Menu Recommendations
Pork shabu-shabu
Thinly sliced pork quickly dipped in boiling water or broth. Eaten with dipping sauce.
- Ingredients: Pork, Japanese leek
- Cooking: Boil
tax included
Steamed in a bamboo steamer
Dishes made from putting foodstuffs into a bamboo basket and steaming them from below.
- Ingredients: Pork
- Cooking: Steam
tax included
Itasoba (buckwheat noodles served in a wooden box)
Boiled buckwheat noodles served in a wooden box with dipping sauce, a regional dish of Yamagata prefecture.
- Ingredients: Buckwheat, Wasabi, Scallion/Green onion/Leek
- Flavor: Soba dipping sauce
- Cooking: Boil
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)