鳥料理専門店 名古屋コーチンと焼き鳥 鳥心 名駅店

Toriryorisemmonten Nagoyakochintoyakitori Torishin Meiekiten

  • Credit Card
  • Private Room
  • Non-Smoking
  • English Menu
  • English OK
  • Izakaya (Japanese Style Pub)
  • Dinner 3,500 JPY
  • 052-561-9636 (+81-52-561-9636)
  • Dinner: 16:00 - 23:00(L.O.23:00, Drink L.O. 23:00)
  • Meieki(Aichi)
    Subway Higashiyama Line Nagoya Station 1-minute walk

Free & Instant Reservation

鶏胸肉のしゃぶしゃぶ

Chicken shabu-shabu

A dish that involves thinly sliced pieces of chicken placed in hot broth to cook for a short time, and then eaten with sauce.

  • Ingredients: Chicken
  • Cooking: Boil

tax included

鴨すき焼き

Sukiyaki

  • Ingredients: Duck meat, Hen's egg, Tofu, Vegetable
  • Flavor: Sugar, Soy sauce
  • Cooking: Simmer, Bake/Roast

tax included

白レバー

White liver

A dish of spit-roasted white liver (chicken liver) on a skewer.

  • Ingredients: Chicken liver
  • Cooking: Bake/Roast

tax included

ハツ

Heart

A dish of grilled chicken heart on a skewer.

  • Ingredients: Chicken heart
  • Cooking: Bake/Roast

tax included

うずら

Quail egg

A dish of spit-roasted quail eggs on a skewer.

  • Ingredients: Japanese quail egg
  • Cooking: Bake/Roast

tax included

Chicken skin skewer

Bite-sized chicken skin skewered and grilled over an open flame.

  • Ingredients: Chicken skin
  • Cooking: Bake/Roast

tax included

ぼんじり

Bonjiri (chicken tailbone meat)

A dish of bite-sized pieces of chicken coccyx on a stick.

  • Ingredients: Chicken tail
  • Cooking: Bake/Roast

tax included

もも

Chicken thigh

Grilled chicken thigh.

  • Ingredients: Chicken thigh
  • Cooking: Bake/Roast

tax included

ネギマ

Negima (green onion pieces and chicken)

A dish of bite-sized pieces of grilled chicken and green onion on a skewer.

  • Ingredients: Chicken thigh, Japanese leek
  • Cooking: Bake/Roast

tax included

砂肝

Grilled gizzard skewer

A dish of spit-roasted seasoned gizzards (a portion of a chicken's stomach) on a skewer.

  • Ingredients: Chicken gizzard
  • Cooking: Bake/Roast

tax included

ササミ

Grilled chicken tenderloin skewers

Chicken tenderloin cut into a bite-size, threaded on skewers and grilled.

  • Ingredients: Chicken tenderloin
  • Cooking: Skewer roasting

tax included

銀杏串

Ginkgo

A dish of spit-roasted ginkgo nuts on a skewer.

  • Ingredients: Ginkgo nut
  • Cooking: Bake/Roast

tax included

エリンギ串

Eringi (king oyster) mushroom skewer

A dish of broiled, skewered bite-sized 'eringi' (king oyster) mushroom.

  • Ingredients: King oyster mushroom
  • Cooking: Skewer roasting

tax included

椎茸串

Grilled Shiitake Skewers

tax included

ししとう串

Shishito green pepper

A dish of spit-roasted shishito green peppers on a skewer.

  • Ingredients: Shishito pepper
  • Cooking: Bake/Roast

tax included

つくね

Meatballs

Ground meat or seafood etc. mixed with other ingredients and grilled.

  • Ingredients: Ground chicken
  • Cooking: Bake/Roast

tax included

豚しそ巻串

Pork rolled with shiso leaf

A dish of grilled pork wrapped in green shiso leaf on a skewer.

  • Ingredients: Pork, Perilla
  • Cooking: Bake/Roast

tax included

チーズつくね

Meatballs with cheese

Ground meat or seafood etc. mixed with other ingredients and grilled with cheese on top.

