Hoto (Yamanashi-style noodles)
Flat noodles made from wheat flour cooked in a miso-flavored broth with vegetables etc.
- Ingredients: Pumpkin, Daikon radish, Carrot, Sweet potato, Taro, Hoto, Pork
- Flavor: Miso
- Cooking: Simmer
tax included
Hoto (Yamanashi-style noodles)
Flat noodles made from wheat flour cooked in a miso-flavored broth with vegetables etc.
- Ingredients: Pumpkin, Daikon radish, Carrot, Sweet potato, Taro, Hoto, Chicken
- Flavor: Miso
- Cooking: Simmer
tax included
Hoto (Yamanashi-style noodles)
Flat noodles made from wheat flour cooked in a miso-flavored broth with vegetables etc.
- Ingredients: Pumpkin, Daikon radish, Carrot, Sweet potato, Taro, Hoto, Pork, Abalone
- Flavor: Miso
- Cooking: Simmer
tax included
Hoto (Yamanashi-style noodles)
Flat noodles made from wheat flour cooked in a miso-flavored broth with vegetables etc.
- Ingredients: Pumpkin, Daikon radish, Carrot, Sweet potato, Taro, Hoto, Chicken, Abalone
- Flavor: Miso
- Cooking: Simmer
tax included
Abalone steak / grilled abalone
- Cooking: Bake/Roast
tax included
Simmered chicken entrails
A dish of chicken entrails simmered in soy sauce or miso paste.
- Ingredients: Chicken guts
- Flavor: Soy sauce, Miso
- Cooking: Stew
tax included
Edible horse meat
- Ingredients: Horse meat, Garlic
- Cooking: Raw
tax included
Salmon sashimi
Thinly cut raw salmon served with soy sauce.
tax included
Toban-yaki
Meat, fish, and other ingredients grilled on a hot ceramic plate.
- Ingredients: Yuba (tofu skin), Potherb mustard (Mizuna), Enoki mushroom
- Flavor: Butter, Ponzu
- Cooking: Bake/Roast
tax included
Horumon yaki (grilled offal)
Grilled dish of offal called "Horumon."
- Ingredients: Pork organ
- Cooking: Bake/Roast
tax included
Croquette
A dish of potato mixed with other ingredients, breaded, and fried in oil.
- Ingredients: Potato, Bread crumbs
- Flavor: Butter
- Cooking: Deep-fry
tax included
Fluffy tofu
A tofu made by adding bitterns to soy milk and scooping it before it can solidify.
- Ingredients: Oborodofu (half-curdled tofu)
tax included
Tomato salad
- Ingredients: Tomato
- Cooking: Mix/Blend
tax included
Shark cartilage with pickled plum
Shark cartilage with a dressing of pickled plums.
- Ingredients: Ume (Japanese apricot), Shark cartilage
- Cooking: Pickle
tax included
Wasabi octopus
Octopus dressed with grated or minced wasabi.
- Ingredients: Octopus, Wasabi
- Cooking: Dress
tax included
Edamame beans
Soybeans which are harvested when they are not yet ripe, and boiled in salt water.
- Ingredients: Edamame
- Cooking: Boil
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)