【手羽先揚げ】
Fried chicken wing tips
Chicken wings (only the tips are used) lightly battered and fried in oil.
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Ingredients:
Chicken wing
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Cooking:
Deep-fry
【味噌串カツ】
Fried skewer / Cutlet skewer
A platter of various types of skewered ingredients dipped in batter and deep-fried in oil.
【土手煮込み】
Other simmered dishes
【ひつまぶし】
Rice mixed with eel
Rice and thinly-sliced burdock root are cooked with eel sauce, and bite-sized pieces of broiled eel are mixed in.
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Ingredients:
Eel, Rice
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Cooking:
Simmer
豪快!楽蔵のフライドチキン ~怪味醤~
Fried chicken
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Ingredients:
Chicken thigh
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Cooking:
Deep-fry
自家製もんじゃコロッケ
Other croquettes
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)