Miso simmered Jidori chicken offal
Simmered locally raise chiken offal with miso taste.
- Ingredients: Chicken
- Flavor: Miso
- Cooking: Stew
tax included
Udon (extra)
Udon noodles may be ordered to add into the hotpot.
- Ingredients: Udon
tax included
Shabu-shabu
Thinly sliced meat or seafood and others quickly dipped in boiling water or broth. Eaten with dipping sauce.
- Ingredients: Beef tongue, Seasonal vegetables
- Cooking: Boil
tax included
Vegetables (extra)
Vegetables are available for ordering to add into the hot pot.
tax included
Beef tongue (extra)
The tongue portion of a cow called tan (tongue), available for ordering to add into the hot pot.
- Ingredients: Beef tongue
tax included
Ramen (only noodles)
tax included
White liver
A dish of spit-roasted white liver (chicken liver) on a skewer.
- Ingredients: Chicken liver
- Cooking: Bake/Roast
tax included
Chicken thigh
Grilled chicken thigh.
- Ingredients: Chicken thigh
- Cooking: Bake/Roast
tax included
Negima (green onion pieces and chicken)
A dish of bite-sized pieces of grilled chicken and green onion on a skewer.
- Ingredients: Chicken thigh, Japanese leek
- Cooking: Bake/Roast
tax included
Heart
A dish of grilled chicken heart on a skewer.
- Ingredients: Chicken heart
- Cooking: Bake/Roast
tax included
Chicken skin skewer
Bite-sized chicken skin skewered and grilled over an open flame.
- Ingredients: Chicken skin
- Cooking: Bake/Roast
tax included
Bonjiri (chicken tailbone meat)
A dish of bite-sized pieces of chicken coccyx on a stick.
- Ingredients: Chicken tail
- Cooking: Bake/Roast
tax included
Grilled gizzard skewer
A dish of spit-roasted seasoned gizzards (a portion of a chicken's stomach) on a skewer.
- Ingredients: Chicken gizzard
- Cooking: Bake/Roast
tax included
Ginkgo
A dish of spit-roasted ginkgo nuts on a skewer.
- Ingredients: Ginkgo nut
- Cooking: Bake/Roast
tax included
Eringi (king oyster) mushroom skewer
A dish of broiled, skewered bite-sized 'eringi' (king oyster) mushroom.
- Ingredients: King oyster mushroom
- Cooking: Skewer roasting
tax included
Grilled Shiitake Skewers
tax included
Pork rib skewer
Bite-sized pork rib meat skewered and grilled over an open flame.
- Ingredients: Pork belly
- Cooking: Skewer roasting
tax included
Pork rib skewer
Bite-sized pork rib meat skewered and grilled over an open flame.
- Ingredients: Pork belly, Tomato
- Cooking: Skewer roasting
tax included
Meatballs served with egg yolk
Ground meat or seafood etc. mixed with other ingredients and grilled. Dip in egg yolk before eating.
- Ingredients: Ground chicken, Egg yolk
- Cooking: Bake/Roast
tax included
Meatballs with cheese
Ground meat or seafood etc. mixed with other ingredients and grilled with cheese on top.
- Ingredients: Ground chicken, Cheese
- Cooking: Bake/Roast
tax included
Assorted grilled skewers, 10 kinds
Platter of 10 kinds of meat, vegetables and other cut into bite sized pieces and threaded onto skewers, grilled on an open flame.
- Cooking: Broil/Barbecue
tax included
Soy beans
Soy beans have a thin brown film inside their pods, and are regularly used in boiled dishes.
- Ingredients: Chamame (edamame)
- Cooking: Boil
tax included
Chanja (Korean spicy marinated cod innards)
Salted cod innards seasoned with sesame oil and chilli pepper, etc.
- Ingredients: Cod, Garlic
- Flavor: Sesame oil, Red pepper
- Cooking: Ferment
tax included
Wasabi octopus
Octopus dressed with grated or minced wasabi.
