東京寿司 ITAMAE SUSHI新宿東宝ビル店

ITAMAE SUSHIShinjukutoho Building

  • Credit Card
  • Wi-Fi
  • Private Room
  • Non-Smoking
  • English Menu
  • English OK
  • Sushi,Sushi / Seafood (Other),Izakaya (Japanese Style Pub)
  • Lunch 1,500 JPY Dinner 5,000 JPY
  • 050-3161-2866 (+81-50-3161-2866)
  • Monday - Thursday & Sunday 9:00 - 5:00, the following day(L.O.4:30) Friday & Saturday 9:00 - 9:00, the following day
  • Shinjuku(Tokyo)
    JR Shinjuku Station 5-minute walk

Free & Instant Reservation

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江戸前金目鯛湯霜仕立て

Red Bream Yushimo Tsukuri Style

Take-out Available

Quickly parboiled to bring out the flavor.

  • Ingredients: Splendid alfonsino, Rice

tax included

江戸前金目鯛炙り

Broiled Red Bream

Take-out Available

The aroma of oozing fat is irresistible.

  • Ingredients: Splendid alfonsino, Rice
  • Cooking: Seared

tax included

江戸前金目鯛漬け

Red Bream pickled in soy sauce

Take-out Available

Marinated to further bring out the flavor.

  • Ingredients: Splendid alfonsino, Rice
  • Cooking: Pickle

tax included

江戸前金目鯛おろしぽん酢

Red Bream with oroshi ponzu

Take-out Available

Finished with refreshing ponzu.

  • Ingredients: Splendid alfonsino, Grated daikon radish, Rice
  • Flavor: Ponzu
  • Cooking: Raw

tax included

江戸前金目鯛昆布〆

Red Bream with marinated kelp

Take-out Available

Taste the bursting flavor of kelp.

  • Ingredients: Splendid alfonsino, Konbu kelp, Rice
  • Cooking: Raw

tax included

江戸前金目鯛昆布乗せ

Red Bream with sweet kelp

Take-out Available

The deep flavor of the sweet kelp is exquisite.

  • Ingredients: Splendid alfonsino, Konbu kelp, Rice
  • Cooking: Raw

tax included

江戸前黒むつ湯霜仕立て

Black Gnomefish Yushimo Tsukuri Style

Take-out Available

Fatty umami of white fish spreads in your mouth.

  • Ingredients: Gnomefish, Rice
  • Cooking: Raw

tax included

江戸前黒むつ炙り

Broiled Black Gnomefish

Take-out Available

The aroma of oozing fat is irresistible.

  • Ingredients: Gnomefish, Rice
  • Cooking: Seared

tax included

江戸前黒むつ漬け

Black Gnomefish pickled in soy sauce

Take-out Available

Marinated to further bring out the flavor.

  • Ingredients: Gnomefish
  • Cooking: Pickle

tax included

江戸前黒むつ昆布〆

Black Gnomefish with marinated kelp

Take-out Available

Enjoy the Edo-style kelp tightening technique that brings out the umami.

  • Ingredients: Gnomefish, Konbu kelp, Rice
  • Cooking: Raw

tax included

江戸前黒むつ昆布乗せ

Black Gnomefish with sweet kelp

Take-out Available

The deep flavor of the sweet kelp is exquisite.

  • Ingredients: Gnomefish, Konbu kelp, Rice
  • Cooking: Raw

tax included

江戸前太刀魚湯霜仕立て

Largehead Hairtail Yushimo Tsukuri Style

Take-out Available

Quickly parboiled to bring out the flavor.

tax included

江戸前太刀魚炙り

Broiled Largehead Hairtail

Take-out Available

White fish with a slight aroma is the perfect combination.

  • Ingredients: Largehead hairtail, Rice
  • Cooking: Seared

tax included

江戸前太刀魚漬け

Largehead Hairtail pickled in soy sauce

Take-out Available

Marinated to further bring out the flavor.

