Menu Recommendations
Grilled sirloin
- Ingredients: Beef sirloin
tax included
Grid-grilled beef tongue
A dish of cow tongue (beef) grilled over an open flame.
- Ingredients: Beef tongue
- Cooking: Grill
tax included
Charcoal-grilled Wagyu beef rump
- Ingredients: Beef rump, Wagyu beef
- Cooking: Charcoal-grilled
tax included
Chuck eye roll steak
Thickly cut and grilled meat portion called "chuck eye roll."
tax included
T-bone steak
Grilled T-bone steak with sirloin on one side and tenderloin on the other.
- Ingredients: Beef T-bone
- Cooking: Bake/Roast
tax included
Pork blade shoulder
A meat dish prepared from a pig's shoulder area called pork blade shoulder.
- Ingredients: Pork boston butt
- Cooking: Bake/Roast
tax included
Assorted aged meat, 3 kinds
- Cooking: Ripen
tax included
Raw sea urchin
- Ingredients: Sea urchin
- Cooking: Raw
tax included
Salmon roe pickled in soy sauce
A dish of salmon roe marinated in soy sauce.
- Ingredients: Salmon roe
- Flavor: Soy sauce
- Cooking: Pickle
tax included
Assorted charcuterie, 5 kinds
An assortment of 5 kinds of processed meats such as ham and pate.
- Ingredients: Ham
tax included
Smoked duck carpaccio
Thinly-sliced smoked duck seasoned with olive oil, salt, and pepper.
- Ingredients: Duck meat
- Flavor: Salt, Olive oil, Pepper
- Cooking: Dress, Smoke
tax included
Camembert cheese
- Ingredients: Camembert cheese
- Cooking: Harden/Congeal
tax included
Bagna cauda
Italian dish of various raw vegetables enjoyed with a side of warm dipping sauce.
- Ingredients: Cucumber, Tomato, Carrot, Anchovy
- Cooking: Mix/Blend
tax included
Anchovy and potato
A dish made from anchovy (a pickled small fish) and potato
- Ingredients: Potato, Anchovy
- Cooking: Stir-fry
tax included
Salmon Carpaccio
Thinly sliced salmon covered in olive oil and seasonings like salt and pepper.
- Ingredients: Fatty salmon
- Flavor: Olive oil
- Cooking: Mix/Blend
tax included
Sea urchin cream risotto
Rice stir-fried with butter, simmered with fresh cream and soup, then mixed with sea urchin.
- Ingredients: Sea urchin, Rice, Fresh cream
- Flavor: Butter
- Cooking: Stew
tax included
Seafood ajillo
Seafood simmered in soy sauce, bonito flakes, garlic, olive oil, etc.
- Ingredients: Garlic, Dried bonito, Processed marine product
- Flavor: Olive oil, Soy sauce
- Cooking: Stew
tax included
Fish and chips
English dish of white fish such as cod fried and served with stick-shaped French fries.
- Ingredients: Potato
- Cooking: Deep-fry
tax included
Meat topping garlic rice
Rice stir-fried with garlic and parsley, then topped with beef.
- Ingredients: Beef, Parsley, Garlic, Rice
- Cooking: Stir-fry
tax included
Chocolate cake
- Ingredients: Hen's egg, Wheat flour, Fresh cream, Chocolate
- Flavor: Butter
- Cooking: Bake/Roast
tax included
Beer
- Types of drink: Beer
Highball
-
Types of drink:
Highball
Whiskey mixed with carbonated water.
Cocktail
- Types of drink: Other Liqueurs
Wine
- Types of drink: Wine
Sour
- Types of drink: Shochu Highball & Sour
Chuhai
- Types of drink: Shochu Highball & Sour
tax included
Non-Alcoholic Cocktails
- Types of drink: Other Liqueurs
tax included
Soft Drinks
- Types of drink: Soft Drinks
tax included
4,980 JPY Course (12 Items)
-
Offer period:
Year-round -
Menu Order Reception Time:
17:00 - 23:00 - Time Limit: 180 Min
tax included
4,980 JPY Course (15 Items)
-
Offer period:
Year-round -
Menu Order Reception Time:
17:00 - 23:00 - Time Limit: 180 Min
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)