CHICKEN MONSTER (チキンモンスター) 今池店

CHICKEN MONSTERImaike

  • Credit Card
  • Wi-Fi
  • Private Room
  • Smoking
  • English Menu
  • Izakaya (Japanese Style Pub),Beer Halls,Spanish Bar / Italian Bar
  • Dinner 3,000 JPY
  • 052-731-1001 (+81-52-731-1001)
  • Monday - Saturday & Day before holiday & Holiday 17:00 - 1:00, the following day(L.O.24:00, Drink L.O. 24:30)
  • Chikusa / Imaike / Ikeshita(Aichi)
    Subway Sakura-dori Line Imaike Station Exit 8 3-minute walk

Free & Instant Reservation

名物ビアカンチキン

Roast chicken

  • Ingredients: Chicken, Ginger, Garlic
  • Flavor: Spices, Pepper, Black pepper, Chili pepper, Herbs
  • Cooking: Bake/Roast

tax included

秘伝の手羽先 5本

Fried chicken wing tips

Chicken wings (only the tips are used) lightly battered and fried in oil.

  • Ingredients: Chicken wing
  • Flavor: Sugar, Soy sauce, Garlic
  • Cooking: Deep-fry

tax included

旨カラアゲ もも100g

Fried thigh meat

Chicken thighs lightly battered and fried in oil.

  • Ingredients: Chicken thigh
  • Flavor: Soy sauce, Cooking sake, Garlic, Ginger
  • Cooking: Deep-fry

tax included

旨カラアゲ すなずり 100g

Fried gizzards

Gizzards lightly battered and fried in oil .

  • Ingredients: Chicken gizzard
  • Flavor: Soy sauce, Cooking sake, Garlic, Ginger
  • Cooking: Deep-fry

tax included

旨カラアゲ せせり 100g

Juicy fried chicken neck

Chicken neck meat lightly battered and fried in oil.

  • Ingredients: Chicken
  • Flavor: Soy sauce, Cooking sake, Ginger, Garlic
  • Cooking: Deep-fry

tax included

マカロニサラダ

Macaroni salad

  • Ingredients: Macaroni
  • Flavor: Mayonnaise
  • Cooking: Mix/Blend

tax included

ポテトサラダ

Potato salad

  • Ingredients: Carrot, Potato
  • Flavor: Mayonnaise
  • Cooking: Mix/Blend

tax included

水菜とじゃこのネギサラダ

Baby sardine and mizuna salad

  • Ingredients: Potherb mustard (Mizuna), Boiled and dried baby sardine, Scallion/Green onion/Leek
  • Flavor: Japanese-style dressing
  • Cooking: Mix/Blend

tax included

ゆで卵とブロッコリーのサラダ

Egg salad

  • Ingredients: Hen's egg, Broccoli
  • Flavor: Caesar dressing
  • Cooking: Mix/Blend

tax included

大根とツナのサラダ

Daikon salad

A salad of raw daikon with dressing.

  • Ingredients: Daikon radish, Canned tuna
  • Flavor: Japanese-style dressing
  • Cooking: Mix/Blend

tax included

ダイナマイトパクチー

Coriander salad

  • Ingredients: Coriander, Potherb mustard (Mizuna)
  • Flavor: Salad dressing
  • Cooking: Mix/Blend

tax included

えだまめ

Edamame beans

Soybeans which are harvested when they are not yet ripe, and boiled in salt water.

  • Ingredients: Edamame
  • Flavor: Salt
  • Cooking: Boil

tax included

たぬきやっこ

Chilled tofu

Tofu that is chilled and served with condiments and soy sauce.

  • Ingredients: Scallion/Green onion/Leek, Tofu, Tempura scraps, Dried bonito, Nori
  • Flavor: Soba dipping sauce
  • Cooking: Cover/Add

tax included

オニオンスライス

Sliced onions

Thinly sliced raw onion, eaten with a dressing.

