銀座 あしべ

Ashibe

  • Credit Card
  • Private Room
  • Non-Smoking
  • English Menu
  • English OK
  • Teppanyaki (Iron Grill) Cuisine,Steak,Izakaya (Japanese Style Pub)
  • Dinner 7,000 JPY
  • 052-533-4788 (+81-52-533-4788)
  • Saturday & Sunday & Holiday Lunch: 11:30 - 14:00(L.O.13:30) Monday - Saturday Dinner: 17:00 - 24:00(L.O.23:00, Drink L.O. 23:30)( ) Sunday & Holiday Dinner: 17:00 - 22:00(L.O.21:00, Drink L.O. 21:30)
  • Meieki(Aichi)
    JR Nagoya Station 15-minute walk

Free & Instant Reservation

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Detailed Course Contents

14,520 JPY Course (9 Items)

極コース
  • Offer period:
    Year-round
  • Menu Order Reception Time:
    17:00 - 21:00
  • Time Limit: 120 Min

tax included
service charge excluded

Additional Fee-related Details

Important Notes

Menu Information

本日の前菜盛合せ
Assorted appetizers of the day
Menu Info Platter of various kinds of appetizers served together that changes every day.
お造り3種盛り合わせ
Assorted sashimi, 3 kinds
Menu Info Platter of 3 kinds of seafood sashimi.
Ingredients Seasonal fish
Cooking Raw
オリジナルサラダ バーニャカウダソースと共に
Vegetable sticks
Menu Info Raw vegetables cut into sticks and served with a side of dressing, etc. as a dip.
Ingredients Cucumber, Daikon radish, Carrot
Flavor Bagna càuda sauce
Cooking Raw, Cut
牛すじ肉を柔らかく仕上げたブッフブルギニオン
Simmered beef tendon
Menu Info A dish of beef tendon stewed in soy sauce and miso.
Ingredients Beef tendon
Cooking Simmer
鮑ソテー
Abalone steak / grilled abalone
Ingredients Abalone
Cooking Bake/Roast
超熟成 黒毛和牛ステーキ
Aged Wagyu beef
Menu Info A dish prepared by grilling aged Wagyu beef.
Ingredients Japanese black wagyu
Cooking Ripen, Bake/Roast
寿司3種盛
Assorted sushi
Menu Info Platter of sushi such as nigiri (hand-rolled sushi) and gunkan (battleship roll sushi).
Ingredients Vinegared rice, Seasonal fish
赤出汁
Miso soup
Menu Info A soup dish of vegetables, seafood, tofu and other ingredients stewed in dashi stock, flavoured with miso paste.
Ingredients Tofu
Flavor Miso, Dashi
Cooking Stew
本日のジェラート
Gelato
Ingredients Fresh cream, Milk
Cooking Freeze

* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

* Photos shown are for illustration purpose only.

* Price per person
* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Saturday & Sunday & Holiday Lunch: 11:30 - 14:00(L.O.13:30)
Monday - Saturday Dinner: 17:00 - 24:00(L.O.23:00, Drink L.O. 23:30)( )
Sunday & Holiday Dinner: 17:00 - 22:00(L.O.21:00, Drink L.O. 21:30)

Close

Irregular holidays

Average price

Dinner: 7,000 JPY

Service Offer

  • English menu available
  • English speaking staff available
  • All you can drink menu
  • Vegetarian Menu Options
  • Religious Menu Options

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