  • Ingredients: Ground chicken, Cheese
  • Cooking: Bake/Roast

tax included

月見つくね

Grilled meatball skewer with egg yolk

Ground meat, fish, etc. made into a paste mixed together with a thickener, skewered, and then grilled. Eaten with egg yolk.

  • Ingredients: Hen's egg
  • Cooking: Skewer roasting

tax included

トマト豚バラ巻

Pork rib skewer

Bite-sized pork rib meat skewered and grilled over an open flame.

  • Ingredients: Pork belly, Tomato
  • Cooking: Skewer roasting

tax included

Big豚バラ

Pork rib skewer

Bite-sized pork rib meat skewered and grilled over an open flame.

  • Ingredients: Pork belly
  • Cooking: Skewer roasting

tax included

Bigいかげそ

Squid tentacles grilled skewer

Squid tentacles threaded on skewers and barbecued.

  • Ingredients: Squid tentacles

tax included

串焼き盛り合わせ

Assorted grilled chicken skewers

Platter of various chicken cuts skewered and grilled.

  • Ingredients: Chicken
  • Flavor: Salt, Sauce for chicken skewer
  • Cooking: Skewer roasting

tax included

モッツァレラチーズ

Fried cheese skewer

Skewered cheeses, breaded and fried in oil.

  • Ingredients: Bread crumbs, Mozzarella cheese
  • Cooking: Deep-fry

tax included

れんこん

Fried lotus root skewer

Skewered lotus roots, breaded and fried in oil.

  • Ingredients: Lotus root, Bread crumbs
  • Cooking: Deep-fry

tax included

ミニトマト

Cherry tomato skewer

A dish of skewered cherry tomatoes dipped in batter and deep-fried in oil.

  • Ingredients: Cherry tomato
  • Cooking: Deep-fry

tax included

豚バラ

Fried pork belly skewers

Pork belly is skewered, coated in batter, and deep-fried in oil.

  • Ingredients: Pork belly
  • Cooking: Deep-fry

tax included

うずら

Fried quail egg skewer

Skewered quail eggs, breaded and fried in oil.

  • Ingredients: Japanese quail egg, Bread crumbs
  • Cooking: Deep-fry

tax included

なす

Fried eggplant skewer

Eggplant skewered, battered and deep-fried.

  • Ingredients: Eggplant
  • Cooking: Deep-fry

tax included

たまねぎ

Fried onion skewer

Skewered onion, breaded and fried in oil.

  • Ingredients: Onion, Bread crumbs
  • Cooking: Deep-fry

tax included

エリンギ

Fried king oyster mushroom skewer

King oyster mushrooms are skewered, coated in batter, and deep-fried in oil.

  • Ingredients: King oyster mushroom
  • Cooking: Deep-fry

tax included

えび

Fried shrimp skewer

Skewered cuts of shrimp, breaded and fried in oil.

  • Ingredients: Shrimp
  • Cooking: Deep-fry

tax included

アスパラ

Fried asparagus skewer

Skewered asparagus, breaded and fried in oil.

  • Ingredients: Asparagus, Bread crumbs
  • Cooking: Deep-fry

tax included

串揚げ盛り合わせ

Assorted fried skewers

A platter of skewered meat, seafood and vegetables dipped in batter and deep-fried in oil.

  • Cooking: Deep-fry

tax included

茶豆

Soy beans

Soy beans have a thin brown film inside their pods, and are regularly used in boiled dishes.

  • Ingredients: Chamame (edamame)
  • Cooking: Boil

tax included

タラチャンジャ

Chanja (Korean spicy marinated cod innards)

Salted cod innards seasoned with sesame oil and chilli pepper, etc.

  • Ingredients: Cod, Garlic
  • Flavor: Sesame oil, Red pepper
  • Cooking: Ferment

tax included

蛸わさび

Wasabi octopus

Octopus dressed with grated or minced wasabi.

