肉割烹 門 MON 刈谷駅店

Nikukappo Mon Kariyaeki

  • Credit Card
  • Private Room
  • Smoking
  • Izakaya (Japanese Style Pub)
  • Lunch 1,000 JPY Dinner 3,800 JPY
  • 0566-23-7560 (+81-566-23-7560)
  • 17:00 - 24:00(L.O.23:00, Drink L.O. 23:30)
  • Kariya(Aichi)
    JR Tokaido Main Line Kariya Station 1-minute walk

Free & Instant Reservation

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Detailed Course Contents

Recommend + Dinner

5,400 JPY Course (10 Items)

120分飲み放題付 ローストビーフコース
All-You-Can-Drink
  • Offer period:
    Year-round
  • Menu Order Reception Time:
    17:00 - 23:00
  • Time Limit: 120 Min

tax included

Important Notes

Menu Information

季節の先附け3種 フレッシュトマトとカッテージチーズのカプレーゼ
Caprese
Menu Info Sliced tomatoes with mozzarella cheese, seasoned with olive oil, salt and pepper, topped with basil.
Ingredients Tomato, Cottage cheese
Flavor Olive oil
Cooking Raw
季節の先附け3種 粒マスタード仕立てのポテトサラダ
Potato salad
Ingredients Carrot, Potato
Flavor Whole-grain mustard
Cooking Mix/Blend
季節の先附け3種 スイングパスタ
Fried pasta
Menu Info Dried pasta fried in oil.
Ingredients Noodles
Cooking Deep-fry
国産茶豆~ヒマラヤ産ピンク岩塩にて~
Soy beans
Menu Info Soy beans have a thin brown film inside their pods, and are regularly used in boiled dishes.
Ingredients Chamame (edamame)
Flavor Rock salt
Cooking Boil
自家製ローストビーフ~トリュフの香り~
Roast beef
Ingredients Beef, Onion, Garlic
Flavor Red wine, Rosemary, Truffle
Cooking Bake/Roast
農園シーザーサラダ~3種のチーズのドレッシングで~
Caesar salad
Ingredients Lettuce
Flavor Caesar dressing
Cooking Mix/Blend
肉串揚げ2種(熟成牛もも串・三元豚串)
Fried meat skewers
Menu Info Meat is skewered, coated in batter, and deep-fried in oil.
Ingredients Beef round, Sangen pork
Cooking Deep-fry
ひな鶏の香草ロースト
Grilled chicken and herb
Menu Info Chicken flavored with herbs, etc., and grilled.
Ingredients Chicken
Flavor Herbs
Cooking Boil
更科蕎麦
Sarashina buckwheat noodles
Menu Info A dish prepared by boiling thinly cut strips of dough made by mixing and kneading together water with white buckwheat flour made of refined buckwheat.
Ingredients Buckwheat flour
Cooking Seared

All-You-Can-Drink

120分飲み放題メニュー
All-You-Can-Drink
No additional fees will be charged. They are subsumed within the final price.

Beer / Whiskey : 3 Type / Shochu (Distilled spirits) : 2 Type / Plum Wine / Cocktails : 57 Type / Wine : 2 Type / Soft Drinks : 8 Type / Other Alcoholic Beverages : 2 Type

* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

* Photos shown are for illustration purpose only.

* Price per person
* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

17:00 - 24:00(L.O.23:00, Drink L.O. 23:30)

Close

Irregular holidays ※Open for business with no day off on December 31(Business hours: 16:00 - 24:00) ※Open for business with no day off on January 1(Business hours: 16:00 - 24:00) ※Open for business with no day off on January 2(Business hours: 16:00 - 24:00) ※Open for business with no day off on January 3(Business hours: 16:00 - 24:00)

Average price

Lunch: 1,000 JPY
Dinner: 3,800 JPY

Service Offer

  • All you can drink menu

You can check the restaurant information in the phone.

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