Detailed Course Contents
Important Notes
Provided Days
SUN/MON/TUE/WED/THU/FRI/SAT
Reservation
Reserve by 23:00 1 days ahead.
Order
Orders can be placed for a group size of 4 to 50 guests only.
Menu Information
Crostini
| Menu Info | Sliced bread topped with food ingredients flavored with seasonings. |
|---|---|
| Ingredients | Wheat flour, Seafood, Orange |
| Cooking | Bake/Roast |
Caprese
| Menu Info | Sliced tomatoes with mozzarella cheese, seasoned with olive oil, salt and pepper, topped with basil. |
|---|---|
| Ingredients | Tomato, Basil, Mozzarella cheese |
| Flavor | Olive oil |
| Cooking | Raw |
Garlic green soybeans
| Menu Info | A dish of green soybeans sauted in garlic. |
|---|---|
| Ingredients | Garlic, Edamame |
| Cooking | Stir-fry |
Bagna cauda
| Menu Info | Italian dish of various raw vegetables enjoyed with a side of warm dipping sauce. |
|---|---|
| Ingredients | Cucumber, Tomato, Carrot, Anchovy |
| Cooking | Mix/Blend |
Ahi poke
| Menu Info | Hawaiian dish of tuna cut into bite-sized pieces mixed with vegetables and avocado, then seasoned with condiments such as sesame oil and soy sauce, etc. |
|---|---|
| Ingredients | Tuna, Avocado, Scallion/Green onion/Leek, Ginger, Onion, Garlic |
| Flavor | Sesame oil |
| Cooking | Mix/Blend |
French fries
| Ingredients | Potato |
|---|---|
| Flavor | Butter, Soy sauce |
| Cooking | Deep-fry |
Roast beef
| Ingredients | Beef rump cap, Onion, Garlic |
|---|---|
| Flavor | Red wine, Rosemary |
| Cooking | Bake/Roast |
Pomodoro
| Menu Info | Pasta mixed with stir-fried meat and cooked tomato sauce. |
|---|---|
| Ingredients | Tomato, Onion, Garlic, Spaghetti, Mozzarella cheese |
| Flavor | Olive oil |
| Cooking | Boil |
Pancake
| Ingredients | Hen's egg, Wheat flour, Milk, Ice cream, Fresh cream |
|---|---|
| Flavor | Butter, Olive oil |
| Cooking | Bake/Roast |
All-You-Can-Drink
All-You-Can-Drink
Beer / Whiskey / Highball / Shochu Highball, Sour / Shochu (Distilled spirits) / Plum Wine / Cocktails / Wine / Non-Alcoholic Beverages / Soft Drinks
* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
* Photos shown are for illustration purpose only.
* Price per person
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)