  • Ingredients: Onion, Dried bonito
  • Flavor: Ponzu
  • Cooking: Cut

tax included

ピリ辛キューリ

Smashed cucumber salad

Cucumber crushed with a pestle and dressed with seasoning.

  • Ingredients: Cucumber
  • Flavor: Soy sauce, Salt, Sesame oil, Synthetic seasoning (umami seasoning)
  • Cooking: Dress

tax included

塩こんぶキャベツ

Cabbage

A dish made up of raw cabbage which has been roughly cut into bite-sized chunks.

  • Ingredients: Cabbage
  • Cooking: Raw

tax included

じゃこおろし

Dried baby sardines with grated daikon

Dried young sardines served with freshly grated radish.

  • Ingredients: Daikon radish, Boiled and dried baby sardine
  • Flavor: Soy sauce
  • Cooking: Cover/Add

tax included

タコわさ

Wasabi octopus

Octopus dressed with grated or minced wasabi.

  • Ingredients: Octopus, Wasabi
  • Cooking: Dress

tax included

カリカリペンネ

Penne

Dish prepared using cylindrical-shaped pasta with both ends cut diagonally called "penne."

  • Ingredients: Penne
  • Cooking: Boil, Deep-fry

tax included

トマトスライス

Sliced tomatoes

A dish of sliced cool tomatoes.

  • Ingredients: Tomato
  • Cooking: Cut

tax included

いぶりがっこクリームチーズのせ

Iburi Gakko (smoked and pickled)

A dish of pickled smoked white radish, which has been fermented in rice bran and hung up over a sunken hearth.

  • Ingredients: Daikon radish, Cream cheese
  • Cooking: Pickle

tax included

ピリ辛ラー油クリームチーズ

Cream cheese

A soft, mellow cheese which is made from milk or fresh cream.

  • Ingredients: Cream cheese, Garlic
  • Cooking: Harden/Congeal

tax included

あじ玉

Eggs

Chicken eggs. They can be used in cooking by boiling and frying them.

  • Ingredients: Hen's egg
  • Flavor: Soy sauce
  • Cooking: Simmer

tax included

エビせんガーリック

Shrimp rice crackers

Cracker-like snack made from adding starch to minced shrimp and frying it in oil.

  • Ingredients: Shrimp
  • Flavor: Cooking oil
  • Cooking: Deep-fry

tax included

コロッケ

Other croquettes

  • Ingredients: Potato
  • Cooking: Deep-fry

tax included

揚げしゅーまい 3個

Shaomai dumplings

Steamed short dumplings filled with ground meat and vegetables, etc.

  • Ingredients: Ground pork, Garlic chives, Garlic
  • Cooking: Deep-fry

tax included

分厚いハムカツ

Ham cutlet

Cake of minced ham coated in soft wheat flour, beaten egg and breadcrumbs, and deep-fried.

  • Ingredients: Ham
  • Flavor: Cooking oil
  • Cooking: Deep-fry

tax included

赤ウィンナー

Sausage

  • Ingredients: Pork, Sheep intestine
  • Cooking: Bake/Roast

tax included

アンチョビキャベツ

Anchovy and cabbage

A dish made from anchovy (a pickled small fish) and cabbage.

  • Ingredients: Cabbage, Anchovy
  • Cooking: Bake/Roast

tax included

クランチポテトフライ

French fries

  • Ingredients: Potato
  • Cooking: Deep-fry

tax included

クランチポテトホイップバターのせ

French fries

  • Ingredients: Potato, Buttermilk
  • Cooking: Deep-fry

tax included

エビマヨ

Stir-fried shrimp in chili sauce

Stir-fried shrimp mixed with a sauce prepared from Chinese chili bean sauce and ketchup, etc.

  • Ingredients: Shrimp
  • Flavor: Hot sauce
  • Cooking: Deep-fry

tax included

揚げ豆腐

Deep-fried tofu without breading or batter

Tofu that is drained and fried in oil without breading or batter.

  • Ingredients: Tofu
  • Cooking: Deep-fry

tax included

なんこつの唐揚げ

Fried chicken cartilage

Chicken cartilage lightly battered and fried in oil.