  • Ingredients: Largehead hairtail, Rice
  • Cooking: Pickle

tax included

江戸前天然真鯛

Wild Red Snapper

Take-out Available

Wild caught red snapper, known as "king of white fish" is amazing.

  • Ingredients: Red seabream, Rice
  • Cooking: Raw

tax included

江戸前天然真鯛昆布〆

Wild Red Snapper with marinated kelp

Take-out Available

Enjoy the Edo-style kelp tightening technique that brings out the umami.

  • Ingredients: Red seabream, Konbu kelp, Rice
  • Cooking: Raw

tax included

江戸前天然真鯛昆布乗せ

Wild Red Snapper with sweet kelp

Take-out Available

The deep flavor of the sweet kelp is exquisite.

  • Ingredients: Red seabream, Konbu kelp, Rice
  • Cooking: Raw

tax included

江戸前天然平目

Wild Flounder

Take-out Available

Enjoy the inherent sweetness with a firm texture of wild caught fish.

  • Ingredients: Wild olive flounder, Rice
  • Cooking: Raw

tax included

江戸前天然平目昆布〆

Wild Flounder with marinated kelp

Take-out Available

Enjoy the Edo-style kelp tightening technique that brings out the umami.

  • Ingredients: Wild olive flounder, Konbu kelp, Rice
  • Cooking: Raw

tax included

江戸前天然平目昆布乗せ

Wild Flounder with sweet kelp

Take-out Available

The deep flavor of the sweet kelp is exquisite.

  • Ingredients: Wild olive flounder, Konbu kelp, Rice
  • Cooking: Raw

tax included

江戸前スズキ

Sea Bass

Take-out Available

Beautiful white translucent flesh, rich and fatty.

  • Ingredients: Japanese sea bass, Rice
  • Cooking: Raw

tax included

江戸前スズキ昆布〆

Sea Bass with marinated kelp

Take-out Available

Enjoy the Edo-style kelp tightening technique that brings out the umami.

  • Ingredients: Japanese sea bass, Konbu kelp, Rice
  • Cooking: Raw

tax included

江戸前スズキ昆布乗せ

Sea Bass with sweet kelp

Take-out Available

The deep flavor of the sweet kelp is exquisite.

  • Ingredients: Japanese sea bass, Konbu kelp, Rice
  • Cooking: Raw

tax included

江戸前春子鯛酢〆

Young Red Snapper marinated in vinegar

Take-out Available

Soft mouthfeel and rich flavor.

  • Ingredients: Crimson sea bream, Rice
  • Cooking: Raw

tax included

江戸前春子鯛昆布〆

Young Red Snapper with marinated kelp

Take-out Available

Taste the bursting flavor of kelp.

  • Ingredients: Crimson sea bream, Konbu kelp, Rice
  • Cooking: Raw

tax included

江戸前煮穴子(タレ 山椒)

Sea Eel with Japanese sauce & Sansho pepper

Take-out Available

The spicy flavor of Japanese pepper is irresistible.

  • Ingredients: Conger eel, Rice
  • Flavor: Sauce, Japanese pepper
  • Cooking: Simmer

tax included

江戸前煮穴子(塩わさび)

Sea Eel with Wasabi salt

Take-out Available

Enhanced with refreshing Japanese flavor.

  • Ingredients: Conger eel, Rice
  • Flavor: Salt, Wasabi
  • Cooking: Simmer

tax included

江戸前一本煮穴子

Jumbo Sea Eel

Dynamic and lavish single sea eel.

  • Ingredients: Conger eel, Rice
  • Cooking: Simmer

tax included

江戸前天然えんがわ

Wild Flounder Edge

Lavishly uses a remarkable taste of large Flounder Edge in one piece of sushi.

  • Ingredients: Flatfish fin, Rice
  • Cooking: Raw

tax included

江戸前炙り天然えんがわ

Wild Broiled Flounder Edge

Broil it lightly is the great way to bring out the umami flavor.

