Beef tongue shabu-shabu
Cuts of beef from the tongue called "Tan", quickly dipped in boiling water or broth. Eaten with dipping sauce.
tax included
Beef tongue steak
Thickly-sliced and grilled beef tongue called tan.
- Ingredients: Beef tongue
- Cooking: Bake/Roast
tax included
Wagyu hamburger steak
Hamburger steak prepared using only Wagyu beef.
- Ingredients: Wagyu beef, Ground meat, Onion
- Cooking: Bake/Roast
tax included
Pork steak (Tonteki)
Thickly cut and grilled pork.
- Ingredients: Pork
- Cooking: Bake/Roast
tax included
Wagyu beef round steak
Wagyu beef round thickly cut and grilled.
- Ingredients: Wagyu beef, Beef round
- Cooking: Cut, Bake/Roast
tax included
Wagyu rump steak
A portion of wagyu beef called the rump (round part), thickly-sliced and grilled.
- Ingredients: Beef rump, Wagyu beef
- Cooking: Bake/Roast
tax included
Wagyu beef steak
Thickly cut and grilled Japanese beef called "Wagyu" beef.
tax included
Seared Wagyu beef nigiri sushi
Sushi rice topped with thinly sliced and seared Wagyu beef, hand-pressed into nigiri sushi.
- Ingredients: Wagyu beef, Rice
- Flavor: Vinegar
- Cooking: Seared
tax included
Wagyu beef steak tartare
Fresh, finely-minced beef mixed with various spices and seasonings, topped with a fresh egg yolk.
- Ingredients: Wagyu beef, Egg yolk
- Cooking: Mix/Blend
tax included
Premium beef cutlet
High grade beef breaded and deep fried in oil.
- Ingredients: Beef, Bread crumbs
- Flavor: Cooking oil
- Cooking: Deep-fry
tax included
Roast Wagyu beef
- Ingredients: Wagyu beef
- Cooking: Bake/Roast
tax included
Fried locally raised chicken
Locally raised chicken lightly battered and fried in oil.
- Ingredients: Chicken
- Cooking: Deep-fry
tax included
Bagna cauda
Italian dish of various raw vegetables enjoyed with a side of warm dipping sauce.
- Ingredients: Cucumber, Tomato, Carrot, Anchovy
- Cooking: Mix/Blend
tax included
Beef shabu-shabu salad
- Ingredients: Beef
tax included
Fluffy tofu
A tofu made by adding bitterns to soy milk and scooping it before it can solidify.
- Ingredients: Oborodofu (half-curdled tofu)
tax included
Dote-ni with beef sinew
Beef sinew cooked slowly in red miso broth from Nagoya.
- Ingredients: Beef tendon
- Flavor: Red miso
- Cooking: Stew
tax included
Simmered sweet soy sauce chicken wings (teba)
Chicken wings called teba simmered in a sweetened soy sauce.
- Ingredients: Chicken wing
- Cooking: Stew
tax included
Wagyu oxtail gukbap
Soup made from simmered oxtail and various vegetables seasoned with spice, poured over rice.
- Ingredients: Beef tail, Wagyu beef, Rice, Processed vegetable
- Cooking: Stew, Cover/Add
tax included
Candied sweet potatoes with ice cream
A dessert of fried sweet potatoes covered in a sauce of sugar and water boiled down, and served with a side of ice cream.
- Ingredients: Sweet potato, Ice cream
- Flavor: Sugar
- Cooking: Deep-fry
tax included
Seasonal gelato
Different kinds of gelato are available depending on the time of year.
- Cooking: Freeze
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)