- Ingredients: Octopus, Wasabi
- Cooking: Dress
tax included
Pickled cucumbers
A dish of cucumbers pickled with seasonings (salt, rice bran, vinegar, miso, soy sauce etc.)
- Ingredients: Cucumber
- Flavor: Salt
- Cooking: Pickle
tax included
Seared spicy cod roe
Spicy cod roe seared on the surface over an open flame.
- Ingredients: Marinated cod roe
- Cooking: Bake/Roast
tax included
Assorted pickles
Platter of various kinds of pickles.
- Cooking: Pickle
tax included
Food dressed with pickled plum paste
A dish of ingredients dressed with pickled salty plum.
- Ingredients: Chicken tenderloin, Ume (Japanese apricot)
- Cooking: Dress
tax included
Pickled celery
A pickled dish with celery marinated in liquid seasonings.
- Ingredients: Celery
- Cooking: Pickle
tax included
Tuna sashimi
Thinly cut raw tuna served with soy sauce.
- Ingredients: Tuna
- Cooking: Raw, Cut
tax included
Salmon sashimi
Thinly cut raw salmon served with soy sauce.
- Ingredients: Salmon
- Cooking: Raw
tax included
Scallop sashimi
Raw scallop meat served with soy sauce.
tax included
Assorted sashimi, 3 kinds
Platter of 3 kinds of seafood sashimi.
- Cooking: Raw
tax included
Assorted sashimi, 5 kinds
Platter of 5 kinds of seafood sashimi.
- Cooking: Raw
tax included
Caesar salad with bacon
Vegetables with thick-cut bacon, croutons, and topped in caesar dressing.
- Ingredients: Lettuce, Bacon, Chicken
- Flavor: Caesar dressing
- Cooking: Dress
tax included
Pork shabu-shabu and sesame salad
- Ingredients: Pork
- Flavor: Sesame
- Cooking: Mix/Blend, Boil
tax included
Caprese
Sliced tomatoes with mozzarella cheese, seasoned with olive oil, salt and pepper, topped with basil.
- Ingredients: Tomato, Basil, Mozzarella cheese
- Flavor: Olive oil
- Cooking: Raw
tax included
Whitebait salad
- Ingredients: Boiled and dried baby sardine, Processed vegetable, Konbu kelp
- Cooking: Mix/Blend
tax included
Tonpei-yaki (stir-fried cabbage and meat topped with egg)
A dish of pork belly and cabbage mixed in egg dough and grilled.
- Ingredients: Pork, Hen's egg, Chicken
- Flavor: Mayonnaise, Okonomiyaki sauce
- Cooking: Bake/Roast
tax included
Assorted sausage
Platter of various kinds of sausage.
- Ingredients: Sausage
tax included
Chicken gizzard ajillo
A Spanish dish of gizzard (the stomach area of a chicken) simmered with garlic and olive oil, etc.
- Ingredients: Chicken gizzard, Garlic, King oyster mushroom
- Flavor: Olive oil
- Cooking: Stew
tax included
Simmered chicken
Chicken simmered with soy sauce or miso paste.
- Ingredients: Chicken
- Cooking: Stew
tax included
Deep-fried tofu in broth
A dish where 'dashi' stock soup is poured over deep-fried tofu.
- Ingredients: Scallion/Green onion/Leek, Tofu
- Flavor: Chicken bones, Kombu dashi
- Cooking: Deep-fry
tax included
Seared chicken neck meat
- Ingredients: Chicken neck
- Cooking: Bake/Roast
tax included
Japanese-style rolled omelet
A dish of beaten egg mixed with 'dashi' stock and cooked while simultaneously wrapping.
- Ingredients: Hen's egg
- Cooking: Bake/Roast
tax included
Spicy chicken
Boiled chicken sliced, topped with spices and condiments and served with a spicy sauce.
