酒彩厨房 玄

Gen

  • Credit Card
  • Private Room
  • Smoking
  • Izakaya (Japanese Style Pub),Grilled Skewers (Meat and Vegetables),Yakitori (Grilled Chicken Skewers…
  • Dinner 4,000 JPY
  • 054-639-6997 (+81-54-639-6997)
  • Tuesday - Sunday Dinner: 18:00 - 24:00(L.O.23:30)
  • Fujieda(Shizuoka)
    JR Tokaido Main Line Fujieda Station North Exit 1-minute walk
えだまめ

Edamame beans

Soybeans which are harvested when they are not yet ripe, and boiled in salt water.

  • Ingredients: Edamame
  • Cooking: Boil

tax included

おつまみキャベツ

Cabbage

A dish made up of raw cabbage which has been roughly cut into bite-sized chunks.

  • Ingredients: Cabbage
  • Cooking: Raw

tax included

キムチ

Kimchi

  • Ingredients: Garlic chives, Chinese cabbage, Garlic
  • Flavor: Fish sauce, Red pepper
  • Cooking: Pickle

tax included

トマトスライス

Other snacks / delicacies

tax included

チャンジャ

Chanja (Korean spicy marinated cod innards)

  • Ingredients: Garlic
  • Flavor: Sesame oil, Red pepper
  • Cooking: Ferment

tax included

タコわさ

Wasabi octopus

Octopus dressed with grated or minced wasabi.

  • Ingredients: Octopus, Wasabi
  • Cooking: Dress

tax included

冷奴

Other snacks / delicacies

tax included

生ハム

Dry-cured ham

  • Ingredients: Pork
  • Cooking: Raw

tax included

漬け物

Pickles

A type of food in which ingredients are marinated in seasonings (salt, rice bran, vinegar, miso, soy sauce etc.).

  • Ingredients: Cucumber, Daikon radish
  • Cooking: Pickle

tax included

カレーモツ煮

Simmered organ meats

Pork or beef organ meats stewed in a soy or miso sauce.

  • Ingredients: Beef organ meat, Pork organ, Chicken guts, Burdock, Daikon radish, Carrot, Konjac
  • Flavor: Curry powder
  • Cooking: Simmer

tax included

チーズの盛り合わせ

Assorted cheese

Platter of various kinds of cheese.

  • Ingredients: Cheese

tax included

藤枝で一番安いサラダ

Italian salad

  • Ingredients: Lettuce, Onion, Potherb mustard (Mizuna)
  • Flavor: Italian dressing
  • Cooking: Mix/Blend

tax included

生春巻き

Goi cuon (fresh spring rolls)

  • Ingredients: Chicken, Cucumber, Red leaf lettuce, Garlic chives, Perilla, Ginger, Bean-starch vermicelli, Shrimp
  • Flavor: Sake(Japanese rice wine)
  • Cooking: Raw

tax included

パリパリシーザーサラダ

Caesar salad

  • Ingredients: Lettuce
  • Cooking: Mix/Blend

tax included

トマトとモッツァレラのサラダ仕立て

Caprese

  • Ingredients: Tomato, Basil, Cheese
  • Flavor: Olive oil
  • Cooking: Raw

tax included

トロサーモンときのこのソテー ポン酢バターソース

Other grilled / sauteed dishes

  • Cooking: Bake/Roast

tax included

海の幸のカルパッチョ

Carpaccio (fish)

  • Cooking: Mix/Blend

tax included

イカの肝焼 ほんのり香るバター

Grilled squid with butter

A dish of butter-grilled squid seasoned with garlic, soy sauce, etc.

  • Ingredients: Squid
  • Flavor: Butter
  • Cooking: Bake/Roast

tax included

アサリの酒蒸し

Manila clams steamed with sake

  • Ingredients: Manila clam
  • Flavor: Sake(Japanese rice wine)
  • Cooking: Steam

tax included

お刺身盛(小)

Assorted sashimi

  • Cooking: Raw

tax included

バチまぐろ

Assorted tuna sashimi

Platter of sashimi from various kinds of tuna.

  • Ingredients: Tuna
  • Cooking: Raw

tax included

カツオのたたき

Seared skipjack tuna

  • Ingredients: Skipjack tuna
  • Cooking: Bake/Roast

tax included

トロサーモン

Salmon sashimi

Thinly cut raw salmon served with soy sauce.

tax included

タコのたたき

Octopus sashimi

Thinly cut raw or slightly boiled octopus served with soy sauce.

tax included

絶品!!レバカラ

Other fried foods

  • Cooking: Deep-fry

tax included

チキンのカリカリ揚げ ネギダクネギソース

Fried chicken with special sauce

Fried chicken topped with a special sauce.

  • Cooking: Deep-fry, Cover/Add

tax included

鶏のナンコツから揚げ

Fried chicken cartilage

Chicken cartilage lightly battered and fried in oil.

  • Ingredients: Chicken cartilage
  • Cooking: Deep-fry

tax included

手羽先の餃子

Other fried foods

  • Cooking: Deep-fry

tax included

おすすめ串焼盛り合わせ 5本

Assorted grilled skewers, 5 kinds

  • Cooking: Broil/Barbecue

tax included

おすすめ串焼盛り合わせ 10本

Assorted grilled skewers, 10 kinds

  • Cooking: Broil/Barbecue

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Tuesday - Sunday Dinner: 18:00 - 24:00(L.O.23:30)

Close

Every Monday

Average price

Dinner: 4,000 JPY

Service Offer

  • All you can drink menu

You can check the restaurant information in the phone.

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