おばんざい ふじまさ

Fujimasa

  • Credit Card
  • Private Room
  • Non-Smoking
  • Izakaya (Japanese Style Pub),Kyoto Style Small Dishes,Local / Regional Cuisine
  • Lunch 1,000 JPY Dinner 4,000 JPY
  • 059-329-5139 (+81-59-329-5139)
  • Dinner: 17:00 - 22:00(L.O.21:30) Monday - Saturday Lunch: 11:30 - 14:00(L.O.13:30)
  • Yokkaichi(Mie)
    Kintetsu Yunoyama Line Kintetsu-Yokkaichi Station North Exit 3-minute walk

Free & Instant Reservation

TripAdvisor Traveler Reviews

See Reviews

マグロの刺身

Sashimi

Recommend
  • Ingredients: Tuna
  • Cooking: Raw

tax included

出汁巻き玉子

Japanese-style rolled omelet

Recommend

A dish of beaten egg mixed with 'dashi' stock and cooked while simultaneously wrapping.

  • Ingredients: Hen's egg
  • Flavor: Dashi, Salt
  • Cooking: Bake/Roast

tax included

伊勢赤鶏竜田揚げ

Marinated deep-fried chicken (seasoned with soy sauce)

Recommend

A dish of chicken seasoned and sprinkled with potato starch, then fried in oil.

  • Ingredients: Chicken, Potato starch
  • Flavor: Soy sauce, Ginger
  • Cooking: Deep-fry

tax included

カツオタタキ

Seared skipjack tuna

Skipjack tuna quickly char-grilled and seasoned with soy sauce and condiments, etc.

  • Ingredients: Skipjack tuna
  • Cooking: Bake/Roast

tax included

〆さば炙り

Seared pickled mackerel

A dish created by heating one side of a block of pickled mackerel at a high temperature.

  • Ingredients: Soused mackerel
  • Cooking: Bake/Roast

tax included

揚げ出し豆腐

Deep-fried tofu in broth

A dish where 'dashi' stock soup is poured over deep-fried tofu.

  • Ingredients: Scallion/Green onion/Leek, Tofu
  • Cooking: Deep-fry

tax included

ちくわチーズ磯べ揚げ

Seaweed-wrapped fried food

A dish of vegetables and other ingredients wrapped in seaweed and fried in oil.

  • Ingredients: Nori, Tube-shaped fish paste cake, Cheese
  • Cooking: Deep-fry

tax included

肉じゃが

Nikujaga (simmered meat and potatoes)

A dish of fried meat and potatoes simmered in a sweet soy sauce stock.

  • Ingredients: Carrot, Potato, Konjac
  • Cooking: Simmer

tax included

自家製さつま揚げ

Satsuma-age

One of many fish paste products, where minced fish is fried in oil to form fish cakes.

  • Cooking: Deep-fry

tax included

鯖の味噌煮

Miso mackerel

Mackerel cooked in miso and ginger etc.

  • Ingredients: Mackerel, Ginger
  • Flavor: Miso
  • Cooking: Simmer

tax included

卵かけご飯

Tamagokake gohan (rice with raw egg)

Rice topped with raw egg, often seasoned with soy sauce.

  • Ingredients: Rice, Hen's egg
  • Cooking: Cover/Add

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Dinner: 17:00 - 22:00(L.O.21:30)
Monday - Saturday Lunch: 11:30 - 14:00(L.O.13:30)

Close

Irregular holidays

Average price

Lunch: 1,000 JPY
Dinner: 4,000 JPY

You can check the restaurant information in the phone.

QR Code links to Homepage

Related Info