  • Ingredients: Flatfish fin, Rice
  • Cooking: Seared

tax included

江戸前小肌酢〆

Gizzard Shad marinated in vinegar

Take-out Available

Ingredients representative of Edomae which have a rich flavor.

  • Ingredients: Dotted gizzard shad, Rice
  • Cooking: Raw

tax included

江戸前小肌昆布乗せ

Gizzard Shad with sweet kelp

Take-out Available

The deep flavor of the sweet kelp is exquisite.

  • Ingredients: Dotted gizzard shad, Konbu kelp, Rice
  • Cooking: Raw

tax included

江戸前すみいかゲソ

Golden Cuttlefish Tentacles(Squid)

Take-out Available

The texture is irresistible for Cuttlefish Tentacles lovers.

  • Ingredients: Cuttlefish, Squid tentacles, Rice
  • Cooking: Raw

tax included

江戸前すみいか

Golden Cuttlefish(Squid)

Take-out Available

Amazing chewy texture with the natural sweetness of cuttlefish.

  • Ingredients: Cuttlefish, Rice
  • Cooking: Raw

tax included

江戸前真いわし酢〆

Japanese Sardine marinated in vinegar

Take-out Available

Condensed umami, refreshing aftertaste. Delicious.

  • Ingredients: Sardine, Rice
  • Cooking: Raw

tax included

江戸前真いわし昆布乗せ

Japanese Sardine with sweet kelp

Take-out Available

The deep flavor of the sweet kelp is exquisite.

  • Ingredients: Sardine, Konbu kelp, Rice
  • Cooking: Raw

tax included

江戸前真あじ塩〆

Horse Mackerel

Take-out Available

Seasonal horse mackerel has excellent fattiness.

  • Ingredients: Horse mackerel, Rice
  • Cooking: Raw

tax included

江戸前〆サバ

Mackerel

Take-out Available

Mackerel is in season and has outstanding fat.

  • Ingredients: Mackerel, Rice
  • Cooking: Raw

tax included

江戸前〆サバ昆布乗せ

Mackerel with sweet kelp

Take-out Available

The deep flavor of the sweet kelp is exquisite.

  • Ingredients: Mackerel, Konbu kelp, Rice
  • Cooking: Raw

tax included

天然本まぐろ赤身

Wild Bluefin Tuna

Take-out Available
  • Ingredients: Pacific bluefin tuna, Akami (red part tuna), Rice
  • Cooking: Raw

tax included

天然本まぐろ赤身漬け

Wild Bluefin Tuna pickled in soy sauce

Take-out Available
  • Ingredients: Pacific bluefin tuna, Akami (red part tuna), Rice
  • Cooking: Pickle

tax included

天然本まぐろ中とろ

Wild Bluefin Fatty Tuna

Take-out Available
  • Ingredients: Pacific bluefin tuna, Chu-toro (fatty tuna), Rice flour
  • Cooking: Raw

tax included

天然本まぐろ大とろ

Wild Bluefin Fattiest Tuna

Take-out Available
  • Ingredients: Pacific bluefin tuna, O-toro (extra-fatty tuna), Rice
  • Cooking: Raw

tax included

Wild Bluefin Tuna Hand Roll
天然本まぐろ鉄火こんとび手巻き

Wild Bluefin Tuna Hand Roll

Must-eat. A collaboration of wild bluefin tuna with the ultimate seaweed "Kontobi"

  • Ingredients: Pacific bluefin tuna, Akami (red part tuna), Nori, Rice
  • Cooking: Roll

tax included

Wild Bluefin Fatty Tuna Hand Roll
天然本まぐろ中とろ鉄火こんとび手巻き

Wild Bluefin Fatty Tuna Hand Roll

Must-eat. A collaboration of wild bluefin fatty tuna with the ultimate seaweed "Kontobi"

  • Ingredients: Pacific bluefin tuna, Chu-toro (fatty tuna), Nori, Rice
  • Cooking: Roll

tax included

Wild Bluefin Fattiest Tuna Hand Roll
天然本まぐろ大とろ鉄火こんとび手巻き

Wild Bluefin Fattiest Tuna Hand Roll

Must-eat. A collaboration of wild bluefin fattiest tuna with the ultimate seaweed "Kontobi"

  • Ingredients: Pacific bluefin tuna, O-toro (extra-fatty tuna), Nori, Rice
  • Cooking: Roll

tax included

黒毛和牛リブロース~すき焼きスタイル~

Wagyu Rib Roast - Sukiyaki Style

Please enjoy it with sweet soy sauce and egg.

