‐鮪やきとり須田‐ 川崎

Suda

  • Credit Card
  • Wi-Fi
  • Private Room
  • Izakaya (Japanese Style Pub),Sashimi (Raw Sliced Fish),Yakitori (Grilled Chicken Skewers)
  • Dinner 4,000 JPY
  • 044-244-1029 (+81-44-244-1029)
  • Monday - Saturday & Day before holiday Dinner: 16:00 - 23:00
  • Kawasaki(Kanagawa)
    Keikyu Main Line Keikyu-Kawasaki Station 5-minute walk

Free & Instant Reservation

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刺身盛り合わせ

Assorted sashimi, 5 kinds

  • Ingredients: Southern bluefin tuna, Red seabream, Mackerel, Bigfin reef squid, Common octopus, Shellfish, Ark shell, Squid, Olive flounder, Pacific bluefin tuna, Blue-backed fish, Seafood
  • Flavor: Dark soy sauce
  • Cooking: Raw

tax included

やきとり盛り合わせ 5本

Assorted grilled skewers, 5 kinds

Platter of 5 kinds of meat, vegetables and other cut into bite sized pieces and threaded onto skewers, grilled on an open flame.

  • Ingredients: Pork belly, Pork organ, Chicken thigh, Perilla, Scallion/Green onion/Leek
  • Flavor: Sauce for chicken skewer, Miso: Others, Coarse salt
  • Cooking: Skewer roasting, Broil/Barbecue

tax included

うなぎの蒲焼き

Grilled eel

Sliced eel is skewered, broiled, and steamed, covered in a sweet soy sauce, and broiled again.

  • Ingredients: Eel
  • Flavor: Kabayaki sauce
  • Cooking: Bake/Roast

tax included

毛がに

Kegani(horsehair crab)

  • Ingredients: Crab
  • Flavor: Vinegar

tax included

きんきの煮付

Other simmered fish

  • Ingredients: Kichiji rockfish
  • Flavor: Sugar, Dark soy sauce, Sake(Japanese rice wine), Mirin
  • Cooking: Simmer

tax included

おすすめの魚の煮付

Other simmered fish

  • Ingredients: Splendid alfonsino, Japanese rockfish, Flounder, False kelpfish, Rosy seabass
  • Flavor: Sugar, Dark soy sauce, Sake(Japanese rice wine), Mirin
  • Cooking: Simmer

tax included

ほっけの開き

Lightly-dried Atka mackerel

  • Ingredients: Okhotsk atka mackerel
  • Flavor: Salt
  • Cooking: Dry, Broil/Barbecue

tax included

おすすめの焼き魚

Other grilled fish

  • Ingredients: Horse mackerel, Pacific saury, Sablefish
  • Flavor: Salt
  • Cooking: Broil/Barbecue, Bake/Roast

tax included

筑前煮

Gameni (rich soup)

A dish of stir-fried chicken and vegetables stewed in dashi stock and soy sauce.

  • Ingredients: Chicken, Bamboo shoot, Burdock, Carrot, Taro, Shiitake, Konjac, Green daikon radish, Deep-fried fish cake
  • Flavor: Ginger
  • Cooking: Simmer

tax included

里芋の煮っころがし

Other simmered dishes

  • Ingredients: Taro, Beef
  • Flavor: Soft brown sugar, Dark soy sauce, Sake(Japanese rice wine), Mirin, Dashi
  • Cooking: Simmer

tax included

牛すじの煮込み

Simmered beef tendon

A dish of beef tendon stewed in soy sauce and miso.

  • Ingredients: Beef tendon, Daikon radish, Carrot, Garlic, Ginger, Konjac, Scallion/Green onion/Leek
  • Flavor: Salt, Dark soy sauce, Sake(Japanese rice wine), Mirin, Red pepper
  • Cooking: Simmer

tax included

若鶏の唐揚げ

Fried chicken

Chicken meat lightly battered and fried in oil.

  • Ingredients: Chicken thigh
  • Flavor: Dark soy sauce, Sake(Japanese rice wine), Ginger, Garlic, Pepper
  • Cooking: Deep-fry

tax included

チーズ揚げ

Other fried foods

  • Ingredients: Cheese, Wonton wrapper
  • Flavor: Vegetable fat, Salt
  • Cooking: Deep-fry

tax included

フライドごぼう

Fried burdock

Burdock lightly battered and fried in oil.

  • Ingredients: Burdock
  • Cooking: Deep-fry

tax included

フライドポテト

French fries

  • Ingredients: Potato
  • Cooking: Deep-fry

tax included

厚切りとんかつ

Sirloin cutlet

Sliced pork sirloin meat, coated in batter and deep-fried.

  • Ingredients: Pork loin
  • Flavor: Salt, Pepper, Tonkatsu sauce / Thick worcester sauce
  • Cooking: Deep-fry

tax included

たまご焼き

Thick Japanese omelet

A dish of beaten egg mixed with 'dashi' stock and grilled while wrapping thickly.

  • Ingredients: Hen's egg
  • Flavor: Soft brown sugar, Salt, Dark soy sauce, Dashi
  • Cooking: Bake/Roast

tax included

青唐辛子入り 卵焼き

Japanese-style rolled omelet

A dish of beaten egg mixed with 'dashi' stock and cooked while simultaneously wrapping.

  • Ingredients: Hen's egg, Red pepper
  • Flavor: Soft brown sugar, Salt, Dark soy sauce, Dashi
  • Cooking: Bake/Roast

tax included

チーズオムレツ

Cheese omelet

  • Ingredients: Hen's egg, Cheese, Buttermilk
  • Flavor: Salt, Pepper
  • Cooking: Bake/Roast

tax included

冷やっこ

Chilled tofu

Tofu that is chilled and served with condiments and soy sauce.

  • Ingredients: Scallion/Green onion/Leek, Tofu, Ginger
  • Flavor: Dark soy sauce, Dashi
  • Cooking: Cover/Add

tax included

生野菜

Green salad

  • Ingredients: Tomato, Lettuce, Red leaf lettuce, Potherb mustard (Mizuna), Carrot, Wakame, Onion, Cucumber
  • Flavor: Vinegar, Dark soy sauce, Soft brown sugar, Spices, Pepper
  • Cooking: Mix/Blend

tax included

ハムサラダ

Loin ham salad

  • Ingredients: Ham, Red leaf lettuce, Lettuce, Carrot, Onion, Cucumber, Tomato
  • Flavor: Vinegar, Dark soy sauce, Sesame oil, Soft brown sugar
  • Cooking: Mix/Blend

tax included

豆腐としらすのサラダ

Tofu Salad

A salad of tofu and vegetables.

  • Ingredients: Tofu, Tomato, Cucumber, Red leaf lettuce, Lettuce, Potherb mustard (Mizuna), Carrot, Onion, Nori, Wakame
  • Flavor: Vinegar, Dark soy sauce, Sugar, Sesame oil
  • Cooking: Mix/Blend

tax included

お新香

Assorted pickles

Platter of various kinds of pickles.

  • Cooking: Pickle

tax included

ハムとチーズの盛合せ

Assorted cheese

Platter of various kinds of cheese.

  • Ingredients: Cheese

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday - Saturday & Day before holiday Dinner: 16:00 - 23:00

Close

Every Sunday Holiday

Average price

Dinner: 4,000 JPY

Service Offer

  • All you can drink menu

You can check the restaurant information in the phone.

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