炭火焼肉くぐ琉

GENS Sakaemachishiten

  • Credit Card
  • Smoking
  • English Menu
  • Yakiniku (BBQ)
  • Dinner 3,000 JPY
  • 052-261-4129 (+81-52-261-4129)
  • 11:00 - 24:00(L.O.23:00, Drink L.O. 23:00)
  • Around Sakae(Aichi)
    Subway Higashiyama Line Sakae Station Exit 16 5-minute walk

Free & Instant Reservation

豚トロ(塩・タレ)

Tontoro (pork neck)

Pork dish made using meat cut from the neck called "Toro."

  • Ingredients: Fatty pork
  • Cooking: Bake/Roast

tax included

ソーセージ

Sausage

  • Ingredients: Pork
  • Cooking: Bake/Roast

tax included

イベリコ豚中落ちカルビ(塩・タレ)

Rib finger meat

A dish of grilled seasoned rib finger meat (beef).

  • Ingredients: Pork boneless short ribs
  • Cooking: Bake/Roast

tax included

サンチュのごま塩サラダ

Vegetable salad

  • Ingredients: Korean lettuce
  • Cooking: Mix/Blend

tax included

ピリ辛チョレギサラダ

Vegetable salad

  • Ingredients: Processed vegetable
  • Cooking: Mix/Blend

tax included

グリーンサラダ パリパリ春雨

Green salad

  • Ingredients: Tomato, Lettuce
  • Cooking: Mix/Blend

tax included

冷やしトマトサラダ

Tomato salad

  • Ingredients: Tomato
  • Cooking: Mix/Blend

tax included

シャキシャキ大根サラダ

Daikon salad

A salad of raw daikon with dressing.

  • Ingredients: Daikon radish
  • Cooking: Mix/Blend

tax included

炙り牛肉のカルパッチョ風

Carpaccio (meat)

Thinly-sliced meat seasoned with olive oil, salt and pepper.

  • Ingredients: Beef
  • Cooking: Mix/Blend, Cover/Add

tax included

海鮮(ホタテの貝柱鉄板焼き・北海だこのアヒージョ・エビ(2尾)・北海だこ・いかリング焼き・イカ下足焼)

Seafood sashimi

  • Ingredients: Wild scallop, Octopus, Shrimp, Squid
  • Cooking: Bake/Roast

tax included

野菜(サンチュ・にんにく鉄板焼・かぼちゃ・玉ねぎ・長芋・エリンギ・しいたけ)

Vegetables (topping)

Vegetables can be added as an extra topping.

  • Ingredients: Korean lettuce, Garlic, Pumpkin, Onion, Chinese yam, King oyster mushroom, Shiitake

tax included

焼野菜盛り合わせ

Grilled / sauteed vegetables

A dish of vegetables broiled and fried in pan with a little bit of oil.

  • Ingredients: Japanese yam, Shiitake, Baby corn, Eggplant, Garlic
  • Cooking: Bake/Roast

tax included

キムチ3点盛り

Assorted kimchi, 3 kinds

Platter of 3 kinds of vegetables pickled with salt, chili pepper, salt-cured seafood and garlic etc.

  • Ingredients: Kimchi

tax included

キムチ単品(カクテキ・オイキムチ・白菜キムチ)

Kimchi

  • Ingredients: Kimchi
  • Flavor: Red pepper
  • Cooking: Pickle

tax included

ナムル3点盛り

Assorted namul

Platter of vegetables, such as bean sprouts, boiled and seasoned with sesame oil and salt.

  • Ingredients: Bean sprouts, Royal fern, Spinach

tax included

ナムル単品(ほうれん草ナムル・ぜんまいナムル・もやしナムル)

Namul (Korean seasoned vegetables or wild greens)

Boiled vegetables or wild greens seasoned with sesame oil and salt, etc.

  • Ingredients: Spinach, Royal fern, Bean sprouts
  • Flavor: Sesame oil
  • Cooking: Dress

tax included

おつまみ(チャンジャ・枝豆・薄切りきゅうりゴマダレ・炙り牛トロ刺し・センマイ刺身・韓国のり)

Other snacks / delicacies

  • Ingredients: Spicy cod innards, Edamame, Cucumber, Gim

tax included

スンドゥブ鍋

Sundubu (Sundubu-jjigae)

  • Ingredients: Pork, Manila clam, Scallion/Green onion/Leek, Garlic, Kimchi, Tofu
  • Flavor: Gochujang, Sesame oil, Red pepper
  • Cooking: Simmer

tax included

和牛ホルモン & カルビのピリ辛鍋

Chinese Hotpot

Meat or seafood cooked with vegetables and other ingredients in a special divided bowl with a different broth in each half of the bowl.

  • Ingredients: Beef, Beef boneless short ribs
  • Cooking: Simmer

tax included

焼かないビビンバ

Bibimbap

A Korean dish of rice topped with namul (seasoned vegetables or wild greens) and meat, Korean red chili paste, egg, etc.

