Fried chicken wing tips
Chicken wings (only the tips are used) lightly battered and fried in oil.
- Ingredients: Chicken wing
- Flavor: Sugar, Soy sauce, Garlic
- Cooking: Deep-fry
tax included
Fried gizzards
Gizzards lightly battered and fried in oil .
- Ingredients: Chicken gizzard
- Flavor: Soy sauce, Cooking sake, Garlic, Ginger
- Cooking: Deep-fry
tax included
Juicy fried chicken neck
Chicken neck meat lightly battered and fried in oil.
- Ingredients: Chicken
- Flavor: Soy sauce, Cooking sake, Ginger, Garlic
- Cooking: Deep-fry
tax included
Macaroni salad
- Ingredients: Macaroni
- Flavor: Mayonnaise
- Cooking: Mix/Blend
tax included
Potato salad
- Ingredients: Carrot, Potato
- Flavor: Mayonnaise
- Cooking: Mix/Blend
tax included
Baby sardine and mizuna salad
- Ingredients: Potherb mustard (Mizuna), Boiled and dried baby sardine, Scallion/Green onion/Leek
- Flavor: Japanese-style dressing
- Cooking: Mix/Blend
tax included
Egg salad
- Ingredients: Hen's egg, Broccoli
- Flavor: Caesar dressing
- Cooking: Mix/Blend
tax included
Daikon salad
A salad of raw daikon with dressing.
- Ingredients: Daikon radish, Canned tuna
- Flavor: Japanese-style dressing
- Cooking: Mix/Blend
tax included
Coriander salad
- Ingredients: Coriander, Potherb mustard (Mizuna)
- Flavor: Salad dressing
- Cooking: Mix/Blend
tax included
Edamame beans
Soybeans which are harvested when they are not yet ripe, and boiled in salt water.
- Ingredients: Edamame
- Flavor: Salt
- Cooking: Boil
tax included
Chilled tofu
Tofu that is chilled and served with condiments and soy sauce.
- Ingredients: Scallion/Green onion/Leek, Tofu, Tempura scraps, Dried bonito, Nori
- Flavor: Soba dipping sauce
- Cooking: Cover/Add
tax included
Sliced onions
Thinly sliced raw onion, eaten with a dressing.
- Ingredients: Onion, Dried bonito
- Flavor: Ponzu
- Cooking: Cut
tax included
Smashed cucumber salad
Cucumber crushed with a pestle and dressed with seasoning.
- Ingredients: Cucumber
- Flavor: Soy sauce, Salt, Sesame oil, Synthetic seasoning (umami seasoning)
- Cooking: Dress
tax included
Cabbage
A dish made up of raw cabbage which has been roughly cut into bite-sized chunks.
- Ingredients: Cabbage
- Cooking: Raw
tax included
Dried baby sardines with grated daikon
Dried young sardines served with freshly grated radish.
- Ingredients: Daikon radish, Boiled and dried baby sardine
- Flavor: Soy sauce
- Cooking: Cover/Add
tax included
Wasabi octopus
Octopus dressed with grated or minced wasabi.
- Ingredients: Octopus, Wasabi
- Cooking: Dress
tax included
Penne
Dish prepared using cylindrical-shaped pasta with both ends cut diagonally called "penne."
- Ingredients: Penne
- Cooking: Boil, Deep-fry
tax included
Sliced tomatoes
A dish of sliced cool tomatoes.
- Ingredients: Tomato
- Cooking: Cut
tax included
Iburi Gakko (smoked and pickled)
A dish of pickled smoked white radish, which has been fermented in rice bran and hung up over a sunken hearth.
- Ingredients: Daikon radish, Cream cheese
- Cooking: Pickle
tax included
Cream cheese
A soft, mellow cheese which is made from milk or fresh cream.
- Ingredients: Cream cheese, Garlic
- Cooking: Harden/Congeal
tax included
Eggs
Chicken eggs. They can be used in cooking by boiling and frying them.
- Ingredients: Hen's egg
- Flavor: Soy sauce
- Cooking: Simmer
tax included
Shrimp rice crackers
Cracker-like snack made from adding starch to minced shrimp and frying it in oil.