  • Ingredients: Octopus, Wasabi
  • Cooking: Dress

tax included

自家製胡瓜漬け

Pickled cucumbers

A dish of cucumbers pickled with seasonings (salt, rice bran, vinegar, miso, soy sauce etc.)

  • Ingredients: Cucumber
  • Flavor: Salt, Vinegar, Soy sauce, Miso
  • Cooking: Pickle

tax included

炙り明太子

Seared spicy cod roe

Spicy cod roe seared on the surface over an open flame.

  • Ingredients: Marinated cod roe
  • Cooking: Bake/Roast

tax included

漬け物盛り合わせ

Assorted pickles

Platter of various kinds of pickles.

  • Cooking: Pickle

tax included

鶏ささみ梅肉和え

Food dressed with pickled plum paste

A dish of ingredients dressed with pickled salty plum.

  • Ingredients: Chicken tenderloin
  • Cooking: Dress

tax included

自家製セロリ漬け

Pickled celery

A pickled dish with celery marinated in liquid seasonings.

  • Ingredients: Celery
  • Cooking: Pickle

tax included

鶏わさおろし

Slightly boiled chicken tenderloin with wasabi

Chicken tenderloin called "Sasami" slightly boiled on the surface and served with wasabi.

  • Ingredients: Chicken tenderloin, Wasabi
  • Cooking: Dress

tax included

合鴨のユッケ

Tartare

Fresh, finely minced meat mixed with various spices and seasonings, topped with a fresh egg yolk.

  • Ingredients: Duck meat, Scallion/Green onion/Leek, Egg yolk, Pine nut
  • Flavor: Gochujang
  • Cooking: Mix/Blend

tax included

鮪刺し

Tuna sashimi

Thinly cut raw tuna served with soy sauce.

  • Ingredients: Tuna
  • Cooking: Raw, Cut

tax included

サーモン刺し

Salmon sashimi

Thinly cut raw salmon served with soy sauce.

tax included

ホタテ刺し

Scallop sashimi

Raw scallop meat served with soy sauce.

  • Ingredients: Scallop

tax included

お造り3種・5種盛り

Sashimi

  • Cooking: Raw

tax included

鶏ベーコンのシーザーサラダ

Caesar salad

  • Ingredients: Lettuce
  • Flavor: Caesar dressing
  • Cooking: Mix/Blend

tax included

豚しゃぶのたっぷり胡麻サラダ

Pork shabu-shabu and sesame salad

  • Ingredients: Pork
  • Flavor: Sesame
  • Cooking: Mix/Blend, Boil

tax included

トマトとモッツァレラのカプレーゼ

Caprese

Sliced tomatoes with mozzarella cheese, seasoned with olive oil, salt and pepper, topped with basil.

  • Ingredients: Tomato, Basil, Mozzarella cheese
  • Flavor: Olive oil
  • Cooking: Raw

tax included

ジャコと昆布のサラダ

Whitebait salad

  • Ingredients: Boiled and dried baby sardine, Processed vegetable, Konbu kelp
  • Cooking: Mix/Blend

tax included

自家製ポテトサラダ

Potato salad

  • Ingredients: Carrot, Potato
  • Cooking: Mix/Blend

tax included

鶏そぼろの豚ペイ焼き

Tonpei-yaki (stir-fried cabbage and meat topped with egg)

A dish of pork belly and cabbage mixed in egg dough and grilled.

  • Ingredients: Hen's egg, Ground chicken
  • Flavor: Mayonnaise, Okonomiyaki sauce
  • Cooking: Bake/Roast

tax included

ソーセージ盛り合わせ

Assorted sausage

Platter of various kinds of sausage.

  • Ingredients: Sausage

tax included

砂肝とエリンギのアヒージョ

Chicken gizzard ajillo

A Spanish dish of gizzard (the stomach area of a chicken) simmered with garlic and olive oil, etc.

