焼肉うしの家 小牧店

UshinoieKomaki

  • Credit Card
  • Non-Smoking
  • Yakiniku (BBQ),Horumon (Offal)
  • Dinner 3,000 JPY
  • 0568-71-5882 (+81-568-71-5882)
  • Monday - Friday & Day before holiday 17:00 - 1:00, the following day(L.O.24:30) Saturday & Sunday & Holiday 16:00 - 1:00, the following day(L.O.24:30)
  • Komaki(Aichi)
    Meitetsu Komaki Line Komaki Station 12-minute walk

Free & Instant Reservation

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Restaurant Detail

Address 2-14-1, Komaki, Komaki-shi, Aichi, 485-0041
Japanese Address

〒485-0041 愛知県小牧市小牧2-14-1

Access Meitetsu Komaki Line Komaki Station 12-minute walk
Parking Free Parking
Phone Number +81-568-71-5882
Hours Monday - Friday & Day before holiday 17:00 - 1:00, the following day(L.O.24:30)
Saturday & Sunday & Holiday 16:00 - 1:00, the following day(L.O.24:30)
Close 3rd Wednesday
※Open for business with no days off all March
※Open for business with no days off all December
Average price Dinner 3,000 JPY
Payment method <Cards Accepted>
VISA, JCB, American Express, Diners Club, MUFG, UC, DC, SAISON
<Electronic Money / Other Payment Methods>
iD
Time of payment ●If only reserving seats
Date of visit
Canceling ●If only reserving seats
The following rules will be applied in the case of canceling reservation.

Course Reservations
Cancellation on the day of the reservation(without prior notice):100%

Table Reservations(Per person)
Cancellation on the day of the reservation(without prior notice):4000JPY
Free & Instant Reservation
For business names, representatives or business managers, and contact information, please contact the store.

Seating/Facility information

Seating Capacity 80
Banquet Maximum Party Size Seating 36
Smoking No smoking inside the store
Wheelchair Accessible Restrooms Wheelchair accessible
Kid Friendly Children are welcome, Dishes for kids available
Wi-Fi / Plug-in au, SoftBank, NTT DoCoMo
Plug-in Available

Menu and Others information

Menu All you can eat menu, All you can drink menu
Take-out (Take-away) Takeout available

Infection prevention

FAQ

Updated on May 10, 2021

Dining rooms and equipments disinfected
Tables disinfected between guests
Sanitizers available to guests and staff
Ventilation for dining room
Partitions set for tables and counters
Socially distanced dining tables and chairs
Contactless payment
Using cash trays when guests pay
Face masks required for staff
Wash hands, sanitizing, and gargling required for staff
Regular temperature checks for staff
Information

The shop might decline diners if they feel sick.

May restrict number of guests during peak hours.

*Infection prevention are provided by the shop and are not checked by Gurunavi for accuracy.

Information

Hours

Monday - Friday & Day before holiday 17:00 - 1:00, the following day(L.O.24:30)
Saturday & Sunday & Holiday 16:00 - 1:00, the following day(L.O.24:30)

Close

3rd Wednesday ※Open for business with no days off all March ※Open for business with no days off all December

Average price

Dinner: 3,000 JPY

Service Offer

  • All you can eat menu
  • All you can drink menu

You can check the restaurant information in the phone.

QR Code links to Homepage

Related Info