  • Ingredients: Beef spencer roll, Egg yolk, Scallion/Green onion, Rice
  • Cooking: Bake/Roast

tax included

黒毛和牛リブロース5貫

5 Wagyu Rib Roast Sushi

Enjoy a refleshing taste of our popular wagyu sushi with grated Japanese radish.

  • Ingredients: Beef spencer roll, Grated daikon radish, Scallion/Green onion, Rice
  • Cooking: Bake/Roast

tax included

黒毛和牛サーロインステーキ

Wagyu Sirloin Steak

Take-out Available

This is beef sushi of a sushi restaurant. Enjoy it with wasabi and soy sauce.

  • Ingredients: Beef sirloin, Scallion/Green onion, Rice
  • Flavor: Wasabi, Soy sauce
  • Cooking: Bake/Roast

tax included

玉子焼き

Egg Omelet

Take-out Available
  • Ingredients: Hen's egg, Rice
  • Cooking: Bake/Roast

tax included

芽ねぎ

Young Green Onion

Take-out Available
  • Ingredients: Green onion sprouts, Rice
  • Cooking: Raw

tax included

えんがわ

Flounder Edge

Take-out Available
  • Ingredients: Flatfish fin, Rice
  • Cooking: Raw

tax included

生サーモン

Fresh Salmon

Take-out Available
  • Ingredients: Salmon, Rice
  • Cooking: Raw

tax included

漬けサーモン

Salmon pickled in soy sauce

Take-out Available
  • Ingredients: Salmon, Rice
  • Cooking: Pickle

tax included

炙りとろサーモン

Broiled Fatty Salmon

Take-out Available
  • Ingredients: Salmon, Rice
  • Cooking: Seared

tax included

ねぎとろ軍艦

Minced Tuna

Take-out Available
  • Ingredients: Tuna, Scallion/Green onion/Leek, Nori, Rice
  • Cooking: Raw

tax included

とろたく軍艦

Minced Tuna with Japanese Pickled Radish

Take-out Available
  • Ingredients: Tuna, Pickled daikon, Nori, Rice
  • Cooking: Raw

tax included

サバ棒寿司~昆布乗せ~(一貫)

Broiled Mackerel Sushi with sweet kelp 1 piece

Take-out Available
  • Ingredients: Mackerel, Konbu kelp, Rice

tax included

活きたこ

Fresh Octopus

Take-out Available
  • Ingredients: Octopus, Rice
  • Cooking: Raw

tax included

いくら軍艦

Salmon Roe

Take-out Available
  • Ingredients: Salmon roe, Nori, Rice
  • Cooking: Raw

tax included

筋子(すじこ)

Salted Salmon Roe

Take-out Available
  • Ingredients: Salted salmon roe, Rice
  • Cooking: Raw

tax included

生ほたて

Fresh Scallop

Take-out Available
  • Ingredients: Scallop, Rice

tax included

子持ち昆布

Herring Roe On Kelp

Take-out Available
  • Ingredients: Herring eggs over kelp, Nori, Rice
  • Cooking: Raw

tax included

煮あわび

Simmered Abalone

Take-out Available
  • Ingredients: Abalone, Rice
  • Cooking: Simmer

tax included

活赤貝

Fresh Ark Shell

  • Ingredients: Ark shell, Rice
  • Cooking: Raw

tax included

活つぶ貝

Fresh Whelk Shell

  • Ingredients: Whelk, Rice
  • Cooking: Raw

tax included

白えび昆布〆

White Shrimp Seasoned with Kelp

Take-out Available
  • Ingredients: Glass shrimp, Konbu kelp, Rice
  • Cooking: Raw

tax included

国産甘海老(3尾)

