basket and steaming them from below.
- Ingredients: Spiny lobster, Turban shell, Rice, Egg
- Flavor: Salt, Dashi, Soy sauce, Miso
- Cooking: Steam, Bake/Roast, Raw, Deep-fry
tax included
Steamed in a bamboo steamer
Dishes made from putting foodstuffs into a bamboo basket and steaming them from below.
- Ingredients: Spiny lobster, Turban shell, Rice, Egg
- Flavor: Salt, Soy sauce, Dashi, Miso
- Cooking: Steam, Raw, Bake/Roast
tax included
Steamed in a bamboo steamer
Dishes made from putting foodstuffs into a bamboo basket and steaming them from below.
- Ingredients: Spiny lobster, Turban shell, Rice, Hen's egg
- Flavor: Salt, Soy sauce, Dashi, Miso
- Cooking: Steam, Raw, Deep-fry
tax included
Steamed in a bamboo steamer
Dishes made from putting foodstuffs into a bamboo basket and steaming them from below.
- Ingredients: Spiny lobster, Turban shell, Rice, Sea lettuce, Hen's egg
- Flavor: Salt, Dashi, Soy sauce, Miso
- Cooking: Steam, Raw, Bake/Roast
tax included
Steamed in a bamboo steamer
Dishes made from putting foodstuffs into a bamboo basket and steaming them from below.
- Ingredients: Spiny lobster, Turban shell, Sea lettuce, Rice
- Flavor: Salt, Soy sauce, Miso, Dashi
- Cooking: Steam, Raw, Deep-fry
tax included
Steamed in a bamboo steamer
Dishes made from putting foodstuffs into a bamboo basket and steaming them from below.
- Ingredients: Red seabream, Japanese flying squid, Turban shell, Leaf vegetable, Conger eel, Rice, Sea lettuce, Seaweed
- Flavor: Salt, Soy sauce, Miso, Ponzu, Dashi
- Cooking: Steam, Raw
tax included
Steamed in a bamboo steamer
Dishes made from putting foodstuffs into a bamboo basket and steaming them from below.
- Ingredients: White flesh fish, Japanese flying squid, Turban shell, Sea lettuce, Seaweed, Leaf vegetable, Rice
- Flavor: Salt, Ponzu, Soy sauce, Miso, Dashi
- Cooking: Steam, Raw
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)