“和“野菜とジャコのカリカリサラダ
Other Japanese-style Salad
A salad of raw vegetables with a soy sauce-based dressing.
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Ingredients:
Boiled and dried baby sardine, Garland chrysanthemum, Potherb mustard (Mizuna)
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Flavor:
Wasabi, Salad dressing
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Cooking:
Raw
牛タンやわらかゆでとろタン煮
Simmered beef tongue
A dish of beef tongue stewed in soy sauce and miso.
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Ingredients:
Beef tongue
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Flavor:
Salt
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Cooking:
Simmer
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Ingredients:
Rice, Raw ham
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Flavor:
Vinegar
牛タン100%ジューシー極旨メンチカツ
Minced meat cutlet
Cake of minced pork or beef kneaded together with onion, coated in batter and deep-fried.
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Ingredients:
Beef tongue, Cabbage, Onion
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Flavor:
Tonkatsu sauce / Thick worcester sauce
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Cooking:
Deep-fry
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Ingredients:
Edamame, Rice flour dumplings, Ice cream
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Flavor:
Sugar
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)