Tuna (sushi)
- Ingredients: Tuna, Vinegared rice
- Cooking: Raw
tax included
Chutoro (medium fatty tuna)
- Ingredients: Tuna, Vinegared rice
- Cooking: Raw
tax included
Ootoro(fatty tuna)
- Ingredients: Tuna, Rice
- Flavor: Vinegar
tax included
Seared otoro topped with garlic chips (sushi)
Bite-size vinegared rice is topped with seared otoro (extra fatty tuna) and garlic chips, then pressed by hand.
- Ingredients: Garlic, O-toro (extra-fatty tuna)
- Cooking: Seared
tax included
Salmon
- Ingredients: Salmon, Rice
- Flavor: Vinegar
tax included
Mackerel sushi
- Ingredients: Mackerel, Vinegared rice
- Cooking: Cut
tax included
Aji(mackerel)
- Ingredients: Rice
- Flavor: Vinegar
tax included
Scallops
A sushi dish featuring scallops placed onto hand-pressed vinegared rice.
- Ingredients: Scallop, Vinegared rice
tax included
Whelk
- Ingredients: Whelk, Nori, Vinegared rice
- Cooking: Raw
tax included
Abalone sushi
- Ingredients: Abalone, Vinegared rice
- Cooking: Raw
tax included
Pacific flying squid
- Ingredients: Seafood, Nori, Vinegared rice
- Cooking: Raw
tax included
Octopus
- Ingredients: Octopus, Nori, Vinegared rice
- Cooking: Raw, Boil
tax included
Ama ebi (pink shrimp)
- Ingredients: Rice
- Flavor: Vinegar
tax included
Botan shrimp
- Ingredients: Nori, Vinegared rice, Botan shrimp
- Cooking: Raw, Boil, Bake/Roast
tax included
Snow crab
tax included
White trevally
- Ingredients: White trevally, Nori, Vinegared rice
- Cooking: Raw
tax included
Inari sushi
Sushi rice stuffed inside sweet tofu.
- Ingredients: Thin slice deep-fried tofu, Vinegared rice
tax included
Herring roe on kelp
A dish prepared from herring roe on kelp.
- Ingredients: Vinegared rice, Herring eggs over kelp
tax included
Whale (sushi)
- Ingredients: Whale meat, Vinegared rice
tax included
Shark fin (sushi)
- Ingredients: Shark fin, Vinegared rice
tax included
Nigirizushi topped with big-sized conger eel (anago)
- Ingredients: Conger eel, Vinegared rice
tax included
Beef tongue sushi
A dish of sushi rice topped with seared beef tongue and hand-pressed into nigiri sushi.
- Ingredients: Beef tongue, Vinegared rice
- Cooking: Seared
tax included
Seared otoro
Bite-size vinegared rice is topped with seared otoro (extra fatty tuna) and pressed by hand.
- Ingredients: O-toro (extra-fatty tuna), Vinegared rice
- Cooking: Seared
tax included
Seared live Sakhalin surf clam
Vinegared rice is pressed into bite sizes, topped with Sakhalin surf clams seared while still alive, and pressed by hand.
- Ingredients: Sakhalin surf clam, Vinegared rice
- Cooking: Seared
tax included
Seared squid (sushi)
- Ingredients: Squid, Vinegared rice
- Cooking: Seared
tax included
Seared raw octopus
Vinegared rice is pressed into bite sizes, topped with seared raw octopus, and pressed by hand.
- Ingredients: Octopus, Vinegared rice
- Cooking: Seared
tax included
Minced tuna gunkan sushi rolls
Vinegared rice shaped into bite-size pieces, topped with tuna paste and chopped green onion, and rolled in nori on the sides.
- Ingredients: Tuna, Scallion/Green onion/Leek, Nori, Vinegared rice
- Cooking: Roll
tax included
Salmon roe gunkan sushi rolls
A sushi dish featuring vinegared rice pressed into bite-size pieces, wrapped in nori seaweed and topped with salmon roe.
- Ingredients: Salmon roe, Nori, Vinegared rice
- Cooking: Roll
tax included
Sea urchin and salmon roe
Sushi rice wrapped in nori seaweed and topped with sea urchin and salmon roe.
