Mano‐e‐Mano みなとみらい店

Mano-e-ManoMinatomirai

  • Credit Card
  • Italian Cuisine
  • Lunch 990 JPY Dinner 3,000 JPY
  • 050-1809-9604 (+81-50-1809-9604)
  • Lunch: 11:00 - 16:00(L.O.15:00), Dinner: 17:00 - 22:00(L.O.21:00)
  • Minatomirai(Kanagawa)
    Minatomirai Line Minatomirai Station 2-minute walk

Free & Instant Reservation

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アランチーニトリュフクリームソース(2個)

Rice croquette

Recommend
  • Ingredients: Ground meat, Onion, Rice, Bread crumbs
  • Flavor: Cooking oil
  • Cooking: Deep-fry

tax included

牧草牛のタリアータ

Tagliata

Recommend
  • Ingredients: Beef, Tomato, Arugula
  • Flavor: Balsamic vinegar, Butter, Olive oil
  • Cooking: Bake/Roast

tax included

リングイーネピッコロ オマール海老と渡り蟹クレマロザータ

Linguine

Recommend
  • Ingredients: Linguine
  • Cooking: Boil

tax included

スパゲッティ ペスカトーラ

Seafood pescatore

Recommend

Pasta mixed with tomato sauce cooked together with shrimp and shellfish.

  • Ingredients: Squid, Octopus, Manila clam, Scallop, Spaghetti, Shrimp
  • Flavor: Olive oil, Tomato sauce
  • Cooking: Boil

tax included

スパゲッティ カルボナーラ

Carbonara

Recommend
  • Ingredients: Onion, Hen's egg, Bacon, Spaghetti, Cheese, Milk
  • Cooking: Boil

tax included

マルゲリータ

Margherita

Recommend

Pizza dough topped with tomato sauce, cheese and basil, then baked.

  • Ingredients: Tomato, Basil, Wheat flour, Cheese
  • Flavor: Olive oil
  • Cooking: Bake/Roast

tax included

プロシュート ルッコラ

Prosciutto and arugula pizza

Recommend

Sauce is spread onto pizza dough, which is topped with ingredients such as prosciutto, then baked and served with arugula on top.

  • Ingredients: Arugula, Raw ham
  • Cooking: Bake/Roast

tax included

オーダーを頂いてからの切立てパルマ産生ハム

Dry-cured ham

Recommend
  • Ingredients: Pork
  • Cooking: Raw

tax included

ワインのお共にイタリアチーズの盛り合わせ

Assorted cheese

Recommend
  • Ingredients: Cheese

tax included

シェフ厳選野菜とイタリア産生ハムのシーザーサラダ

Caesar salad with prosciutto

Recommend

A dish of Prosciutto placed on top of the salad with Caesar dressing poured on top.

  • Ingredients: Raw ham
  • Flavor: Caesar dressing
  • Cooking: Mix/Blend

tax included

魚介と旬野菜のフリット

Fritter

Recommend
  • Cooking: Deep-fry

tax included

自家製ふんわりフォカッチャ

Focaccia

Recommend

Italian bread prepared by kneading salt and herbs into the dough, flattened, then baked.

  • Ingredients: Wheat flour
  • Cooking: Bake/Roast

tax included

本日のお勧めリゾット

Risotto of the day

Recommend

Risotto that changes every day.

tax included

マリナーラ

Marinara

Recommend

Pizza dough topped with tomato sauce, garlic and oregano, then baked.

  • Ingredients: Tomato, Garlic, Wheat flour
  • Flavor: Olive oil, Oregano
  • Cooking: Bake/Roast

tax included

ディアボラ

Diavolo pizza

Recommend

Spicy pizza topped with chicken and salami.

tax included

クアトロフォルマッジ

Quattro formaggi

Recommend

Pizza dough topped with 4 different cheeses and baked.

  • Ingredients: Wheat flour, Cheese
  • Flavor: Olive oil
  • Cooking: Bake/Roast

tax included

ビスマルクフンギ

Bismarck

Recommend
  • Ingredients: Spinach, Hen's egg, Wheat flour, Cheese
  • Flavor: Olive oil
  • Cooking: Bake/Roast

tax included

バンビーノ

Corn bambino pizza

Recommend

Pizza dough topped with tuna, corn and other ingredients, then grilled.

  • Ingredients: Corn, Canned tuna, Raw ham, Fresh cream
  • Cooking: Bake/Roast

tax included

イタリアンドルチェの定番 ティラミス

Tiramisu

Recommend

Italian confection prepared from sponge cake soaked in coffee or espresso, then layered alternately with cream containing mascarpone cheese.

  • Ingredients: Hen's egg, Cookie, Fresh cream, Cream cheese, Cocoa, Gelatin
  • Cooking: Chill

tax included

モンテビアンコ

Mont blanc

Recommend
  • Ingredients: Hen's egg, Chestnut, Wheat flour, Chocolate
  • Flavor: Butter
  • Cooking: Bake/Roast

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Lunch: 11:00 - 16:00(L.O.15:00), Dinner: 17:00 - 22:00(L.O.21:00)

Close

Open year-round

Average price

Lunch: 990 JPY
Dinner: 3,000 JPY

Service Offer

  • All you can drink menu

You can check the restaurant information in the phone.

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