- Ingredients: Shrimp
- Flavor: Cooking oil
- Cooking: Deep-fry
tax included
Other croquettes
- Ingredients: Potato
- Cooking: Deep-fry
tax included
Shaomai dumplings
Steamed short dumplings filled with ground meat and vegetables, etc.
- Ingredients: Ground pork, Garlic chives, Garlic
- Cooking: Deep-fry
tax included
Ham cutlet
Cake of minced ham coated in soft wheat flour, beaten egg and breadcrumbs, and deep-fried.
- Ingredients: Ham
- Flavor: Cooking oil
- Cooking: Deep-fry
tax included
Sausage
- Ingredients: Pork, Sheep intestine
- Cooking: Bake/Roast
tax included
Anchovy and cabbage
A dish made from anchovy (a pickled small fish) and cabbage.
- Ingredients: Cabbage, Anchovy
- Cooking: Bake/Roast
tax included
French fries
- Ingredients: Potato
- Cooking: Deep-fry
tax included
French fries
- Ingredients: Potato, Buttermilk
- Cooking: Deep-fry
tax included
Stir-fried shrimp in chili sauce
Stir-fried shrimp mixed with a sauce prepared from Chinese chili bean sauce and ketchup, etc.
- Ingredients: Shrimp
- Flavor: Hot sauce
- Cooking: Deep-fry
tax included
Deep-fried tofu without breading or batter
Tofu that is drained and fried in oil without breading or batter.
- Ingredients: Tofu
- Cooking: Deep-fry
tax included
Fried chicken cartilage
Chicken cartilage lightly battered and fried in oil.
- Ingredients: Chicken cartilage
- Cooking: Deep-fry
tax included
Mixed tempura of corn
Corn mixed with batter and fried in oil.
- Ingredients: Corn
- Cooking: Deep-fry
tax included
Shishito green pepper
A dish of spit-roasted shishito green peppers on a skewer.
- Ingredients: Shishito pepper
- Cooking: Bake/Roast
tax included
Cheese toast
- Ingredients: Wheat flour, Cheese, Sea urchin
- Cooking: Bake/Roast
tax included
Simmered beef tendon
A dish of beef tendon stewed in soy sauce and miso.
- Ingredients: Beef tendon
- Cooking: Simmer
tax included
Grilled / sauteed pork
- Ingredients: Pork, Pork belly
- Flavor: Salt
- Cooking: Bake/Roast
tax included
Spareribs / barbecue
- Ingredients: Pork sparerib
- Flavor: Soy sauce, Honey
- Cooking: Bake/Roast
tax included
Rice
- Ingredients: Rice
tax included
Grilled rice ball
An onigiri (hand-pressed rice ball) spread with seasonings, such as soy sauce or miso, and cooked on a grill.
- Ingredients: Rice
- Flavor: Soy sauce: Others
- Cooking: Bake/Roast
tax included
Ochazuke(rice with tea)
Japanese tea poured over rice. Sometimes topped with seaweed or other toppings.
- Ingredients: Rice
- Flavor: Shiro-dashi
- Cooking: Cover/Add
tax included
Tamagokake gohan (rice with raw egg)
Rice topped with raw egg, often seasoned with soy sauce.
- Ingredients: Rice, Hen's egg, Buttermilk
- Flavor: Soy sauce
- Cooking: Cover/Add
tax included
Buckwheat noodles dipped in a broth
A dish of buckwheat noodles eaten by dipping in a sauce made with soy sauce or miso.
- Ingredients: Buckwheat, Pork
- Cooking: Boil
tax included
Fried food rice bowl
Fried chicken or seafood served over rice.
- Ingredients: Rice, Chicken
- Flavor: Mayonnaise
- Cooking: Deep-fry
tax included
Vanilla ice cream
- Ingredients: Hen's egg, Milk
- Flavor: Vanilla essence
- Cooking: Freeze
tax included
Gelato
- Ingredients: Fresh cream, Milk
- Cooking: Freeze
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)