Menu Recommendations
Chicken thigh
Grilled chicken thigh.
- Ingredients: Chicken thigh
- Flavor: Salt: Others
- Cooking: Broil/Barbecue
tax included
Fried chicken
Chicken meat lightly battered and fried in oil.
- Ingredients: Chicken thigh
- Flavor: Tartar sauce, Vinegar: Others
- Cooking: Deep-fry
tax included
Slightly boiled chicken tenderloin with wasabi
- Ingredients: Chicken tenderloin, Wasabi
- Cooking: Dress
tax included
Curry hotpot
Meat cooked with vegetables in a curry flavored broth, served in a pot.
- Ingredients: Pork belly, Chicken thigh, Japanese leek, Onion, Carrot, Enoki mushroom, Cabbage, Deep fried tofu, Garlic chives, Firm tofu, Bean sprouts (mung bean)
- Flavor: Dashi, Curry powder
- Cooking: Simmer
tax included
Offal hotpot
- Ingredients: Beef organ meat, Cabbage, Firm tofu, Enoki mushroom, Garlic chives, Deep fried tofu, Japanese leek
- Cooking: Simmer
tax included
Other sukiyaki
- Ingredients: Pork loin
- Cooking: Simmer, Bake/Roast
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)