Pizza dough topped with tomato sauce, cheese and basil, then baked.
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Ingredients:
Tomato, Basil, Wheat flour, Cheese
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Flavor:
Olive oil
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Cooking:
Bake/Roast
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Ingredients:
Wheat flour, Cheese, Pork, Mushroom
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Flavor:
Olive oil, Red miso
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Cooking:
Bake/Roast
明太子ともちのピザ
Rice cake and mentaiko pizza
Pizza topped with mochi rice cakes and marinated cod roe.
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Ingredients:
Marinated cod roe, Wheat flour, Mochi (rice cake), Cheese
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Flavor:
Olive oil, Mayonnaise
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Cooking:
Bake/Roast
ゴルゴンゾーラクリームピザ
Napoli pizza
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Ingredients:
Tomato, Wheat flour, Cheese, Gorgonzola, Olive
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Flavor:
Olive oil, Basil, White sauce
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Cooking:
Bake/Roast
Pasta mixed with stir-fried ground meat and sauce.
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Ingredients:
Ground beef and pork, Tomato, Onion, Spaghetti
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Cooking:
Boil
タリアテッレ スモークサーモン
Cream Pasta
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Ingredients:
Tagliatelle, Smoked salmon, Asparagus, Fresh cream, Garlic
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Cooking:
Boil
海老とじゃが芋のバジルクリームスパゲティ
Cream Pasta
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Ingredients:
Spaghetti, Shrimp, Potato, Fresh cream, Garlic, Basil
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Cooking:
Boil
スペイン産生ハムと旬野菜のサラダ
Green salad
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Ingredients:
Raw ham, Lettuce, Red leaf lettuce, Cucumber, Arugula, Green beans
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Flavor:
Olive oil, Anchovy sauce, Wine vinegar
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Cooking:
Mix/Blend
Sliced tomatoes with mozzarella cheese, seasoned with olive oil, salt and pepper, topped with basil.
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Ingredients:
Tomato, Basil, Mozzarella cheese
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Flavor:
Olive oil
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Cooking:
Raw
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Ingredients:
Raw ham, Ricotta cheese, Arugula, Watercress
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Flavor:
Olive oil
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)