-
Ingredients:
Potato, Onion, Ham, Hen's egg, Wasabi
-
Flavor:
Salt, Black pepper, Vinegar
-
Cooking:
Steam, Mix/Blend
-
Ingredients:
Tomato, Lettuce, Chicken
-
Flavor:
Salad dressing
-
Cooking:
Mix/Blend
白レバー
Other Yakitori / skewers
-
Ingredients:
Chicken liver
-
Flavor:
Sauce for grilled meat, Salt
-
Cooking:
Bake/Roast
ぼんくん
Other Yakitori / skewers
-
Ingredients:
Chicken, Chicken tail
-
Flavor:
Salt
-
Cooking:
Bake/Roast, Smoke
ささみわさび
Other Yakitori / skewers
-
Ingredients:
Chicken, Chicken tenderloin
-
Flavor:
Wasabi
-
Cooking:
Bake/Roast
ハツ
Other Yakitori / skewers
-
Ingredients:
Chicken, Chicken heart
-
Flavor:
Salt
-
Cooking:
Bake/Roast
ねぎま
Other Yakitori / skewers
-
Ingredients:
Chicken, Chicken thigh, Japanese leek
-
Flavor:
Salt
-
Cooking:
Bake/Roast
焼き鳥盛り合わせ5本盛り
Assorted grilled chicken skewers, 5 kinds
-
Ingredients:
Chicken
-
Cooking:
Skewer roasting
焼き鳥盛り合わせ7本盛り
Assorted grilled chicken skewers, 7 kinds
-
Ingredients:
Chicken
-
Cooking:
Skewer roasting
焼き鳥盛り合わせ10本
Assorted grilled chicken skewers, 10 kinds
-
Ingredients:
Chicken
-
Cooking:
Skewer roasting
ローズマリーフライドポテト
French fries
-
Ingredients:
Potato
-
Flavor:
Salt
-
Cooking:
Deep-fry
-
Ingredients:
Chicken, Potato, Milk, Onion
-
Flavor:
White sauce, Butter, Soy sauce
-
Cooking:
Deep-fry
栃尾揚げの納豆はさみ焼
Other Yakitori / skewers
-
Ingredients:
Deep-fried tofu, Natto, Scallion/Green onion
-
Flavor:
Soy sauce
-
Cooking:
Bake/Roast
ささみせんべい
Other fried foods
-
Ingredients:
Chicken tenderloin
-
Flavor:
Salt
-
Cooking:
Deep-fry
だし巻き卵
Japanese-style rolled omelet
A dish of beaten egg mixed with 'dashi' stock and cooked while simultaneously wrapping.
-
Ingredients:
Hen's egg
-
Flavor:
Salt, Light soy sauce, Mirin
-
Cooking:
Bake/Roast
とりわさ
Seared free range chicken
Free-range chicken meat quickly char-grilled and seasoned with soy sauce and condiments, etc.
-
Ingredients:
Chicken, Chicken tenderloin
-
Flavor:
Soy sauce
-
Cooking:
Bake/Roast
Cake of minced pork or beef kneaded together with onion, coated in batter and deep-fried.
-
Ingredients:
Ground beef and pork, Hen's egg
-
Flavor:
Salt, Black pepper, Worcestershire sauce, Tomato ketchup
-
Cooking:
Deep-fry
-
Ingredients:
Chicken liver, Fresh cream, Milk, Hen's egg
-
Flavor:
White wine, Lard, Black pepper
-
Cooking:
Mix/Blend
柴漬けのチャーハン
Other fried rice / rice dishes
-
Ingredients:
Rice, Pickles, Hen's egg
-
Flavor:
Salt
-
Cooking:
Stir-fry
白レバーたたき
Seared free range chicken
Free-range chicken meat quickly char-grilled and seasoned with soy sauce and condiments, etc.
-
Ingredients:
Chicken, Chicken liver
-
Flavor:
Soy sauce, Sesame oil
-
Cooking:
Bake/Roast
Chicken meat lightly battered and fried in oil.
-
Ingredients:
Chicken thigh
-
Flavor:
Soy sauce, Garlic, Ginger
-
Cooking:
Deep-fry
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)