自然薯のお刺身
Other sashimi / fresh fish dishes
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Ingredients:
Wild yam
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Cooking:
Raw
A type of food in which ingredients are marinated in seasonings (salt, rice bran, vinegar, miso, soy sauce etc.).
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Ingredients:
Wild yam
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Cooking:
Pickle
むかご塩茹で
Boiled in salt water
Boiling ingredients in salt water.
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Flavor:
Salt
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Cooking:
Boil
冷やっこ自然薯とろろ掛け
Chilled tofu
Tofu that is chilled and served with condiments and soy sauce.
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Ingredients:
Scallion/Green onion/Leek, Tofu, Wild yam
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Cooking:
Cover/Add
だし巻き玉子自然薯とろろ掛け
Japanese-style rolled omelet
A dish of beaten egg mixed with 'dashi' stock and cooked while simultaneously wrapping.
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Ingredients:
Hen's egg, Wild yam
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Flavor:
Dashi
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Cooking:
Bake/Roast
まぐろ山かけ自然薯とろろ
Fresh tuna and grated yams
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Ingredients:
Tuna, Wild yam
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Cooking:
Raw
まぐろ・アボカド・納豆・自然薯とろろのバクダン
Tuna and avocado salad
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Ingredients:
Tuna, Avocado, Natto, Wild yam, Hen's egg
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Cooking:
Cover/Add
自然薯とろろ豚冷しゃぶサラダ
Other Japanese-style Salad
A salad of raw vegetables with a soy sauce-based dressing.
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Ingredients:
Pork, Lettuce, Wild yam
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Flavor:
Soy sauce, Salad dressing
自然薯とろろ蕎麦サラダ
Seaweed salad
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Ingredients:
Buckwheat flour, Lettuce, Bell pepper, Wakame
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Flavor:
Salad dressing
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Cooking:
Cover/Add
Pork dish made using a cut from the back called "Rosu."
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Ingredients:
Pork loin
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Flavor:
Miso
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Cooking:
Bake/Roast
自然薯のカリカリチップス
Other fried foods
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Ingredients:
Wild yam
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Flavor:
Salt
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Cooking:
Deep-fry
Seafood, vegetables or other ingredients coated in flour batter and deep fried in oil.
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Ingredients:
Wild yam
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Flavor:
Tempura dipping sauce
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Cooking:
Deep-fry
揚げ出し豆腐のとろろ掛け
Deep-fried tofu in broth
A dish where 'dashi' stock soup is poured over deep-fried tofu.
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Ingredients:
Scallion/Green onion/Leek, Tofu, Japanese mustard spinach, Brown beech mushroom
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Flavor:
Dashi, Soy sauce, Mirin
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Cooking:
Deep-fry
Chicken meat lightly battered and fried in oil.
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Ingredients:
Chicken thigh
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Flavor:
Soy sauce, Ginger, Sake(Japanese rice wine)
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Cooking:
Deep-fry
天ぷらの盛り合わせ
Assorted tempura
Platter of various kinds of seafood, vegetables and other ingredients, each piece coated in a soft wheat flour batter and deep-fried.
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Ingredients:
Wild yam, Shrimp, Squid, Shishito pepper, Sweet potato
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Flavor:
Cooking oil
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Cooking:
Deep-fry
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)