Detailed Course Contents
6,156 JPY Course
特選味覚ディナーコース
Recommend
-
Offer period:
Year-round -
Menu Order Reception Time:
17:30 - 20:30
tax included
Important Notes
Provided Days
SUN/MON/WED/THU/FRI/SAT
Reservation
Reserve by 17:00 3 days ahead.
Order
Orders can be placed for a group of more than 2 guests.
Menu Information
オードブル前の一皿
Pre-appetizer dish
本日の前菜とサラダ
Salad
フランス産フォアグラのソテー と グリンピースのブルテ
Sauteed foie gras
| Menu Info | Foie gras sauteed with butter or oil. |
|---|---|
| Ingredients | Foie gras |
| Cooking | Bake/Roast |
銚子港から水揚げされた 鮮魚のお料理
Fish dish of the day
| Menu Info | Fish dish that changes every day. |
|---|
本日の焼きリゾット
Risotto of the day
| Menu Info | Risotto that changes every day. |
|---|
黒毛和牛サーロインのグリル
Grilled sirloin
| Ingredients | Beef sirloin |
|---|
本日のデザート
Dessert
自家製パン【天然酵母】
Bread
コーヒー
Coffee
- Types of drink: Coffee
* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
* Photos shown are for illustration purpose only.
* Price per person
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)