Japanese-style rolled omelet
A dish of beaten egg mixed with 'dashi' stock and cooked while simultaneously wrapping.
- Ingredients: Hen's egg, Cheese, Asparagus, Marinated cod roe
- Flavor: Mixed dashi
- Cooking: Bake/Roast
tax included
A la carte
- Ingredients: Beef rump cap, Salmon roe, Sea urchin, Scallion/Green onion
- Flavor: Light soy sauce, Mirin, Sake(Japanese rice wine)
- Cooking: Oven-baking
tax included
Other sushi
- Ingredients: Rice, Beef sirloin
- Flavor: Vinegar, Salt
- Cooking: Broil/Barbecue
tax included
Hot stone rice bowl
Ingredients laid over rice and cooked together in a stone bowl.
- Ingredients: Rice, Octopus, Shrimp, Slow-poached egg, Dried shiitake, Scallop, Fatty salmon
- Cooking: Bake/Roast
tax included
Assorted sashimi, 5 kinds
tax included
Grilled Jitokko chicken thigh meat
A dish of grilled Miyazaki Prefecture jitokko chicken thighs.
- Ingredients: Chicken thigh
- Flavor: Salt, Yuzu pepper
- Cooking: Bake/Roast
tax included
Pork shabu-shabu
- Ingredients: Pork, Chinese cabbage, Potherb mustard (Mizuna), Japanese leek, Shiitake, Enoki mushroom, Brown beech mushroom
- Flavor: Ponzu, Kombu dashi
- Cooking: Boil
tax included
Foie gras steak
- Ingredients: Foie gras pate , Daikon radish
- Flavor: Balsamic vinegar, Sugar, Butter
- Cooking: Bake/Roast
tax included
Beef fillet steak
Roasted, thick cut beef fillet.
- Ingredients: Beef fillet
- Flavor: Salt, Black pepper
- Cooking: Bake/Roast
tax included
Sirloin steak
- Ingredients: Beef sirloin
- Flavor: Salt, Black pepper
- Cooking: Bake/Roast
tax included
Oysters
A dish of oysters fried in pan with a little bit of oil.
- Ingredients: Oyster
- Flavor: Lemon juice
- Cooking: Bake/Roast
tax included
Assorted nigiri sushi
Platter of various kinds of sushi, each piece made by placing the ingredients on top of hand-pressed vinegared rice.
- Ingredients: Vinegared rice
- Flavor: Vinegar
tax included
Carpaccio (fish)
- Ingredients: Octopus, Scallion/Green onion
- Flavor: Sesame salt, Sesame oil, Lemon
- Cooking: Mix/Blend
tax included
Assorted tempura
Platter of various kinds of seafood, vegetables and other ingredients, each piece coated in a soft wheat flour batter and deep-fried.
- Cooking: Deep-fry
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)