焼肉 きんた 西駅店

Yakiniku Kinta Nishieki

  • Credit Card
  • Private Room
  • Non-Smoking
  • Yakiniku (BBQ),Izakaya (Japanese Style Pub)
  • Dinner 5,000 JPY
  • 0532-32-3992 (+81-532-32-3992)
  • Tuesday - Thursday & Sunday Dinner: 17:00 - 23:00(L.O.22:00) Friday & Saturday & Day before holiday Dinner: 17:00 - 24:00(L.O.23:00)
  • Toyohashi(Aichi)
    Meitetsu Nagoya Main Line Toyohashi Station West Exit 2-minute walk
塩ホルモン

Horumon (offal)

Recommend

Meat dish made using cuts called "Horumon."

  • Flavor: Rock salt, Cooking sake, Sesame oil, Black pepper
  • Cooking: Bake/Roast

tax included

塩とんちゃん

Pork offal

Recommend
  • Ingredients: Pork organ
  • Flavor: Rock salt, Cooking sake, Sesame oil, Black pepper
  • Cooking: Bake/Roast

tax included

石焼ビビンバ

Stone grilled bibimbap

Recommend
  • Ingredients: Rice, Hen's egg, Edible wild plant
  • Flavor: Gochujang
  • Cooking: Bake/Roast

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Tuesday - Thursday & Sunday Dinner: 17:00 - 23:00(L.O.22:00)
Friday & Saturday & Day before holiday Dinner: 17:00 - 24:00(L.O.23:00)

Close

Every Monday 2nd Tuesday

Average price

Dinner: 5,000 JPY

Service Offer

  • All you can drink menu

You can check the restaurant information in the phone.

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