Restaurant Detail
Address | 41-8, Higashiarako, Hanecho, Okazaki-shi, Aichi, 444-0813 |
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Japanese Address |
〒444-0813 愛知県岡崎市羽根町東荒子41-8 My Station Okazaki5F
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Access | JR Tokaido Main Line Okazaki Station 1-minute walk |
Parking | No Parking |
Phone Number | +81-564-72-7077 |
Hours |
Monday - Friday 17:00 - 24:00(L.O.23:00, Drink L.O. 23:30) Saturday & Sunday & Holiday 12:00 - 24:00(L.O.23:00, Drink L.O. 23:30) |
Close | Open everyday |
Average price | Dinner 3,000 JPY |
Service charge | Cover charge 350 yen (tax included) |
Payment method |
<Cards Accepted> VISA, MasterCard, JCB, American Express, Diners Club, MUFG, UC, DC, NICOS, UFJ, UnionPay <Electronic Money / Other Payment Methods> LINE Pay, au WALLET, WeChat Pay, Alipay, AirPAY |
Time of payment |
●If only reserving seats Date of visit |
Canceling |
●If only reserving seats The following rules will be applied in the case of canceling reservation. Course Reservations Cancellation on the day of the reservation(without prior notice):100% Cancellation on the day of the reservation(with prior notice):100% Cancellation on one day before the reservation:0% Table Reservations(Per person) Cancellation on the day of the reservation(without prior notice):4000JPY Cancellation on the day of the reservation(with prior notice):0JPY Cancellation on one day before the reservation:0JPY |
Free & Instant Reservation | |
For business names, representatives or business managers, and contact information, please contact the store. |
Seating/Facility information
Seating Capacity | 56 |
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Banquet Maximum Party Size |
Seating 52 |
Reservation Maximum Party Size | - 52 |
Private Room | Private Room |
Smoking | Smoking allowed |
Kid Friendly | Children are welcome |
Menu and Others information
Menu | All you can drink menu, Birthday benefits in menu, Bring in your own drink OK, Lunch, Healthy Menu Options, Vegetarian Menu Options, Religious Menu Options, Brunch |
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Take-out (Take-away) | Takeout available |
Infection prevention FAQUpdated on October 25, 2021 |
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Information |
The shop might decline diners if they feel sick. May ask customers temperature checks for entering a restaurant. May restrict number of guests during peak hours. The shop might ask diners to wear masks except when drinking or eating. |
*Infection prevention are provided by the shop and are not checked by Gurunavi for accuracy.