BACCHUS TOYOTA

Bacchus

  • Credit Card
  • Private Room
  • Non-Smoking
  • English OK
  • Italian Cuisine,Izakaya (Japanese Style Pub),Pasta
  • Lunch 1,500 JPY Dinner 4,000 JPY
  • 0565-63-5775 (+81-565-63-5775)
  • Wednesday & Thursday & Saturday & Sunday Lunch: 11:30 - 14:30(L.O.14:00) Wednesday & Thursday & Sunday Dinner: 17:00 - 22:00(L.O.21:00, Drink L.O. 21:30) Friday & Saturday Dinner: 17:00 - 23:00(L.O.22:00, Drink L.O. 22:30)
  • Toyota(Aichi)
    Meitetsu Toyoda Line Toyotashi Station 3-minute walk

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いろいろ木の子のぺペロンチーネ

Peperoncino

  • Ingredients: Garlic, Mushroom, Spaghetti, Raw ham
  • Flavor: Olive oil, Red pepper
  • Cooking: Boil

tax included

ホタテとアスパラのビアンコスパゲティ

Anchovy oil pasta

  • Ingredients: Scallop ligament, Asparagus, Anchovy, Spaghetti
  • Flavor: Olive oil
  • Cooking: Boil

tax included

大葉風味のボンゴレビアンコ

Vongole Bianco

Pasta mixed with Manila clams seasoned with garlic and white wine.

  • Ingredients: Manila clam, Garlic, Perilla, Spaghetti
  • Flavor: Olive oil
  • Cooking: Boil

tax included

モッツァレラチーズのトマトソース バジル風味

Pasta with tomato sauce, mozzarella, and basil

Pasta mixed with tomato sauce and topped with mozzarella cheese and basil.

  • Ingredients: Basil, Mozzarella cheese, Spaghetti
  • Flavor: Tomato sauce
  • Cooking: Boil

tax included

茄子とベーコンのトマトソース

Pasta with eggplant tomato sauce

Pasta mixed with eggplant and cooked tomato sauce.

  • Ingredients: Eggplant, Bacon, Spaghetti
  • Flavor: Tomato sauce
  • Cooking: Boil

tax included

ペンネアラビアータ

Arrabbiata

Pasta mixed with tomato sauce prepared from chili peppers and garlic.

  • Ingredients: Bacon, Cheese, Penne
  • Flavor: Tomato sauce, Red pepper
  • Cooking: Boil

tax included

魚介のトマトソース ペスカトーレ リングイネ

Seafood pescatore

Pasta mixed with tomato sauce cooked together with shrimp and shellfish.

  • Ingredients: Squid, Manila clam, Mussel, Shrimp, Spaghetti
  • Flavor: Olive oil, Tomato sauce
  • Cooking: Boil

tax included

自家製ジャガイモのニョッキ ゴルゴンゾーラソース

Gnocchi

Italian dish prepared using pasta shaped like dumplings made from potatoes and wheat flour called "gnocchi."

  • Ingredients: Gnocchi, Gorgonzola, Fresh cream
  • Cooking: Boil

tax included

白身魚とアサリのクリーム フェットチーネの生パスタ

White sauce pasta with seafood

Pasta mixed with white sauce prepared from shrimp, squid and shellfish.

  • Ingredients: Manila clam, White flesh fish, Broccoli
  • Flavor: White sauce
  • Cooking: Boil

tax included

明太子のクリーム和え

Spaghetti with mentaiko

Spaghetti mixed with marinated cod roe sauce.

  • Ingredients: Marinated cod roe, Spaghetti, Fresh cream, Perilla
  • Cooking: Boil

tax included

鶏とキノコのクリームパスタ

Pasta with mushroom cream sauce

Pasta mixed with cream sauce prepared from mushrooms.

  • Ingredients: Chicken, Spaghetti
  • Cooking: Boil

tax included

マルゲリータ

Margherita

Pizza dough topped with tomato sauce, cheese and basil, then baked.

  • Ingredients: Basil, Mozzarella cheese
  • Flavor: Olive oil, Tomato sauce
  • Cooking: Bake/Roast

tax included

旬野菜とベーコンのピザ

Mixed pizza

  • Ingredients: Zucchini, Tomato, Bacon, Cheese, Bell pepper
  • Flavor: Tomato sauce
  • Cooking: Bake/Roast

tax included

ピザ プロシュート

Raw ham pizza

  • Ingredients: Raw ham, Cheese, Arugula
  • Flavor: Olive oil, Tomato sauce
  • Cooking: Bake/Roast

tax included

漁師町のピッツァ マリナーラ

Seafood pizza

  • Ingredients: Squid, Shrimp, Manila clam, Mussel
  • Flavor: Olive oil, Tomato sauce
  • Cooking: Bake/Roast

tax included

キノコとベーコンのピッツァ カルボナーラ

Carbonara pizza

Pizza topped with carbonara sauce and food ingredients, then baked.

  • Ingredients: Bacon, Cheese, Hen's egg, Asparagus, Mushroom
  • Cooking: Bake/Roast

tax included

トリュフとキノコのビスマルク

Bismarck

Pizza dough topped with cheese, bacon and soft-boiled egg.

  • Ingredients: Hen's egg, Cheese, Truffle, Mushroom
  • Flavor: Olive oil
  • Cooking: Bake/Roast

tax included

クアトロフォルマッジ

Quattro formaggi

Pizza dough topped with 4 different cheeses and baked.

  • Ingredients: Camembert cheese, Gorgonzola, Cream cheese, Cheese
  • Flavor: Olive oil, Maple syrup, Black pepper
  • Cooking: Bake/Roast

tax included

鶏ときのこのチーズリゾット

Mushroom risotto

Rice fried in butter and cooked in wine and broth, and then mixed with lightly fried mushrooms.

  • Ingredients: Rice, Mushroom, Chicken, Cheese
  • Cooking: Mix/Blend, Stew, Stir-fry

tax included

魚介のトマトリゾット

Tomato risotto

Rice fried in butter and cooked in wine and broth, and then mixed with lightly fried tomatoes.

  • Ingredients: Rice, Mussel, Shrimp, Squid, Manila clam
  • Flavor: Tomato sauce
  • Cooking: Stew

tax included

フォアグラを添えたクリームリゾット

Cheese risotto

Rice fried in butter and cooked in wine and broth, and then mixed with cheese.

  • Ingredients: Rice, Cheese, Foie gras
  • Flavor: Western cuisine sauces: Others, Balsamic sauce
  • Cooking: Stew

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Wednesday & Thursday & Saturday & Sunday Lunch: 11:30 - 14:30(L.O.14:00)
Wednesday & Thursday & Sunday Dinner: 17:00 - 22:00(L.O.21:00, Drink L.O. 21:30)
Friday & Saturday Dinner: 17:00 - 23:00(L.O.22:00, Drink L.O. 22:30)

Close

Every week Monday & Tuesday 1st Sunday

Average price

Lunch: 1,500 JPY
Dinner: 4,000 JPY

Service Offer

  • English speaking staff available
  • All you can drink menu
  • Vegetarian Menu Options
  • Religious Menu Options

You can check the restaurant information in the phone.

QR Code links to Homepage

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