Menu Recommendations
Griddle-cooked pasta
Beaten egg placed on a hot steak plate served with Neapolitan pasta.
- Ingredients: Cheese, Onion, Spaghetti, Hen's egg, Wiener, Brown beech mushroom
- Flavor: Tomato sauce, Tomato ketchup, Salt
- Cooking: Stir-fry, Teppanyaki
tax included
Hamburger steak
- Ingredients: Pork, Beef, Broccoli, Potato
- Flavor: Demi-glace sauce, Salt, Pepper
- Cooking: Bake/Roast
tax included
Vegetable curry
- Ingredients: Rice, Potato, Carrot, Onion
- Flavor: Curry powder, Salt, Pepper
- Cooking: Simmer
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)