Ankake fried rice
Stir-fried rice and other ingredients topped with a thick seafood-based sauce
- Ingredients: Rice, Shrimp, Spinach, Hen's egg, Squid, Scallop, King oyster mushroom
- Flavor: Salt
- Cooking: Stir-fry
tax included
Grilled pork
- Ingredients: Pork, Chicken, Jellyfish
- Cooking: Bake/Roast
tax included
Stir-fried prawn with two sauces
- Cooking: Stir-fry
tax included
Sweet and sour pork
- Ingredients: Pork, Green pepper, Bamboo shoot, Onion, Carrot
- Cooking: Deep-fry, Stir-fry
tax included
Simmered shark fin
- Ingredients: Shark fin
- Cooking: Stew
tax included
Spicy tofu and ground meat
- Ingredients: Ground pork, Tofu
- Cooking: Stir-fry
tax included
Stir-fried shrimp with mayonnaise
- Ingredients: Shiba shrimp
- Flavor: Mayonnaise
- Cooking: Stir-fry
tax included
Stir-fried beef with oyster sauce
- Ingredients: Beef
- Flavor: Oyster sauce
- Cooking: Stir-fry
tax included
Chop suey
- Ingredients: Pork, Chinese cabbage, Bamboo shoot, Broccoli, Carrot, Wood ear mushroom
- Cooking: Stir-fry
tax included
Sichuan-style stir-fry
- Cooking: Stir-fry
tax included
Simmered whole abalone
a dish of abalone and vegetables simmered in soy sauce-flavored sauce.
- Cooking: Simmer
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)