Detailed Course Contents
10,450 JPY Course (8 Items)
Standard Course
-
Offer period:
Year-round -
Menu Order Reception Time:
17:00 - 21:00 - Time Limit: 120 Min
tax included
Important Notes
Provided Days
SUN/MON/TUE/WED/THU/FRI/SAT
Reservation
Reserve by 22:00 1 days ahead.
Order
Orders can be placed for a group size of 2 to 20 guests only.
Other Important Point
The All-You-Can-Drink menu is subject to change depending on stock and seasons.
Menu Information
キムチ盛り合わせ
Assorted kimchi
ごちゃまぜナムル
Mixed Namul
松阪牛の握り
Matsusaka beef sushi
松阪牛ユッケ
Matsusaka beef tartare
名物生タン
Specialty Raw tongue
| Ingredients | Beef tongue |
|---|
和牛ブリスケのネギ巻
Wagyu Brisket Wrapped in Spring Onions
本日の壺漬け
Today's pickled vegetables
一口半田素麺
Bite-sized Handa Somen
松阪牛の焼きしゃぶ
Grilled Matsusaka beef shabu-shabu
松阪牛のガーリックライス
Matsusaka beef with garlic rice
* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
* Photos shown are for illustration purpose only.
* Price per person
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)