Fried whole chicken
A seasoned chicken fried whole in oil.
- Ingredients: Chicken
- Flavor: Curry powder
- Cooking: Deep-fry
tax included
Fried chicken
Chicken meat lightly battered and fried in oil.
- Ingredients: Chicken thigh
- Flavor: Garlic salt
- Cooking: Deep-fry
tax included
Fried chicken
Chicken meat lightly battered and fried in oil.
- Ingredients: Chicken thigh
- Flavor: Grated daikon radish, Ponzu, Yuzu pepper
- Cooking: Deep-fry
tax included
Fried chicken
Chicken meat lightly battered and fried in oil.
- Ingredients: Chicken thigh
- Flavor: Tartar sauce
- Cooking: Deep-fry
tax included
Yu lin chi (Chinese-style fried chicken)
- Ingredients: Chicken thigh, Japanese leek
- Flavor: Ginger
- Cooking: Deep-fry
tax included
Fried chicken
Chicken meat lightly battered and fried in oil.
- Ingredients: Chicken thigh
- Flavor: Salsa sauce
- Cooking: Deep-fry
tax included
Fried chicken
Chicken meat lightly battered and fried in oil.
- Ingredients: Chicken thigh
- Flavor: Sweet chili sauce, Mayonnaise
- Cooking: Deep-fry
tax included
Chicken tempura
Chicken meat coated in a wheat flour batter and deep-fried.
- Ingredients: Chicken
- Flavor: Ponzu soy sauce, Japanese mustard
- Cooking: Deep-fry
tax included
Fried chicken wing tips
Chicken wings (only the tips are used) lightly battered and fried in oil.
- Ingredients: Chicken wing
- Cooking: Deep-fry
tax included
Fried chicken wing tips
Chicken wings (only the tips are used) lightly battered and fried in oil.
- Ingredients: Chicken wing
- Flavor: Hot pepper sauce
- Cooking: Deep-fry
tax included
Other fried foods
- Ingredients: Penne
- Flavor: Salt
- Cooking: Deep-fry
tax included
Olives
Olives pickled in olive oil
- Ingredients: Olive
- Cooking: Pickle
tax included
Itawasa (fish cakes with wasabi and soy sauce)
Thinly-sliced 'kamaboko' (boiled fish paste) garnished with wasabi and soy sauce.
- Ingredients: Kamaboko (boiled fish paste)
- Flavor: Wasabi, Soy sauce
- Cooking: Steam
tax included
Sliced tomatoes
A dish of sliced cool tomatoes.
- Ingredients: Tomato
- Flavor: Salt, Mayonnaise
- Cooking: Cut
tax included
Lightly-pickled celery
Celery that has been marinated for a short amount of time in a seasoning liquid.
- Ingredients: Celery
- Cooking: Pickle
tax included
Smashed cucumber salad
Cucumber crushed with a pestle and dressed with seasoning.
- Ingredients: Cucumber
- Flavor: Salt, Olive oil
- Cooking: Dress
tax included
Chilled tofu
Tofu that is chilled and served with condiments and soy sauce.
- Ingredients: Tofu, Scallion/Green onion/Leek
- Flavor: Soy sauce
- Cooking: Cover/Add
tax included
Chilled tofu
Tofu that is chilled and served with condiments and soy sauce.
- Ingredients: Tofu, Kimchi
- Cooking: Cover/Add
tax included
Ham
- Ingredients: Chicken breast
- Flavor: Yuzu pepper
- Cooking: Boil
tax included
Food dressed with ponzu
A dish of ingredients dressed with ponzu (a citrus-based sauce commonly used in Japanese cuisine).
- Ingredients: Chicken skin
- Flavor: Ponzu, Lemon juice
- Cooking: Dress
tax included
Slightly boiled chicken tenderloin with wasabi
- Ingredients: Chicken breast
- Flavor: Soy sauce, Wasabi
- Cooking: Dress
tax included
Edamame beans
Soybeans which are harvested when they are not yet ripe, and boiled in salt water.
- Ingredients: Edamame
- Flavor: Salt
- Cooking: Boil
tax included
Potato salad
- Ingredients: Potato, Onion, Cucumber
- Flavor: Mayonnaise
- Cooking: Mix/Blend
tax included
Green salad
- Ingredients: Lettuce, Tomato, Cucumber, Onion, Tuna pate, Olive
- Flavor: Italian dressing
- Cooking: Mix/Blend
tax included
Camembert cheese
- Ingredients: Camembert cheese
- Flavor: Honey
- Cooking: Bake/Roast
tax included
Sausage
- Ingredients: Pork, Sheep intestine
- Cooking: Bake/Roast
tax included
French fries
- Ingredients: Potato
- Cooking: Deep-fry
tax included
Spicy potatoes
Potatoes fried in oil and seasoned with hot spices.
- Ingredients: Potato
- Flavor: Spices
- Cooking: Deep-fry
tax included
Anchovy and cabbage
A dish made from anchovy (a pickled small fish) and cabbage.
- Ingredients: Cabbage, Anchovy
- Cooking: Bake/Roast
tax included
Boiled tofu
A dish where tofu is added to a hot pot with konbu, heated, and eaten with 'tare' sauce.
- Ingredients: Tofu
- Flavor: Chicken bones
- Cooking: Boil
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)