  • Ingredients: Beef, Japanese mustard spinach, Carrot, Garlic, Rice, Egg yolk, Nori, Kimchi
  • Flavor: Sesame oil, Red pepper
  • Cooking: Mix/Blend

tax included

石焼ビビンバ

Stone grilled bibimbap

A Korean dish of namul (seasoned vegetables or wild greens) and meat, Korean red chili paste, egg, etc. laid over rice and cooked together in a stone bowl.

  • Ingredients: Beef, Japanese mustard spinach, Carrot, Garlic, Rice, Egg yolk, Nori, Kimchi
  • Flavor: Sesame oil, Red pepper
  • Cooking: Mix/Blend, Bake/Roast

tax included

石焼チーズビビンバ

Stone grilled bibimbap

A Korean dish of namul (seasoned vegetables or wild greens) and meat, Korean red chili paste, egg, etc. laid over rice and cooked together in a stone bowl.

  • Ingredients: Beef, Japanese mustard spinach, Carrot, Garlic, Rice, Egg yolk, Nori, Kimchi, Cheese
  • Flavor: Sesame oil, Red pepper
  • Cooking: Mix/Blend, Bake/Roast

tax included

石焼明太子ビビンバ

Stone grilled bibimbap

A Korean dish of namul (seasoned vegetables or wild greens) and meat, Korean red chili paste, egg, etc. laid over rice and cooked together in a stone bowl.

  • Ingredients: Beef, Japanese mustard spinach, Carrot, Garlic, Rice, Egg yolk, Nori, Kimchi, Marinated cod roe
  • Flavor: Sesame oil, Red pepper
  • Cooking: Mix/Blend, Bake/Roast

tax included

石焼キムチビビンバ

Stone grilled bibimbap

A Korean dish of namul (seasoned vegetables or wild greens) and meat, Korean red chili paste, egg, etc. laid over rice and cooked together in a stone bowl.

  • Ingredients: Beef, Japanese mustard spinach, Carrot, Garlic, Rice, Egg yolk, Nori, Kimchi
  • Flavor: Sesame oil, Red pepper
  • Cooking: Mix/Blend, Bake/Roast

tax included

石焼ガーリックライス

Garlic Rice

Rice fried with sliced garlic and other ingredients like parsley.

  • Ingredients: Garlic, Rice
  • Cooking: Stir-fry

tax included

ライス(大・中・小)

Rice

  • Ingredients: Rice

tax included

【数量限定】和牛炙り寿司の生ウニのせ(2貫)

Sushi

  • Ingredients: Wagyu beef, Sea urchin

tax included

和牛炙り寿司3種盛り

Sushi

  • Ingredients: Wagyu beef, Sea urchin, Beef boneless short ribs, Beef top blade, Beef sirloin

tax included

お寿司(炙りミスジ寿司(小/1ヶ)・炙りサーロイン寿司(1ヶ)・炙り特選カルビ寿司(1ヶ))

Assorted nigiri sushi, 3 kinds

Platter of 3 kinds of sushi, each piece made by placing the ingredients on top of hand-pressed vinegared rice.

  • Ingredients: Beef top blade, Beef sirloin, Beef boneless short ribs

tax included

クッパ(ユッケジャンクッパ・テールクッパ(白・赤)・玉子と野菜のあっさりクッパ)

Gukbap

Meat and various vegetables simmered, placed in a soup flavored with seasonings, and poured over rice.

  • Ingredients: Chicken, Garlic chives, Scallion/Green onion/Leek, Carrot, Rice, Hen's egg
  • Cooking: Simmer

tax included

麺(ユッケジャンラーメン・テールラーメン(白・赤)・さっぱり冷麺)

Noodle

  • Ingredients: Ramen, Cold noodles (Korean style)

tax included

旨辛ユッケジャンスープ

Yukgaejang soup

  • Ingredients: Beef, Garlic chives, Scallion/Green onion/Leek, Carrot, Garlic, Bean sprouts, Shiitake
  • Flavor: Gochujang, Sesame oil, Red pepper
  • Cooking: Simmer

tax included

焼肉屋さんのテールスープ(白・赤)

Tail soup

  • Ingredients: Beef tail, Scallion/Green onion/Leek
  • Cooking: Simmer

tax included

玉子スープ

Egg soup

  • Ingredients: Hen's egg
  • Cooking: Simmer

tax included

ワカメとアサリのスープ

Wakame seaweed soup

  • Ingredients: Wakame, Manila clam
  • Cooking: Simmer

tax included

デザート(8種)

Ice cream

  • Ingredients: Hen's egg, Milk
  • Cooking: Freeze

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

11:00 - 24:00(L.O.23:00, Drink L.O. 23:00)

Close

Open year-round

Average price

Dinner: 3,000 JPY

Service Offer

  • English menu available
  • Simplified Chinese menu available
  • All you can drink menu

You can check the restaurant information in the phone.

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