  • Ingredients: Chicken cartilage
  • Cooking: Deep-fry

tax included

とうもろこしのかきあげ

Mixed tempura of corn

Corn mixed with batter and fried in oil.

  • Ingredients: Corn
  • Cooking: Deep-fry

tax included

ししとうのソテー

Shishito green pepper

A dish of spit-roasted shishito green peppers on a skewer.

  • Ingredients: Shishito pepper
  • Cooking: Bake/Roast

tax included

エビとキノコのアヒージョ・すな肝とししとうのアヒージョ・ブロッコリーとエビのアヒージョ

Ajillo

A Spanish dish of seafood, vegetables, and garlic simmered in olive oil, etc.

  • Ingredients: Shrimp, Brown beech mushroom, Chicken gizzard, Shishito pepper, Broccoli
  • Flavor: Butter, Olive oil, Red pepper, Garlic
  • Cooking: Simmer

tax included

長いものとろろグラタン

Japanese yam steak

Sliced yam flavored with seasoning and cooked on both sides.

  • Ingredients: Japanese yam, Cheese, Scallion/Green onion/Leek
  • Flavor: Soy sauce
  • Cooking: Bake/Roast

tax included

ウニチーズトースト(4枚)

Cheese toast

  • Ingredients: Wheat flour, Cheese, Sea urchin
  • Cooking: Bake/Roast

tax included

牛すじ大根

Simmered beef tendon

A dish of beef tendon stewed in soy sauce and miso.

  • Ingredients: Beef tendon
  • Cooking: Simmer

tax included

塩豚のロースト

Grilled / sauteed pork

  • Ingredients: Pork, Pork belly
  • Flavor: Salt
  • Cooking: Bake/Roast

tax included

スペアリブのはちみつ醤油グリル

Spareribs / barbecue

  • Ingredients: Pork sparerib
  • Flavor: Soy sauce, Honey
  • Cooking: Bake/Roast

tax included

ごはん

Rice

  • Ingredients: Rice

tax included

焼きおにぎりだし醤油

Grilled rice ball

An onigiri (hand-pressed rice ball) spread with seasonings, such as soy sauce or miso, and cooked on a grill.

  • Ingredients: Rice
  • Flavor: Soy sauce: Others
  • Cooking: Bake/Roast

tax included

焼きおに 茶漬け

Ochazuke(rice with tea)

Japanese tea poured over rice. Sometimes topped with seaweed or other toppings.

  • Ingredients: Rice
  • Flavor: Shiro-dashi
  • Cooking: Cover/Add

tax included

贅沢バターの卵かけご飯

Tamagokake gohan (rice with raw egg)

Rice topped with raw egg, often seasoned with soy sauce.

  • Ingredients: Rice, Hen's egg, Buttermilk
  • Flavor: Soy sauce
  • Cooking: Cover/Add

tax included

俺の肉そば

Buckwheat noodles dipped in a broth

A dish of buckwheat noodles eaten by dipping in a sauce made with soy sauce or miso.

  • Ingredients: Buckwheat, Pork
  • Cooking: Boil

tax included

マヨ唐丼

Fried food rice bowl

Fried chicken or seafood served over rice.

  • Ingredients: Rice, Chicken
  • Flavor: Mayonnaise
  • Cooking: Deep-fry

tax included

バニラアイス

Vanilla ice cream

  • Ingredients: Hen's egg, Milk
  • Flavor: Vanilla essence
  • Cooking: Freeze

tax included

季節ジェラート

Gelato

  • Ingredients: Fresh cream, Milk
  • Cooking: Freeze

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday - Saturday & Day before holiday & Holiday 17:00 - 1:00, the following day(L.O.24:00, Drink L.O. 24:30)

Close

Every Sunday

Average price

Dinner: 3,000 JPY

Service Offer

  • English menu available
  • Simplified Chinese menu available
  • Korean menu available
  • All you can eat menu
  • All you can drink menu

You can check the restaurant information in the phone.

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