  • Ingredients: Chicken gizzard, Garlic, King oyster mushroom
  • Flavor: Olive oil
  • Cooking: Stew

tax included

鶏煮込み

Simmered chicken

Chicken simmered with soy sauce or miso paste.

  • Ingredients: Chicken
  • Cooking: Stew

tax included

鶏昆布ダシの揚げ出し豆腐

Deep-fried tofu in broth

A dish where 'dashi' stock soup is poured over deep-fried tofu.

  • Ingredients: Scallion/Green onion/Leek, Tofu
  • Flavor: Kombu dashi, Chicken bones
  • Cooking: Deep-fry

tax included

せせり焼き

Chicken neck Teppanyaki

Chicken neck meat grilled on an iron hot plate.

  • Ingredients: Chicken neck
  • Cooking: Teppanyaki

tax included

鶏タタキポン酢

Seared chicken

A dish of chicken meat seared on the surface and served with soy sauce and condiments and such.

  • Ingredients: Chicken
  • Flavor: Ponzu
  • Cooking: Bake/Roast

tax included

出し巻卵

Japanese-style rolled omelet

A dish of beaten egg mixed with 'dashi' stock and cooked while simultaneously wrapping.

  • Ingredients: Hen's egg
  • Cooking: Bake/Roast

tax included

中華風よだれ鶏

Spicy chicken

Boiled chicken sliced, topped with spices and condiments and served with a spicy sauce.

  • Ingredients: Chicken
  • Flavor: Chinese chili bean sauce, Sesame oil, Red pepper, Chicken bone broth
  • Cooking: Boil

tax included

合鴨の炙りタタキ

Seared duck

Duck meat seared on the surface and eaten with soy sauce, condiments, etc.

  • Ingredients: Duck meat
  • Flavor: Soy sauce
  • Cooking: Seared

tax included

秘伝!手羽先の唐揚げ

Fried chicken wing tips

Chicken wings (only the tips are used) lightly battered and fried in oil.

  • Ingredients: Chicken wing
  • Cooking: Deep-fry

tax included

鶏の唐揚げ

Fried chicken

Chicken meat lightly battered and fried in oil.

  • Ingredients: Chicken thigh
  • Cooking: Deep-fry

tax included

骨付き唐揚げ~通称チューリップ~

Fried chicken

  • Ingredients: Chicken thigh
  • Cooking: Deep-fry

tax included

特製チキン南蛮

Fried chicken with vinegar and tartar sauce

Fried chicken mixed with sweet and sour sauce, then topped with tartar sauce.

  • Ingredients: Chicken, Onion, Hen's egg, Wheat flour
  • Flavor: Mayonnaise
  • Cooking: Deep-fry

tax included

三河鶏の味噌カツ

Locally raised chicken miso cutlet

Locally raised chicken covered in wheat flour, beaten egg, and bread crumbs deep-fried in oil, then topped with bonito broth and sugar-based miso sauce.

  • Ingredients: Chicken, Hen's egg, Wheat flour, Bread crumbs
  • Flavor: Sugar, Miso, Dashi
  • Cooking: Deep-fry

tax included

三河鶏の鶏天

Jidori chicken tempura

Locally raised chicken covered in wheat flour, then deep-fried.

  • Ingredients: Jidori chicken
  • Cooking: Deep-fry

tax included

手羽餃子

Chicken wings gyoza

Cooked(grilled or boiled, steamed etc.) chicken wings stuffed with ground meat and vegetables, etc.

  • Ingredients: Chicken wing, Cabbage, Garlic chives, Garlic
  • Flavor: Cooking oil
  • Cooking: Boil, Bake/Roast

tax included

ガーリックポテトフライ

Garlic flavored french fries

Potatoes fried in oil, then flavored with garlic.

  • Ingredients: Garlic, Potato
  • Cooking: Deep-fry

tax included

軟骨の唐揚げ

Fried cartilage

Chicken bones called "nankotsu," breaded and fried with oil.

