名古屋大酒場 だるま

Daruma

  • Credit Card
  • Private Room
  • Non-Smoking
  • Sashimi (Raw Sliced Fish),Local / Regional Cuisine,Grilled Skewers (Meat and Vegetables)
  • Dinner 2,500 JPY
  • 052-973-2088 (+81-52-973-2088)
  • Monday - Thursday Dinner: 16:00 - 3:00, the following day(L.O.2:00, Drink L.O. 2:00) Friday 16:00 - 4:00, the following day(L.O.3:00, Drink L.O. 3:30) Saturday 11:00 - 4:00, the following day(L.O.3:00, Drink L.O. 3:30) Sunday 11:00 - 24:00(L.O.23:00, Drink L.O. 23:30)
  • Around Sakae(Aichi)
    Subway Higashiyama Line Sakae Station Exit 1 1-minute walk

Free & Instant Reservation

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Detailed Course Contents

Recommend + Dinner

4,000 JPY Course (9 Items)

鶏ちゃん焼き定番コース
All-You-Can-Drink
  • Offer period:
    Year-round
  • Menu Order Reception Time:
    16:00 - 00:00
  • Time Limit: 120 Min

tax included

Important Notes

Menu Information

前菜2種盛り合わせ
Assorted appetizers, 2 kinds
Menu Info Platter of 2 kinds of appetizers.
お造り3種盛り合わせ
Sashimi
Cooking Raw
土手串2種盛り
Dote-kushi
Ingredients Beef tendon
Flavor Red miso
Cooking Stew
鰹アボカドのカルパッチョ
Carpaccio
Menu Info Thin slices of fish and meat seasoned with olive oil, salt, and pepper.
Ingredients Skipjack tuna, Avocado
Cooking Mix/Blend
鶏ちゃん焼き(塩・味噌)
"Keichan" chicken dish
Menu Info Chicken marinated in a sauce prepared from soy sauce, miso, and other seasonings for flavor, then grilled together with vegetables before eating; a regional dish of Gifu prefecture.
Ingredients Chicken
Flavor Soy sauce, Salt, Miso
Cooking Bake/Roast
鮭と里芋のバター煮
Other simmered dishes
Ingredients Salmon, Taro
Flavor Butter
Cooking Simmer
さつま揚げ きのこあんかけ
Satsuma-age
Menu Info One of many fish paste products, where minced fish is fried in oil to form fish cakes.
Ingredients Mushroom
Cooking Deep-fry
塩鯖のいなり寿司
Inari sushi
Menu Info Sushi rice stuffed inside sweet tofu.
Ingredients Thin slice deep-fried tofu, Vinegared rice, Mackerel
デザート
Dessert

All-You-Can-Drink

飲み放題ドリンク
All-You-Can-Drink
No additional fees will be charged. They are subsumed within the final price.

Beer : 1 Type / Shochu Highball, Sour : 10 Type / Japanese Sake : 2 Type / Shochu (Distilled spirits) : 2 Type / Plum Wine : 1 Type / Cocktails : 23 Type / Wine : 2 Type / Soft Drinks : 9 Type

* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

* Photos shown are for illustration purpose only.

* Price per person
* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday - Thursday Dinner: 16:00 - 3:00, the following day(L.O.2:00, Drink L.O. 2:00)
Friday 16:00 - 4:00, the following day(L.O.3:00, Drink L.O. 3:30)
Saturday 11:00 - 4:00, the following day(L.O.3:00, Drink L.O. 3:30)
Sunday 11:00 - 24:00(L.O.23:00, Drink L.O. 23:30)

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Irregular holidays

Average price

Dinner: 2,500 JPY

Service Offer

  • All you can drink menu

You can check the restaurant information in the phone.

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