Detailed Course Contents
4,480 JPY Course (9 Items)
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Offer period:
Year-round -
Menu Order Reception Time:
16:00 - 00:00 - Time Limit: 120 Min
tax included
Important Notes
Provided Days
SUN/MON/TUE/WED/THU/FRI/SAT
Reservation
Reserve by 23:00 3 days ahead.
Reservations may be cancelled for late arrivals over 10 minutes.
Order
Orders can be placed for a group size of 4 to 60 guests only.
Menu Information
Appetizer
Assorted snacks, 3 kinds
| Menu Info | An assortment of 3 kinds of snacks. |
|---|
Fish Cuisine
Carpaccio prepared with fresh fish of the day
| Menu Info | Fresh fish of the day thinly-sliced and seasoned with olive oil, salt, and pepper. |
|---|
Grilled Dish
Assorted grilled skewers, 3 kinds
| Menu Info | Platter of 3 kinds of meat, vegetables and other cut into bite sized pieces and threaded onto skewers, grilled on an open flame. |
|---|---|
| Ingredients | Beef, Nagoya cochin chicken, Vegetable |
Main Dish
* Please select 1 dish from the menu below.
"Keichan" chicken dish
| Menu Info | Chicken marinated in a sauce prepared from soy sauce, miso, and other seasonings for flavor, then grilled together with vegetables before eating; a regional dish of Gifu prefecture. |
|---|---|
| Ingredients | Chicken |
| Flavor | Soy sauce, Miso |
| Cooking | Bake/Roast |
Hotpot cuisine
Salad
Caesar salad with soft-boiled egg and prosciutto
| Ingredients | Soft boiled egg, Raw ham |
|---|---|
| Flavor | Caesar dressing |
| Cooking | Mix/Blend |
Stew
Dote-kushi
| Ingredients | Beef tendon |
|---|---|
| Flavor | Red miso |
| Cooking | Stew |
Deep-fried Dish
Deep-fried shrimp
| Ingredients | Shrimp |
|---|---|
| Cooking | Deep-fry |
Rice Dish
Sweet broiled eel rice bowl
| Menu Info | Bite-sized sweet broiled eel and thinly sliced fried egg are served over a bowl of rice. |
|---|---|
| Ingredients | Eel, Rice, Hen's egg |
| Cooking | Bake/Roast |
Dessert
Dessert
All-You-Can-Drink
All-You-Can-Drink
Beer : 1 Type / Shochu Highball, Sour : 10 Type / Japanese Sake : 2 Type / Shochu (Distilled spirits) : 2 Type / Plum Wine : 1 Type / Cocktails : 23 Type / Wine : 2 Type / Soft Drinks : 9 Type
* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
* Photos shown are for illustration purpose only.
* Price per person
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)