Eel served over rice in a lacquered box
Unagi (freshwater eel) broiled in and topped with a sweet, soy-sauce based sauce, then served over rice in a bento box.
- Ingredients: Eel, Rice
- Flavor: Kabayaki sauce
- Cooking: Bake/Roast
tax included
Eel served over rice in a lacquered box
Unagi (freshwater eel) broiled in and topped with a sweet, soy-sauce based sauce, then served over rice in a bento box.
- Ingredients: Rice, Eel
- Flavor: Kabayaki sauce
- Cooking: Bake/Roast
tax included
Premium eel served over rice in a lacquered box
Eel broiled in and topped with a sweet, soy-sauce based sauce, then served over rice in a bento box.
- Ingredients: Eel, Rice
- Flavor: Kabayaki sauce
- Cooking: Bake/Roast
tax included
Extra premium eel rice bowl
Eel broiled in and then topped with sweet, soy-sauce based sauce, then served over a bowl of rice.
- Ingredients: Eel, Rice
- Flavor: Kabayaki sauce
- Cooking: Bake/Roast
tax included
A5 肉厚うな重 1枚 梅
- Ingredients: Marbled eel, Rice
- Flavor: Kabayaki sauce
- Cooking: Bake/Roast
tax included
A6 肉厚うな重1.5枚 竹
- Ingredients: Marbled eel, Rice
- Flavor: Sauce
- Cooking: Bake/Roast
tax included
A7 肉厚うな重 2枚 松
- Ingredients: Marbled eel, Rice
- Cooking: Bake/Roast
tax included
Dommono
Dish prepared by serving ingredients over a bowl of rice.
- Ingredients: Eel, Wasabi, Scallion/Green onion, Nori
- Flavor: Kabayaki sauce, Dashi
- Cooking: Bake/Roast
tax included
Eel served over rice in a lacquered box
Unagi (freshwater eel) broiled in and topped with a sweet, soy-sauce based sauce, then served over rice in a bento box.
- Ingredients: Eel, Rice, Wasabi
- Flavor: Kabayaki sauce
- Cooking: Bake/Roast
tax included
Eel served over rice in a lacquered box
Unagi (freshwater eel) broiled in and topped with a sweet, soy-sauce based sauce, then served over rice in a bento box.
- Ingredients: Eel, Rice, Leaf vegetable
- Flavor: Kabayaki sauce
- Cooking: Bake/Roast
tax included
Eel rice bowl
Eel broiled in and then topped with sweet, soy-sauce based sauce, then served over a bowl of rice.
- Ingredients: Eel, Rice
- Flavor: Mirin, Soy sauce
- Cooking: Bake/Roast
tax included
Pressed sushi
Sushi rice placed in a wooden frame and topped with food ingredients.
- Ingredients: Eel, Rice
- Flavor: Kabayaki sauce, Sushi vinegar
- Cooking: Bake/Roast
tax included
Eel rice bowl
Eel broiled in and then topped with sweet, soy-sauce based sauce, then served over a bowl of rice.
- Ingredients: Eel, Rice, Leaf vegetable, Pickles
- Flavor: Kabayaki sauce
- Cooking: Bake/Roast
tax included
Change to soup with liver
- Ingredients: Eel liver, Dried bonito, Shiitake
- Flavor: Dashi
- Cooking: Simmer
tax included
Kabayaki (sweet broil )
- Ingredients: Eel
- Flavor: Kabayaki sauce
- Cooking: Bake/Roast
tax included
Grilled eel without seasoning
Sliced eel is skewered and broiled without any sauce. Spices or soy sauce are usually applied before eating.
- Ingredients: Eel
- Flavor: Soy sauce, Mirin
- Cooking: Bake/Roast
tax included
Grilled chicken rice bowl
Grilled chicken served over a bowl of rice.
- Ingredients: Chicken thigh, Rice
- Flavor: Kabayaki sauce
- Cooking: Bake/Roast
tax included
Grilled chicken rice bowl
Grilled chicken served over a bowl of rice.
- Ingredients: Chicken thigh, Rice
- Flavor: Kabayaki sauce
- Cooking: Bake/Roast
tax included
A19. うな丼 1枚
- Ingredients: Eel, Rice
- Flavor: Kabayaki sauce
- Cooking: Bake/Roast
tax included
Steamed eel
Broiled eel is placed on rice flavored with eel sauce and steamed, and thinly-sliced egg is placed on top. A local dish from Fukuoka.
- Ingredients: Eel, Hen's egg, Rice
- Cooking: Steam
tax included
"Tekka" raw tuna rice bowl
Slices of tuna sashimi served with shredded nori (toasted seaweed) over sushi rice.
- Ingredients: Tuna, Rice
- Cooking: Raw
tax included
Tuna sushi rolls
Sushi rice and tuna rolled in a sheet of nori seaweed and cut into bite-size pieces.
- Ingredients: Tuna, Nori, Vinegared rice
- Cooking: Cut, Roll
tax included
Cucumber sushi rolls
Sushi rice and cucumber rolled in a sheet of nori seaweed and cut into bite-size pieces.
- Ingredients: Cucumber, Nori, Vinegared rice
- Cooking: Cut, Roll
tax included
Natto sushi rolls
Sushi rice and natto (fermented soybeans) rolled in a sheet of nori seaweed and cut into bite-size pieces.
- Ingredients: Nori, Natto, Vinegared rice
- Cooking: Cut, Roll
tax included
Plum perilla sushi rolls
Sushi rice, Japanese plum, and perilla leaves rolled in a sheet of nori seaweed and cut into bite-size pieces.
- Ingredients: Perilla, Ume (Japanese apricot), Nori, Vinegared rice
- Cooking: Roll
tax included
Pickled vegetable sushi rolls
Sushi rice and pickled vegetables rolled in a sheet of nori seaweed and cut into bite-size pieces.
- Ingredients: Nori, Pickled daikon, Vinegared rice
- Cooking: Cut, Roll
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)