からあげバル ハイカラ 新小岩店

Haikara Shinkoiwaten

  • Credit Card
  • Non-Smoking
  • English Menu
  • Teishoku (Japanese Style Set Meals),Bento Box,Ramen
  • Dinner 3,000 JPY
  • 03-5875-7039 (+81-3-5875-7039)
  • Tuesday - Sunday & Day before holiday & Holiday 18:00 - 1:00, the following day(L.O.24:00, Drink L.O. 24:30)
  • Shin-Koiwa(Tokyo)
    JR Sobu Line Shin-Koiwa Station North Exit 1-minute walk

Free & Instant Reservation

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Restaurant Detail

Address 1-2-14, Higashishinkoiwa, Katsushika-ku, Tokyo, 124-0023
Japanese Address

〒124-0023 東京都葛飾区東新小岩1-2-14

Access JR Sobu Line Shin-Koiwa Station North Exit 1-minute walk
Phone Number +81-3-5875-7039
Hours Tuesday - Sunday & Day before holiday & Holiday 18:00 - 1:00, the following day(L.O.24:00, Drink L.O. 24:30)
Close Every Monday
Year end & New Year holidays(December 31, 2021 - January 3, 2022)
Average price Dinner 3,000 JPY
Service charge Cover charge 350 yen
Payment method <Cards Accepted>
VISA, MasterCard
Time of payment ●If only reserving seats
Date of visit
Canceling ●If only reserving seats
A cancellation fee may be charged. For details, please check with the shop with which you made your reservation.
Free & Instant Reservation
For business names, representatives or business managers, and contact information, please contact the store.

Seating/Facility information

Seating Capacity 18
Smoking No smoking inside the store
Kid Friendly Children are welcome, Kids' menu available, Child chair available, Dishes for kids available, Entry of baby buggies permitted.
Language Support English menu available, Simplified Chinese menu available, Traditional Chinese menu available, Korean menu available
Wi-Fi / Plug-in au, SoftBank, NTT DoCoMo
Other Sake advisor on staff, Bartender, Equipped with Wine cellar

Menu and Others information

Menu All you can eat menu, All you can drink menu
Take-out (Take-away) Takeout available

Infection prevention

FAQ

Updated on June 22, 2021

Dining rooms and equipments disinfected
Tables disinfected between guests
Sanitizers available to guests and staff
Ventilation for dining room
Socially distanced dining tables and chairs
Contactless payment
Using cash trays when guests pay
Face masks required for staff
Wash hands, sanitizing, and gargling required for staff
Regular temperature checks for staff
Information

The shop might decline diners if they feel sick.

May restrict number of guests during peak hours.

*Infection prevention are provided by the shop and are not checked by Gurunavi for accuracy.

Information

Hours

Tuesday - Sunday & Day before holiday & Holiday 18:00 - 1:00, the following day(L.O.24:00, Drink L.O. 24:30)

Close

Every Monday Year end & New Year holidays(December 31, 2021 - January 3, 2022)

Average price

Dinner: 3,000 JPY

Service Offer

  • English menu available
  • Simplified Chinese menu available
  • Traditional Chinese menu available
  • Korean menu available
  • All you can eat menu
  • All you can drink menu

You can check the restaurant information in the phone.

QR Code links to Homepage

Related Info