- Ingredients: Sea urchin, Salmon roe, Nori, Vinegared rice
- Cooking: Raw
tax included
Corn salad gunkan sushi
Vinegared rice is pressed into bite sizes and topped with corn dressed with mayonnaise, then wrapped along the sides with seaweed.
- Ingredients: Corn, Nori, Vinegared rice
- Flavor: Mayonnaise
- Cooking: Roll
tax included
Miso-like paste of crab organs
- Ingredients: Nori, Vinegared rice, Crab miso paste
- Cooking: Raw
tax included
Cucumber sushi rolls
Sushi rice and cucumber rolled in a sheet of nori seaweed and cut into bite-size pieces.
- Ingredients: Cucumber, Nori, Vinegared rice
- Cooking: Cut, Roll
tax included
Natto sushi rolls
Sushi rice and natto (fermented soybeans) rolled in a sheet of nori seaweed and cut into bite-size pieces.
- Ingredients: Nori, Natto, Vinegared rice
- Cooking: Cut, Roll
tax included
Fatty salmon thin sushi roll
Seaweed is topped with vinegared rice and fatty salmon, rolled into a thin sushi roll, and cut into bite sizes.
- Ingredients: Fatty salmon, Nori, Vinegared rice
- Cooking: Roll
tax included
Tuna sushi rolls
Sushi rice and tuna rolled in a sheet of nori seaweed and cut into bite-size pieces.
- Ingredients: Tuna, Nori, Vinegared rice
- Cooking: Cut, Roll
tax included
Negi toro (minced tuna with green onions) sushi rolls
Sushi rice, minced tuna, and green onions rolled in a sheet of nori seaweed and cut into bite-size pieces.
- Ingredients: Tuna, Scallion/Green onion/Leek, Nori, Vinegared rice
- Cooking: Roll
tax included
Wasabi sushi rolls
Sushi rice and wasabi rolled in a sheet of nori seaweed and cut into bite-size pieces.
- Ingredients: Wasabi, Nori, Vinegared rice
- Cooking: Cut, Roll
tax included
B.C. roll
Salmon slices, skin, and other ingredients wrapped in rice and rolled into a sushi roll.
- Ingredients: Salmon, Rice
- Cooking: Roll
tax included
Salad maki roll
- Ingredients: Vinegared rice
- Cooking: Roll
tax included
Cucumber hand-rolled sushi
Seaweed is topped with vinegared rice and cucumber, then hand-rolled together into a sushi roll.
- Ingredients: Cucumber, Nori, Vinegared rice
- Cooking: Roll
tax included
Hand rolled natto sushi
Vinegared rice and natto placed on nori and rolled together to make sushi.
- Ingredients: Nori, Natto, Vinegared rice
- Cooking: Roll
tax included
Hand-rolled tuna sushi
A sushi dish featuring vinegared rice and tuna rolled together by hand in a sheet of nori seaweed.
- Ingredients: Tuna, Nori, Vinegared rice
- Cooking: Roll
tax included
Hand-rolled crab butter sushi
A sushi dish featuring vinegared rice and crab innards rolled together by hand in a sheet of nori seaweed.
- Ingredients: Nori, Vinegared rice, Crab miso paste
- Cooking: Roll
tax included
Hand-rolled sea urchin sushi
A sushi dish featuring vinegared rice and sea urchins rolled together by hand in a sheet of nori seaweed.
- Ingredients: Sea urchin, Nori, Vinegared rice
- Cooking: Roll
tax included
Golden eye snapper rice bowl
Seared and marinated golden eye snapper as well as golden eye snapper sashimi and tartare, served over a bowl of rice.
- Ingredients: Splendid alfonsino, Rice
- Cooking: Raw, Seared
tax included
Seafood chirashi set
- Ingredients: Rice, Seafood
tax included
Seafood rice bowl
Assorted sashimi served over rice.
- Ingredients: Rice
- Cooking: Raw
tax included
Conger eel rice bowl
Anago (saltwater eel) broiled in a sweet, soy-sauce based sauce and served over a bowl of rice.
- Ingredients: Conger eel, Rice
- Cooking: Bake/Roast
tax included
Assorted nigiri sushi of the day
An assortment of different kinds of nigiri sushi depending on the day.
- Ingredients: White flesh fish, Rice
- Cooking: Raw
tax included
Assorted extra premium nigiri sushi
An assortment of sushi made by mixing vinegar and rice, which is then pressed with hands and topped with extra premium grade ingredients.