- Ingredients: Chicken
- Flavor: Chinese chili bean sauce, Sesame oil, Red pepper, Chicken bone broth
- Cooking: Boil
tax included
Seared duck sashimi
Duck meat seared with an open flame and thinly sliced into sashimi.
- Ingredients: Duck meat
- Cooking: Seared
tax included
Seared chicken
A dish of chicken meat seared on the surface and served with soy sauce and condiments and such.
- Ingredients: Chicken
- Flavor: Ponzu
- Cooking: Bake/Roast
tax included
Fried chicken wing tips
Chicken wings (only the tips are used) lightly battered and fried in oil.
- Ingredients: Chicken wing
- Cooking: Deep-fry
tax included
Fried chicken
Chicken meat lightly battered and fried in oil.
- Ingredients: Chicken thigh
- Cooking: Deep-fry
tax included
Fried cartilage
Chicken bones called "nankotsu," breaded and fried with oil.
- Ingredients: Chicken cartilage
- Cooking: Deep-fry
tax included
Chicken wings gyoza
Cooked(grilled or boiled, steamed etc.) chicken wings stuffed with ground meat and vegetables, etc.
- Ingredients: Chicken wing, Cabbage, Garlic chives, Garlic
- Flavor: Cooking oil
- Cooking: Boil, Bake/Roast
tax included
Garlic flavored french fries
Potatoes fried in oil, then flavored with garlic.
- Ingredients: Garlic, Potato
- Cooking: Deep-fry
tax included
Fried octopus
Octopus that is lightly battered and fried in oil.
- Ingredients: Octopus
- Cooking: Deep-fry
tax included
Fried camembert cheese
Camembert cheese, coated and fried in oil.
- Ingredients: Camembert cheese
- Cooking: Deep-fry
tax included
Fried chicken with vinegar and tartar sauce
Fried chicken mixed with sweet and sour sauce, then topped with tartar sauce.
- Ingredients: Chicken, Onion, Hen's egg, Wheat flour
- Flavor: Mayonnaise
- Cooking: Deep-fry
tax included
Spicy chicken
Battered chicken fried in oil and seasoned with hot spices.
- Ingredients: Chicken
- Cooking: Deep-fry
tax included
Charcoal grilled locally raised chicken
- Ingredients: Nagoya cochin chicken
- Cooking: Charcoal-grilled
tax included
Seared beef tongue
Cuts of beef tongue, cooked over an open flame.
- Ingredients: Beef tongue
- Cooking: Seared
tax included
Chicken rice bowl
- Ingredients: Jidori chicken, Rice
tax included
Chicken rice soup
A dish of rice and chicken boiled in a large amount of 'dashi' stock until soft.
- Ingredients: Chicken, Rice, Hen's egg
- Cooking: Simmer
tax included
"Oyako" chicken and egg rice bowl
Chicken covered with scrambled egg and other ingredients while being simmered in broth, served over a bowl of rice.
- Ingredients: Chicken thigh, Rice, Hen's egg
- Cooking: Simmer
tax included
Chinese noodles in cloudy white bone broth
Chinese noodles in white, cloudy bone soup prepared from chicken bones, etc., and simmered for a long time, topped with meat and vegetables.
- Ingredients: Chicken, Scallion/Green onion/Leek, Ginger, Garlic, Chinese noodles
- Cooking: Boil
tax included
Grilled miso rice ball
An onigiri (hand-pressed rice ball) spread with seasonings, such as miso, and cooked on a grill.
- Ingredients: Rice, Chicken
- Flavor: Miso
- Cooking: Bake/Roast
tax included
Ice cream
- Ingredients: Hen's egg, Milk
- Cooking: Freeze
tax included
Parfait
- Ingredients: Fresh cream, Yogurt, Ice cream, Chocolate, Strawberry
tax included
Tiramisu daifuku
A dessert of tiramisu wrapped in sticky rice cake.
- Ingredients: Sticky rice, Hen's egg, Fresh cream, Mascarpone, Coffee, Cocoa
- Cooking: Wrap
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)