Japanese Sweet Shrimp

Take-out Available
  • Ingredients: Sweet shrimp, Rice
  • Cooking: Raw

tax included

炙りジャンボとろサーモン

Broiled Fatty Jumbo Salmon

  • Ingredients: Fatty salmon, Scallion/Green onion, Rice
  • Cooking: Seared

tax included

牡丹海老

Botan Shrimp

  • Ingredients: Botan shrimp, Rice
  • Cooking: Raw

tax included

活車海老

Live Prawn

  • Ingredients: Japanese tiger prawn, Rice
  • Cooking: Raw

tax included

茹で活車海老

Boiled Prawn

Take-out Available
  • Ingredients: Japanese tiger prawn, Rice
  • Cooking: Boil

tax included

生うに軍艦

Fresh Sea Urchin

Take-out Available
  • Ingredients: Sea urchin, Nori, Rice
  • Cooking: Raw

tax included

漬け炙り北寄貝(3貫)

Broiled Surf Clam pickled in soy sauce 3 pieces

  • Ingredients: Sakhalin surf clam, Rice
  • Cooking: Pickle, Seared

tax included

江戸前光物3貫セット

Silver Skinned Fish Nigiri 3 pieces

Take-out Available

Mackerel, Gizzard Shad, Japanese Sardine.

  • Ingredients: Mackerel, Dotted gizzard shad, Sardine, Rice
  • Cooking: Raw

tax included

サーモン3貫セット

Salmon Nigiri 3 pieces

Take-out Available

Salmon, Broiled Salmon, Salmon pickled in soy sauce.

  • Ingredients: Salmon, Rice
  • Cooking: Raw, Seared, Pickle

tax included

塩すだち3貫セット

Salt&Citrus Sudachi Nigiri 3 pieces

Take-out Available

Fresh Scallop, Golden Cuttlefish(Squid), Fresh Octopus.

  • Ingredients: Scallop, Cuttlefish, Octopus, Rice
  • Flavor: Salt, Sudachi
  • Cooking: Raw

tax included

天然本まぐろ4貫セット

Wild Bluefin Tuna Nigiri 4 pieces

Take-out Available

Fresh Bluefin Fattiest Tuna, Fatty Tuna, Tuna, Minced Tuna.

  • Ingredients: O-toro (extra-fatty tuna), Chu-toro (fatty tuna), Akami (red part tuna), Scallion/Green onion/Leek, Nori, Rice
  • Cooking: Raw

tax included

極上貝3貫セット

Best Quality Shellfish Nigiri 3 pieces

Ark Shell, Fresh Scallop, Whelk.

  • Ingredients: Ark shell, Scallop, Whelk, Rice

tax included

江戸前炙り3貫セット

Specially Selected Edomae Broiled Nigiri 3 pieces 

Take-out Available

Broiled Red Bream, Broiled Black Gnomefish, Broiled Largehead Hairtail.

  • Ingredients: Splendid alfonsino, Gnomefish, Largehead hairtail, Rice
  • Cooking: Seared

tax included

江戸前3貫セット

Specially Selected Edomae Nigiri 3 pieces 

Take-out Available

Fatty Tuna, Horse Mackerel, Seasonal White Fish.

  • Ingredients: Chu-toro (fatty tuna), Horse mackerel, White flesh fish, Rice
  • Cooking: Raw

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday - Thursday & Sunday 9:00 - 5:00, the following day(L.O.4:30)
Friday & Saturday 9:00 - 9:00, the following day

Close

Open year-round

Average price

Lunch: 1,500 JPY
Dinner: 5,000 JPY

Service Offer

  • English menu available
  • Simplified Chinese menu available
  • Korean menu available
  • English speaking staff available
  • Chinese speaking staff available
  • Korean speaking staff available
  • All you can drink menu
  • Vegetarian Menu Options

You can check the restaurant information in the phone.

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