和洋食菜Ryusin 浜松(りゅうしん)

Wayoshokusai Ryusin Hamamatsu

  • Credit Card
  • Private Room
  • Non-Smoking
  • Local / Regional Cuisine,Steak,Sushi
  • Dinner 6,000 JPY
  • 053-415-8511 (+81-53-415-8511)
  • Monday & Tuesday & Thursday - Sunday & Day before holiday & Holiday 17:30 - 23:00(L.O.22:00, Drink L.O. 22:00)
  • Around Hamamatsu Station(Shizuoka)
    Enshu Railway Line Daiichidori Station 4-minute walk

Free & Instant Reservation

Restaurant Detail

Address 325-2, Tamachi, Chuo-ku, Hamamatsu-shi, Shizuoka, 430-0944
Japanese Address

〒430-0944 静岡県浜松市中央区田町325-2 前田宝石ビル2F

Access Enshu Railway Line Daiichidori Station 4-minute walk
Parking No Parking
Phone Number +81-53-415-8511
Hours Monday & Tuesday & Thursday - Sunday & Day before holiday & Holiday 17:30 - 23:00(L.O.22:00, Drink L.O. 22:00)
Close Every Wednesday
Average price Dinner 6,000 JPY
Payment method <Cards Accepted>
VISA, MasterCard, American Express, Diners Club, Discover Card, MUFG, UC, DC, NICOS, UFJ, SAISON, APLUS, J-DEBIT
Time of payment ●If only reserving seats
Date of visit
Canceling ●If only reserving seats
The following rules will be applied in the case of canceling reservation.

Table Reservations(Per person)
Cancellation on the day of the reservation(without prior notice):2000JPY
Cancellation on the day of the reservation(with prior notice):1000JPY
Cancellation on one day before the reservation:0JPY
Free & Instant Reservation
For business names, representatives or business managers, and contact information, please contact the store.

Seating/Facility information

Seating Capacity 20
Banquet Maximum Party Size Seating 20
Private Room Private Room
Smoking No smoking inside the store
Kid Friendly Children are welcome, Kids' menu available, Dishes for kids available
Wi-Fi / Plug-in Rakuten Mobile, au, SoftBank, NTT DoCoMo
Plug-in Available
Other Chef on Duty, Equipped with Wine cellar

Menu and Others information

Menu Birthday benefits in menu
Dress Code Casual, Formal

Infection prevention

FAQ

Updated on July 11, 2022

Dining rooms and equipments disinfected
Tables disinfected between guests
Sanitizers available to guests and staff
Ventilation for dining room
Partitions set for tables and counters
Socially distanced dining tables and chairs
No tables sharing with other groups
Face masks required for staff
Wash hands, sanitizing, and gargling required for staff
Regular temperature checks for staff
Information

The shop might decline diners if they feel sick.

May ask customers temperature checks for entering a restaurant.

May restrict number of guests during peak hours.

*Infection prevention are provided by the shop and are not checked by Gurunavi for accuracy.

Information

Hours

Monday & Tuesday & Thursday - Sunday & Day before holiday & Holiday 17:30 - 23:00(L.O.22:00, Drink L.O. 22:00)

Close

Every Wednesday

Average price

Dinner: 6,000 JPY

You can check the restaurant information in the phone.

QR Code links to Homepage

Related Info