Guriru Za Butcha

Our visit to this steakhouse was pleasant but nothing extraordinary. It offered a standard steakhouse experience – satisfying but not particularly memorable. Food and Flavor The steak was cooked to the requested doneness, but the flavor was fairly standard. While the meat was tender, it lacked the ...rich, bold seasoning or char that can elevate a steak to the next level. The sides, including mashed potatoes and grilled vegetables, were well-prepared but nothing out of the ordinary. Service The service was efficient and friendly. The staff were attentive without being intrusive, and the food arrived in a timely manner. Overall Impression If you’re looking for a straightforward steak dinner, this place delivers, but don’t expect anything out of the box. It’s a safe, reliable option for a casual meal, but for those seeking a standout steakhouse experience, it may feel a bit too ordinary.

Visited January 2025

Very nice meet for very reasonable price. Even located in the train station, the place was really good, nice staff, good menu and really good quality 👍🏻

Visited December 2024

長野駅を構成する駅の商業施設『MIDORI長野』の3階のレストラン街にあるレストランの一つで、信州産の牛肉や豚肉をふんだんに活用した肉料理を堪能できるレストランです。店の構成は、典型的な商業施設内のレストラン街のレストランそのもので、通路とレストランの境界は簡易的な柵しかなく、レストランの様子もよく見え、また肉料理の香ばしい香りも通路に漂い、食欲をそそります。一方で店内はやや暗めの照明に設定しているからか、賑やかながらも落ち着いた雰囲気を醸し出しています。バルとしての側面もあるためお酒の種類も豊富で、肉料理に合わせるために特にワインの種類が多いです。それもあってか、長野を訪れる外国人観光客の姿...をよく見かけます。 給仕される肉料理の基本的な焼き方はミディアムレアで、表面はカリッとした食感を保つための焦げ目を付けつつも、肉そのものは柔らかく舌触りも滑らかに仕上がっています。肉の部位によってやや噛み切りにくく脂っこい箇所があることに注意が必要ですが、塩気も程よく、最後まで美味しくいただけると思います。 レストラン街の中でも人気のお店であるため、スタッフは常にてんてこ舞いのように見受けられますが、特段失礼な対応はされませんでした。前述の通り外国人観光客の利用も多いため、英語での対応も特に問題ないように見受けられました。 This is one of the restaurants in the restaurant area on the 3rd floor of 'MIDORI Nagano', the commercial facility that makes up Nagano Station, and it's a restaurant where you can enjoy meat dishes that make full use of beef and pork from Shinshu. The restaurant is typical of those you would find in a shopping mall, with only a simple fence separating the restaurant from the walkway, so you can see in clearly and the delicious aroma of the meat wafts through the walkway, whetting your appetite. On the other hand, the interior is set to a slightly dim lighting, which creates a lively yet relaxed atmosphere. As it also has a bar aspect, there is a wide variety of drinks, and there is a particularly large selection of wine to go with the meat dishes. Perhaps because of this, you often see foreign tourists visiting Nagano. The basic way to grill the meat served is medium rare, and while the surface is seared to maintain a crispy texture, the meat itself is tender and smooth. You should be aware that some parts of the meat are a little tough to bite through and a little greasy, but the saltiness is just right and you can enjoy it to the very last bite. As this is a popular restaurant in the restaurant district, the staff always seem to be busy, but they were not particularly rude. As mentioned above, there are many foreign tourists who use this restaurant, so it seems that there are no particular problems with English-language communication.

Visited March 2024

My partner and I had both lunch and dinner here during our 1 night stay in Nagano. Amazing food and brilliant service! Highly recommend to other visitors.

Visited November 2018

Must confess that I have not eaten here (yet), but came here with my hosts to have a a last drink before going back to Tokyo. My impression was very positive as they had a decent wine list (considering the location) and the snacks that came with the drinks were quite tasty! I'll probably have littl...e channce to ever dine here, due to the nature of my frequent visits to Nagano, but this does not make this place any less worthy of a try! On their business-card they even printed all the "last trains" timetable, not bad at all...

Visited January 2018