Detailed Set Contents
Important Notes
Provided Days
SUN/MON/TUE/WED/THU/FRI/SAT
Reservation
Reservations may be cancelled for late arrivals over 30 minutes.
Order
Orders can be placed for a group size of 1 to 33 guests only.
Menu Information
Pork shabu-shabu
Menu Info | Thinly sliced pork quickly dipped in boiling water or broth. Eaten with dipping sauce. |
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Ingredients | Pork loin |
Cooking | Boil |
Assorted seasonal vegetables
Menu Info | Platter of various kinds of vegetables that are currently in season. |
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Japanese-style basting sauce set (extra)
Menu Info | A Japanese-style basting sauce set is available for ordering to add into the hot pot. |
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Flavor | Sesame sauce, Ponzu |
* Please select 1 dish from the menu below.
Chinese noodles (as the concluding dish for hot pot)
Menu Info | As the concluding dish, Chinese noodles are available for ordering to add into the hot pot. |
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Ingredients | Chinese noodles |
Rice
* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
* Photos shown are for illustration purpose only.
* Price per person
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)