Mozuku seaweed dressed with vinegar
A dish of mozuku (a type of seaweed that branches out into numerous thready filaments) dressed with vinegar.
- Ingredients: Mozuku (seaweed)
- Flavor: Vinegar
- Cooking: Dress
tax included
Wagyu beef steak
- Ingredients: Beef
- Flavor: Salt, Pepper
- Cooking: Bake/Roast
tax included
French fries
- Ingredients: Potato, Wheat flour
- Flavor: Salt
- Cooking: Deep-fry
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)