Restaurant Detail
| Address | 2-1-10, Kibukicho, Kasugai-shi, Aichi, 487-0014 |
|---|---|
| Japanese Address |
〒487-0014 愛知県春日井市気噴町2-1-10
|
| Access | JR Chuo Main Line Kozoji Station South Exit 22-minute walk, Aichi Loop Line line Kozoji Station South Exit 22-minute walk |
| Phone Number | +81-568-53-1410 |
| Hours | Lunch: 11:30 - 14:00(L.O.14:00), Dinner: 18:00 - 22:00(L.O.21:00) |
| Close |
Every Wednesday Others(July 11, 2024) Summer holidays(August 20, 2024 - August 22, 2024) Year end & New Year holidays(December 31, 2024 - January 3, 2025) ※Open for business with no day off on December 25 |
| Average price | Lunch 6,000 JPY Dinner 10,000 JPY |
| Payment method |
<Cards Accepted> VISA, MasterCard, JCB, American Express, Diners Club, MUFG, UC, DC, NICOS, UFJ, SAISON, Rakuten, AEON, Orico, JACCS, JAL, CF, TS CUBIC (Toyota ), T card (Takashimaya), Kyodo, Pocket card (MYCAL) <Electronic Money / Other Payment Methods> Suica, PASMO, ICOCA, TOICA, manaca, Kitaca, Rakuten Pay, LINE Pay, WAON, nanaco, WeChat Pay, Alipay |
| For business names, representatives or business managers, and contact information, please contact the store. | |
Seating/Facility information
| Seating Capacity | 28 |
|---|---|
| Banquet Maximum Party Size |
Seating 28 |
| Reservation Maximum Party Size | 18 - 28 |
| Private Room | Private Room |
| Wheelchair Accessible Restrooms | Wheelchair accessible, Wheelchair accessible restroom |
| Kid Friendly | Children are welcome, Bringing your own baby food allowed, Kids' menu available, Kids' menu available (Inclusive of lunchtime), Entry of baby buggies permitted. |
| Language Support |
French menu available English speaking staff available, French speaking staff available |
| Wi-Fi / Plug-in | au, SoftBank, NTT DoCoMo |
| Other | Sommelier on staff, Chef on Duty, Equipped with Wine cellar |
Menu and Others information
| Menu | Birthday benefits in menu, Lunch |
|---|---|
| Lunch Service | Lunch with dessert |
| Dress Code | Casual, Formal |
|
Infection prevention FAQUpdated on January 4, 2022 |
|
| Information |
The shop might decline diners if they feel sick. May ask customers temperature checks for entering a restaurant. May restrict number of guests during peak hours. The shop might ask diners to wear masks except when drinking or eating. |
*Infection prevention are provided by the shop and are not checked by Gurunavi for accuracy.