  • Ingredients: Chicken cartilage
  • Cooking: Deep-fry

tax included

蛸の唐揚げ

Fried octopus

Octopus that is lightly battered and fried in oil.

  • Ingredients: Octopus
  • Cooking: Deep-fry

tax included

カマンベールチーズフライ

Fried camembert cheese

Camembert cheese, coated and fried in oil.

  • Ingredients: Camembert cheese
  • Cooking: Deep-fry

tax included

スパイシーチキンウィング

Spicy chicken

Battered chicken fried in oil and seasoned with hot spices.

  • Ingredients: Chicken
  • Cooking: Deep-fry

tax included

地鶏の炭火焼

Charcoal grilled locally raised chicken

  • Ingredients: Chicken
  • Cooking: Charcoal-grilled

tax included

厚切り牛タン

Beef tongue

Beef dish made using the tongue called "Tan."

  • Ingredients: Beef tongue

tax included

絶品!蟹味噌甲羅焼

Grilled crab meat and tomalley in shell

A dish of crab meat and tomalley placed in the shell and grilled.

  • Ingredients: Crab, Crab miso paste
  • Cooking: Bake/Roast

tax included

ラムチョップ炙り

Lamb chops

Grilled boned lamb chops (ribs).

  • Ingredients: Lamb
  • Cooking: Bake/Roast

tax included

エイヒレ炙り

Seared ray fins

Dried and seared ray fin.

  • Ingredients: Ray fin
  • Cooking: Bake/Roast

tax included

シマホッケ

Grilled atka mackerel

  • Ingredients: Okhotsk atka mackerel
  • Cooking: Bake/Roast

tax included

地鶏丼

Chicken rice bowl

  • Ingredients: Chicken, Rice

tax included

鶏雑炊

Chicken rice soup

A dish of rice and chicken boiled in a large amount of 'dashi' stock until soft.

  • Ingredients: Chicken, Rice, Hen's egg
  • Cooking: Simmer

tax included

親子丼

"Oyako" chicken and egg rice bowl

Chicken covered with scrambled egg and other ingredients while being simmered in broth, served over a bowl of rice.

  • Ingredients: Chicken thigh, Rice, Hen's egg
  • Cooking: Simmer

tax included

濃厚鶏白湯麺

Chinese noodles in cloudy white bone broth

Chinese noodles in white, cloudy bone soup prepared from chicken bones, etc., and simmered for a long time, topped with meat and vegetables.

  • Ingredients: Chicken, Scallion/Green onion/Leek, Ginger, Garlic, Chinese noodles
  • Cooking: Boil

tax included

鶏味噌焼おにぎり

Grilled miso rice ball

An onigiri (hand-pressed rice ball) spread with seasonings, such as miso, and cooked on a grill.

  • Ingredients: Rice, Chicken
  • Flavor: Miso
  • Cooking: Bake/Roast

tax included

鯛茶漬け

Tai chazuke (sea bream and rice with tea)

Rice topped with fresh sliced sea bream and seasonings, with broth or Japanese tea poured over.

  • Ingredients: Rice, Sea bream
  • Cooking: Cover/Add

tax included

特選アイス

Ice cream

  • Ingredients: Hen's egg, Milk
  • Cooking: Freeze

tax included

ロックグラスパフェ(チョコ or ストロベリー)

Parfait

  • Ingredients: Fresh cream, Yogurt, Ice cream

tax included

ティラミス大福

Tiramisu daifuku

A dessert of tiramisu wrapped in sticky rice cake.

  • Ingredients: Sticky rice, Hen's egg, Fresh cream, Mascarpone, Coffee, Cocoa
  • Cooking: Wrap

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Dinner: 16:00 - 23:00(L.O.23:00, Drink L.O. 23:00)

Average price

Dinner: 3,500 JPY

Service Offer

  • English menu available
  • Simplified Chinese menu available
  • Traditional Chinese menu available
  • Korean menu available
  • English speaking staff available
  • Chinese speaking staff available
  • All you can drink menu

You can check the restaurant information in the phone.

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