- Ingredients: Vinegared rice
tax included
Assorted premium nigiri sushi
An assortment of nigiri sushi made by topping vinegared rice with premium grade of materials
- Ingredients: Vinegared rice
- Cooking: Raw
tax included
Assorted nigiri sushi
Platter of various kinds of sushi, each piece made by placing the ingredients on top of hand-pressed vinegared rice.
- Ingredients: Vinegared rice
- Flavor: Vinegar
tax included
Chirashi sushi
Sushi rice topped with seafood, thinly sliced egg omelet and vegetables, etc.
- Ingredients: Perilla, Burdock, Carrot, Shiitake, Hen's egg, Vinegared rice
- Flavor: Vinegar
tax included
Chirashi sushi
Sushi rice topped with seafood, thinly sliced egg omelet and vegetables, etc.
- Ingredients: Perilla, Burdock, Carrot, Shiitake, Hen's egg, Vinegared rice
- Flavor: Vinegar
tax included
Chirashi sushi
Sushi rice topped with seafood, thinly sliced egg omelet and vegetables, etc.
- Ingredients: Perilla, Burdock, Carrot, Shiitake, Hen's egg, Vinegared rice
- Flavor: Vinegar
tax included
Nigirizushi topped with big-sized conger eel (anago)
- Ingredients: Conger eel, Vinegared rice
tax included
Seaweed miso soup
Soup with seaweed stewed in broth and seasoned with miso.
- Ingredients: Nori
- Flavor: Miso, Dashi
- Cooking: Stew
tax included
Fish stock soup
A Japanese soup that uses 'dashi' stock from the bony parts of fish once it is filleted.
- Ingredients: Burdock, Carrot
- Flavor: Miso
- Cooking: Simmer
tax included
Crab soup
- Ingredients: Crab
- Cooking: Simmer
tax included
Seafood salad with your choice of dressing
- Cooking: Mix/Blend
tax included
Negitoro and vegetable fresh spring rolls
Vegetables and tuna paste with green onions are wrapped in rice paper and eaten with sesame sauce.
- Ingredients: Tuna, Scallion/Green onion/Leek, Rice paper
- Flavor: Sesame sauce
- Cooking: Roll
tax included
Assorted delicacies, 3 kinds
tax included
Tuna and avocado with wasabi dressing
Tuna and avocado mixed with wasabi dressing.
- Ingredients: Tuna, Avocado
- Flavor: Wasabi
- Cooking: Dress
tax included
Chawanmushi (steamed egg custard)
A dish of beaten egg mixed in a bowl with 'dashi' stock and other ingredients, then steamed.
- Ingredients: Chicken tenderloin, Japanese parsley, Shiitake, Hen's egg, Ginkgo nut
- Cooking: Steam
tax included
Assorted sashimi
Platter of several kinds of seafood sashimi.
- Cooking: Raw
tax included
Whale sashimi
Thinly-sliced whale meat dipped into soy sauce with condiments etc.
- Ingredients: Whale meat
- Flavor: Soy sauce
- Cooking: Raw
tax included
Grilled beef tongue
Grilled beef dish made using the tongue called "Tan."
- Ingredients: Beef tongue
- Cooking: Bake/Roast
tax included
Grilled conger eel Shirayaki
Conger eel sliced open and skewered, then broiled without any sauce. Generally enjoyed with seasonings and soy sauce, etc.
- Ingredients: Conger eel
- Cooking: Bake/Roast
tax included
Grilled tuna scrape
A dish prepared by grilling tuna scrape.
- Ingredients: Tuna scrape
- Cooking: Bake/Roast
tax included
Marinated deep-fried whale (seasoned with soy sauce)
A dish whale meat flavored with soy sauce, fresh ginger and such, sprinkled with corn starch, and fried in oil.
- Ingredients: Whale meat, Potato starch
- Flavor: Soy sauce, Ginger
- Cooking: Deep-fry
tax included
Assorted tempura
Platter of various kinds of seafood, vegetables and other ingredients, each piece coated in a soft wheat flour batter and deep-fried.
- Ingredients: Wheat flour
- Flavor: Cooking oil
- Cooking: Deep-fry
tax included
Coffee jelly
- Ingredients: Coffee, Gelatin
- Cooking: Harden/Congeal
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)