八丁ぼり 名駅3丁目店

Hatchobori Meieki 3chome

  • Credit Card
  • Wi-Fi
  • Private Room
  • Smoking
  • Yakitori (Grilled Chicken Skewers),Izakaya (Japanese Style Pub)
  • Dinner 3,000 JPY
  • 052-565-0629 (+81-52-565-0629)
  • Monday - Saturday & Day before holiday 17:00 - 23:00(L.O.22:00)
  • Meieki(Aichi)
    JR Nagoya Station Uni-mall Exit 10 2-minute walk
牛すじのどて煮

Simmered beef tendon

Popular

A dish of beef tendon stewed in soy sauce and miso.

  • Ingredients: Beef tendon, Konjac, Scallion/Green onion
  • Flavor: Caster sugar, Hatcho miso
  • Cooking: Simmer

tax included

名古屋コーチン 串焼き盛合せ

Assorted grilled skewers

Popular

Platter of various kinds of grilled skewers.

  • Ingredients: Chicken thigh, Chicken gizzard, Chicken liver, Chicken
  • Flavor: Sun-dried salt, Sauce for chicken skewer
  • Cooking: Skewer roasting

tax included

味噌串かつ

Fried skewer / Cutlet skewer

Popular
  • Ingredients: Pork belly
  • Flavor: Hatcho miso
  • Cooking: Deep-fry

tax included

名古屋コーチン 手羽先揚げ

Fried chicken wing tips

Popular

Chicken wings (only the tips are used) lightly battered and fried in oil.

  • Ingredients: Chicken wing
  • Flavor: Black pepper, Sauce: Others, Sesame
  • Cooking: Deep-fry

tax included

名古屋コーチン 鶏ちゃん焼き

Meat and Cabbage Miso Stir-fry

Popular

A dish of meat and cabbage flavored with miso and stir-fried together.

  • Ingredients: Chicken, Cabbage, Bean sprouts (mung bean)
  • Flavor: Sauce for grilled meat, Hatcho miso
  • Cooking: Stir-fry

tax included

手作り 出し巻玉子

Japanese-style rolled omelet

Popular

A dish of beaten egg mixed with 'dashi' stock and cooked while simultaneously wrapping.

  • Ingredients: Hen's egg
  • Flavor: Sugar, Soy sauce, Dashi
  • Cooking: Bake/Roast

tax included

八丁ぼりの豚味噌角煮

Simmered pork belly

Popular

A dish of pork ribs (boned rib) stewed with potherbs.

  • Ingredients: Pork belly, Hen's egg
  • Flavor: Sugar, Soy sauce, Hatcho miso, Japanese mustard
  • Cooking: Simmer

tax included

手羽先の唐揚

Fried chicken wing tips

Popular

Chicken wings (only the tips are used) lightly battered and fried in oil.

  • Ingredients: Chicken wing
  • Flavor: Spices: Others, Black pepper, Sesame
  • Cooking: Deep-fry

tax included

ぼりきゅう

Other vinegared / marinated / simmered vegetables

Popular
  • Ingredients: Cucumber, Szechuan pickles, Roasted sesame
  • Flavor: Sesame oil
  • Cooking: Dress

tax included

魚ひもの盛合せ

Charcoal grilled fish

  • Ingredients: White flesh fish, Squid
  • Cooking: Grill

tax included

ざるきしめん

Flat noodles

Popular
  • Ingredients: Flat noodles, Scallion/Green onion, Ginger, Nori
  • Flavor: Tsuyu
  • Cooking: Boil

tax included

海老マヨチーズ

Other Yakitori / skewers

Popular
  • Ingredients: Shrimp, Cheese
  • Flavor: Mayonnaise, Paprika powder
  • Cooking: Skewer roasting

tax included

豚八丁味噌漬け焼

Other Yakitori / skewers

Popular
  • Ingredients: Chicken, Pork, Japanese leek, Green daikon radish, Scallion/Green onion
  • Flavor: Hatcho miso, Mirin
  • Cooking: Skewer roasting

tax included

八丁ぼりサラダ

Shabu-shabu salad with sesame dressing

Popular
  • Ingredients: Chicken breast, Lettuce, Red leaf lettuce, Cucumber, Cherry tomato, Japanese parsley, Potherb mustard (Mizuna)
  • Flavor: Salad dressing, Sesame paste
  • Cooking: Mix/Blend

tax included

ナスの八丁味噌田楽

Deep-fried eggplant in broth

Popular
  • Ingredients: Eggplant
  • Flavor: Hatcho miso
  • Cooking: Deep-fry

tax included

豚キムチ炒め

Other stir-fried / grilled food

Popular
  • Ingredients: Pork, Kimchi, Bean sprouts (mung bean)
  • Flavor: Hot pepper sauce
  • Cooking: Stir-fry

tax included

Satsuma-age
自家製 さつま揚げ

Satsuma-age

One of many fish paste products, where minced fish is fried in oil to form fish cakes.

  • Ingredients: Fish paste, Processed vegetable
  • Flavor: Frying oil
  • Cooking: Deep-fry

tax included

"Oyako" chicken and egg rice bowl
名古屋コーチン 親子丼

"Oyako" chicken and egg rice bowl

Chicken covered with scrambled egg and other ingredients while being simmered in broth, served over a bowl of rice.

  • Ingredients: Chicken thigh, Chicken, Rice, Hen's egg, Japanese parsley
  • Flavor: Warishita sauce
  • Cooking: Simmer

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday - Saturday & Day before holiday 17:00 - 23:00(L.O.22:00)

Close

Every Sunday Holiday Summer holidays(August 13, 2024 - August 17, 2024)

Average price

Dinner: 3,000 JPY

You can check the restaurant information in the phone.

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